Rating this 2/5 based off of experience, service, and value. - atera New York - Buy Reservations
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🤢 2/5 - Rating this 2/5 based off of experience, service, and value.
By 👻 @Juelia F., 02/18/2024 3:00 am
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We were so excited to book our reservation one month in advance and I felt robbed of the money we paid upon leaving the restaurant. Booked a trip to NY and dined at Atera back in November to celebrate my birthday and our anniversary. Unfortunately, the food did not blow us away for $300+ per head. I was expecting molecular gastronomy to be integrated into the food but we did not see any of those techniques executed. Each dish was also quite small, and tended to have much of the same flavor profile consisting of egg roe and caviar. I actually felt a bit sick to my stomach because almost every dish had these elements and it was extremely fishy and salty. For 2 michelin stars, I was very confused by the menu and felt hungry the entire time. On the service front, it was pretty great, and it was cool to sit at the bar and watch the chefs work. However, I felt uncomfortable and pressured by the mixologist/sommelier's behavior when I told him I was not drinking alcohol that night. He asked me at least 3-4 times over the night if I would consider trying something from the non-alcoholic cocktails list, which I declined politely each time. The other thing that sticks out is the vibe. I thought it would be a bit more comfortable and casual environment, but it actually felt somewhat stiff and the service, although courteous, was robotic. We were also sat next to a couple who made me a bit uncomfortable, as they were talking to us about their many homes across California, C-level executive jobs, and extravagant travels. As a student who had saved up for this trip and meal, it turned me off. Just a note that the environment was somewhat stuffy. I really think we would have enjoyed a nice meal for cheaper at a steakhouse, or Gramercy tavern, Carbone, etc there are so many better options in NY. We actually much preferred our $69 omakase meal the next night.
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