I get that it's supposed to be an experience, but it is a - Amore e Amore Atlanta - Buy Reservations
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🤢 2/5 - I get that it's supposed to be an experience, but it is a
By 👻 @Troy B., 02/10/2024 3:00 am
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I get that it's supposed to be an experience, but it is a sensory overload. So many decorations. The music is loud enough that you can't hear the person across the table from you. The service started pretty good. We were seated quickly with our reservation. We got the filet mignon ($50) and the chicken parmigiana $30). First flag was that I was informed that the chicken parmigiana was served without pasta. I have never heard of that--maybe I have just been lucky enough to only ever go to some fine restaurants that include at least some kind of pasta with their parmigiana. I can only guess that this means that the eggplant parmigiana is just a fried eggplant with cheese, but I digress. The ciabatta bread was warm and tasty, the highlight of the meal as it turned out. The second flag was that the food came out less than 5 minutes after we ordered it. It was hot, but that's about all the good I can say for it. The chicken parmigiana was slopped over with some kind of chewy cheese that covered two large, thin cuts of fried chicken bathed in sauce from a Spaghettios can. It was not good. My wife's steaks looked good, but were okay, but just barely okay--that is until it hit her stomach and made her run to the restroom to "give it back." While my wife was gone, the server came over and asked if we were enjoying the meal. I was honest and told him no, that we didn't like the food and that it was pretty bad (it tasted like cafeteria food, which can be good if you're in a cafeteria and expecting that instead of dropping a Benjamin on what is supposed to be good Italian food). The server quickly picked up the plates and told me that we could just leave then. Before my wife came back from the bathroom, the "guy in charge" came over and asked if he could go personally make something for us because our tastes were obviously off. He said that he has been eating chicken parmigiana there daily for 14 years and it is always great. I agreed that our tastes must just be vastly different and, since we were already asked to leave, that we would find somewhere else to eat. It was a polite exchange and I thanked him for the conversation. Probably deserves one star, but I gave it two since at least someone cared and came to talk to me and the warm bread was good. It was an experience, but one I hope to forget soon. Not good for kids. Not good for talking. Not good for eating high-quality and delicious food. I'm sure there are people who love this place (it was packed, after all), but I definitely don't recommend it.
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