100% Worth the Hype! - Ciccio Mio Chicago - Buy Reservations
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😍 5/5 - 100% Worth the Hype!
By 👻 @EH619, 09/15/2023 3:00 am
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While in Chicago for a work conference my fiancé found Ciccio Mio on Instagram while we were in Uber headed to another restaurant for dinner. It looked so Italian/romantic/vibey we decided to wing it, cancelled our other reservation and showed up at 8pm-ish with no reservations. Once there we were greeted by the front desk and told them we saw a 10:30pm reservation and asked if it was still available. They added us to the list and offered suggestions of having a drink at either of their sister properties on each side of the restaurant. We walked next door to Bavette and had a drink while we waited. Bavette was busy, with great ambiance and we had the nicest bartender we could have asked for who we loved! (Her name is escaping me but she’s the one who has lived in Portland & South Carolina- she was fabulous!). We received a text from Ciccio Mio saying our table was ready. We arrived and were greeted by Jessica at the front desk, and seated at a cozy booth in the server Jessica’s section). Both of the staff we interacted with were incredibly kind, engaging, customer focused and made us feel so welcome. Although we were seated late and the restaurant was emptying we were not rushed and not treated as if we were holding anyone up. Ambiance is 100/10. Darling, romantic, intimate, 11 table restaurant, pretty to look at, great music. Regarding the food, we ordered lasagne, pappardelle, and mushrooms. The pappardelle was phenomenal, possibly one of the best pastas we have ever had. The mushrooms were absolutely delicious. While we weren’t in love with the lasagne it was a round, very delicate dish, not prepared the same as traditional lasagne so was still fun to try but we would not order that again. Bread service was great. The burrata was divine. I also appreciated that while we were planning to order several more dishes Jessica made a point not to let us order more than we needed, knew it would be far too much food, and wasn’t just trying to upsell us. We would not have changed a thing about our experience, and left in agreement it was one of the best meals/restaurant experiences we have ever had. 100% worth the hype! Definitely recommend and looking forward to coming back next time we are in Chicago… or making up a reason to go to Chicago so we have an excuse to go back to Ciccio Mio. I spent nearly 2 decades working with fine dining, upscale restaurants, high end hotels and have been to every kind of fancy and basic restaurant and hotel under the sun. It is extremely rare the ambiance, staff, level of service and food all come together. Every single aspect of the experience was excellent and that the staff were so engaging and friendly while still maintaining complete professionalism was icing on the cake. The fact that we had excellent service and excellent servers at both Ciccio & Bavette speaks to the restaurant group. No wonder they are so successful their concepts, food, and people that we encountered during our visit, were all great.
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