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Bestia Los Angeles Yelp Reviews
Latest Reviews On Yelp
79 Reviews
0 Replys |
Amazing food and service.
I'm a regular here. Just need to make reservations in advance. Also their sister restaurant Bavel is amazing.
Be the first to ReplyEverything went well , good food , great ambiance , service
Everything went well , good food , great ambiance , service was good and the prices were just right
Be the first to ReplyDelicious simply! I have celiac so this was a bit of a
Delicious simply! I have celiac so this was a bit of a nervous since the bottom of the menu said "we politely decline substitutions". The server and manager were super sweet and looked through the entire menu and selected adjustable gluten free options which would be nice. The DUCK and Cesar salad made our night. Highly recommend. It's very modern and rustic at the same time. The bar seating can be tight so I would recommend choosing a table option when making a reservation.
Be the first to ReplyHonestly, this place is slightly overhyped.
Maybe it's because we went in expecting a lot but the food was mediocre and dry. Do not get the pork.. Ambience is a bit loud but not too bad. Overall, I don't think we would return considering the high price point for the quality of the food we were getting.
Be the first to Reply3/10/24 Update: Bestia is definitely not for seafood
3/10/24 Update: Bestia is definitely not for seafood lovers. They were out of branzino this evening, so we ordered the crab meat pasta (excellent) and grilled prawns (too salty). The truffle pasta and bone marrow pasta were also good. My only gripe about their pastas -- al dente is fine for long noodle pastas, but their risotto-like tiny pastas need to be softer and less chewy in a creamy sauce. Still the same very noisy, cramped dining room -- at least the people sitting next to your table can't hear your convos Lol. Not sure I will be back. End of food review. You may stop reading here, or continue on with my ramblings. x x x It's been a few years since my last visit to Bestia. Their menu remains more or less the same (bone marrow, dainty little exotic pastas, branzino, etc.) but my taste buds have long moved on -- thanks to opera trips to Venice, Milan, Florence, Pesaro, Regio Emilia and eating interesting foods along the way (far cheaper and more creative than anything in U.S. Italian restaurants including Bestia or your favorite neighborhood Italian spots.... I can say the same thing about restaurants in Peru vis-a-vis U.S.) For far less than $400 paid at Bestia tonight I could get far better food at even a touristy ristorante at the above Italian cities. You would think a successful restaurant like Bestia would have moved to a posher location years ago, but no it's still in a sketchy hood like so many such expensive foodie joints in L.A. where the environs do not match the dining experience (maybe so they can charge you $15 for valet parking Lol).
Be the first to ReplyWe celebrated in style at Bestia on St.
Patrick's Day for my bday. From Green Spot Whiskey to Bone Marrow Old Fashioneds, every sip was a taste of luxury. Our bartender Brian was very knowledgeable and hospitable during service and made the moment even more special. Our feast included bone marrow pasta, grilled prawns, lamb neck, scallop crudo, and marinated olives, all washed down with Prosecco. We had the Budino & Coffe& Donuts. Highly recommend the Bone Marrow Old Fashioned. The cocktail menu was beautifully done by Garret Sprague & each drink better than the last.
Be the first to ReplyI visited this restaurant on Sunday night and I was not
I visited this restaurant on Sunday night and I was not disappointed. We ordered the bone marrow appetizer and it was delicious with the right amount of flavor. The Margherita Pizza was delicious and the flavor was balanced with a combination of crisp and soft crust. We had the Branzino Fish and Lamb Neck dishes which were the best in flavor and so tender. My husband had the old fashion and I ordered the Pinot Noir by Nicolas Rossignol...so good. Lastly we ended with Donuts and Coffee...yum. This was by far the best meal we ever had. Thank you! Great ambience and service!
Be the first to ReplyFood was ok.
