I still daydream about this meal. - Azurmendi Jatetxea - Buy Reservations
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😍 5/5 - I still daydream about this meal.
By 👻 @Kristina S., 10/29/2019 3:00 am
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To date, I think the best of my life - we were blown away. We tried to count the number of unique bites we tasted - I believe somewhere in the 40s, but it was impossible. Best to just settle in and enjoy the culinary journey. The adventure starts in their garden where you're presented with a welcome glass of sparkling and a picnic basket of delightful small bites. You then progress to the kitchen where you see the amazing flurry of activity and a demonstration of the creation of one of their signature bites - egg yolk with truffle. Next it's off to another greenhouse room where you sample bites accentuating flavors/textures from the Basque region as well as the chef's travels around the world. Finally you arrive to the dining room - gorgeous with floor to ceiling windows overlooking the surrounding vineyard and hills. To describe each bite would be impossible, but all 40 something were fabulous. Make sure to not skip the wine pairings - so well done. Staff were professional but approachable, warm, open, and able to joke. We finished with a stroll around the grounds and upper level greenhouse. I'd recommend the lunch seating as it's still bright outside and you're able to fully appreciate the beauty around you. Bravo!!!
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