Was sad they didnt have the lamb neck. Also dont cure their meats anymore. No clams... only mussels in the app. Flavor wasnt as vibrant as before. Duck was good...but it needed something... Throw in a bun... or fresh or vinegretted veggies... perhaps a little acidity needed. Pinot was excellent. Music was a little loud but vibe was fine since I had great company :) Server was great. Water was filled at all times. Valet kinda sucked but ehh.
Be the first to ReplyYou never go wrong with this restaurant! Great service!
You never go wrong with this restaurant! Great service! Great ambience! Food is always decent quality and prices are fair
Be the first to ReplyI've been coming here for years the food never misses! The
I've been coming here for years the food never misses! The evolving menu it always exciting while it keeps some of the establishments original pastas and salads that are bestia staples. Music is always settling a tone for the type of night you're about to have. Great food, a beautiful space and amazing servers who are incredibly knowledgeable about all featured dishes that guide you through the menu.
Be the first to ReplyWe visited Bestia for a birthday and we overall really
We visited Bestia for a birthday and we overall really enjoyed our dinner. Parking: Valet was $13, you could probably find street parking if you tried in the area but we didn't want to be walking around in the area too late at night. Ambiance & Service: We were seated inside under the cover of the patio and noted that it was pretty loud the entire night with all the other parties around us. Service however was excellent, drinks were always filled, plates were quickly cleaned up and our server was very considerate of our asks and provided great recommendations. Food: Peruvian Scallop Crudo 5/5: Nice complex flavors, scallops were very fresh. 4 per serving. Beef Tartare Crostino 4/5: We love tartare and felt this one had a nice flavor, beef was fresh and texture was great. Roasted Marrow Bone (5/5): One of the highlights of the night and a must try for anyone visiting for the first time. Soppressata & Honey Pizza (2/5): We felt okay about the pizza. Came out fresh but nothing blew us away. Cavatelli Alla Norcina (4/5): If you like truffles definitely recommend this pasta. A little pricey and the portion was small, but full of umami. Grilled Branzino (5/5): Our favorite dish of the night! Branzino itself was fresh and perfectly cooked, all the seasonings used complimented the fish perfectly. Pretty easy to eat as well, we only had to pick out a few bones and could pretty much eat the entire fish with a spoon. Frozen Creamsicle Torte & "Coffee & Donuts" (4/5): Torte was very tart and overall felt like an ice cream cake, the bottom layer of butter cake was moist and helped offset the tartness. The zeppoles were fried to perfection and tasted excellent with the coffee ice cream. Overall we'd recommend Bestia as it's pretty much become a staple in the LA dining scene, and for good reason.
Be the first to ReplyNice ambiance and the food was great.
Wish the portions were a little bigger. The service was also great, very attentive waiters
Be the first to ReplyWent to Bestia for my 27th bday and had the best
Went to Bestia for my 27th bday and had the best experience! Food was *chef's kiss* and the ambiance and service were both top notch. We made a reservation for 7pm and was probably seated at around 7:30. This place is very busy and it can get pretty loud inside. Food is family style and our serve suggested we get at least one item from each food section in the menu.-Spicy lamb sausage: so good, the mint is a nice touch-Squid ink chitarra: my fave of the night. flavors are well blended with each other and lots of lobster-Slow roasted lamb neck: the meat is so tender!! and the portion is pretty big-Peruvian scallops crudo: has a tangy citrus taste that pairs well with the scallop. Would order 10 more-Bone marrow: delicious, but id say the portion is teeny tiny-Mambo Sun: this drink was YUM. highly recI'd order everything again except for the roasted lamb. They have valet available but street parking is doable (it is a pretty sketch area so park at your own risk).
Be the first to ReplyFood 9/10 portions are a little small.
We were worried about splitting a pizza before our pasta, but I'm glad we did due to the portion side. Keep in mind that I am the opposite of an almond mom and I like to eat, so this is subjective.Service 10/10 our server was amazing and others checked on us during our time thereCocktails 10/10 no words, just delicious! And each round came to us within a few minutes! Ambiance 6/10 absolutely freezing in there. Our food was cold within a few minutes which was a bummer. We were seated at a high top table in the bar area which was spacious. But there is no foot rest on the table which forces you to use the one on the chair. that combined with the stiff wooden stool made for a slightly uncomfortable experience. If it was a quick bite or drink it would have been ok though.
Be the first to ReplyPhenomenal every time.
Delicious food, great drinks, savory desserts. Recommend! Don't forget to try the fresh pasta.
Be the first to ReplyWe went to Bestia for my birthday.
Everything started very well. The host greeted us properly and advised us to order a drink while we were waiting for our table. Shortly, our table was ready and we got called. Our server was very professional, and I would say a little pushy trying to upsell, but it was ok. Food and drink looked and tasted good. we got a meat platter, steak tartar, toasted marrow bone, a lamb pizza, and a panna cotta.So why 1 star? Because we all got sick that night and my wife was sick for 3 days. I suspect the steak tartar, but could be one of the other foods.
Be the first to ReplyFood is delicious, pizzas are really good thin crust
Food is delicious, pizzas are really good thin crust Italian style. It was my birthday I took my kids with us and they didn't care from them so ambiance isn't as good as ... place is too noisy and is difficult to have a conversation.
Be the first to ReplyWow. Amazing food, fast service. Everything is super fresh.
Wow. Amazing food, fast service. Everything is super fresh. Food was seriously incredible. Very LA vibe. I'll be back after Lakers games. What a dopeeeeeee spot. Take your Gremlin for sure.
Be the first to ReplyFood was just ok but very expensive and small potions.
To be not worth the money , even if you had it
Be the first to ReplyThought service from our server was going to better, but we
Thought service from our server was going to better, but we saw the busboy more than we saw our waiter...which was surprising because our hostess attested that he was her favorite waiter...makes me wonder why..hmmm...well, he sure wasn't ours!We were surprised that he didn't even ask us how our food was! He took our order and we never saw him again until ordering dessert, and to pick up our money for the bill. He didn't even serve our food! Other people did! So service there was...meh... could have been better.Some of the food we ordered was a bit salty for our taste, like the SQUID INK CHITARRA and the BEEF CARPACCIO.But the CAESAR SALAD was excellent as well as the SEA SCALLOPS! Yum! Yum! Very light and refreshing. Recommend them.Overall, place was loud, hip and busy, but some of the food was good. Just service with the main servicer disappointed us. Hopefully there are better main servers there.
Be the first to ReplyMy Sourdough Quadretti was very delicious and I got
My Sourdough Quadretti was very delicious and I got surprised with their good quality food. About their parking it's only valet for $12 or you park in the street.
Be the first to ReplyTook 2 months to get reservations but now I know why.
The food was delicious. Ordered the Caesar salad, gnocchi, lamb, neck, and branzino. Everything was delicious. The seasonings on everything the herbs was just out of this world. I did not want to share the gnocchi with my husband, but I had to lol. Even the virgin cocktail was delicious. Highly recommend this place.
Be the first to ReplyFirst time trying this place.
We tried roasted Marrow Bone, peruvian Scallop, Beef Tartare Crostino and others. Wow..food was amazing. Definitely #1 restaurant in LA. Service also good.
Be the first to ReplyHad a party of over 10 people last night with a bill close
Had a party of over 10 people last night with a bill close to 3k. People are left disappointed as main dishes lamb and branzino came both way too salty. It was inedible and unacceptable. One of my guests is ex chef and he could not eat these dishes. Amongst all appetizers, pizzas, pastas and main dishes that we ate the best was caesar salad. That explains everything. Chef sucks as he ruined beautiful fish and meet with that amount of salt.
Be the first to ReplyBestia is a wonderful restaurant to go to if you're
Bestia is a wonderful restaurant to go to if you're visiting Los Angeles! The Squid Ink Chitarra and the herb caesar salad are the best. The love they put into the food is unmatched! I will 100% be coming back! Thank you for the wonderful service!!
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