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Coal Rooms Rye Station Reviews from The Last Year
Wow..!
21/03/24 Well…! this place was an absolute find..! Well decorated and beautiful subtle light settings, warm and engaging..! The staff Cordelia and Josh genuine, very pleasant and accommodating..! Top drawer service! Food omg..! DELICIOUS DELICIOUS DELICIOUS..! Compliments to the Chefs Ben and Marcel… Professional in their own right! Sterling service from the whole team.. A must visit, you will not be disappointed! Thanks you all Bless.
Lovely...but!
Lovely place. Good food. Fabulous staff. The mediocre star rating is simply to reflect the ruination of the evening by 3 abhorrent drunken , loud and indulgent men on the next table who were utterly ambivalent about their despicable behaviour. Ultimately their voiced conversation about personal gratification in the shower was too much. One of their threesome when challenged continued to behave to the ignorant stereotype he is by being offensive. The message to the restaurant is not to serve more alcohol to people who obviously cannot take it.
Great meal with friends
We enjoyed a nice dinner with friends - good ambiance, food was delicious and drinks reasonably priced. Portions could be bigger, but quality was excellent. Service was friendly. Would definitely return.
Friendly casual dining
Vert friendly and efficient service in an informal setting. There is an open kitchen but as it’s in the corridor leading onto the dining room unfortunately you can’t really see in. We chose to eat tapas style and ordered a selection of small plates and large plates. These came with good timing over course of the meal so we had a steady selection of dishes. Towards the end we added a couple more dishes and these came in good time. Everything was good and difficult to pick out a favourite. The enormous slice of Gorgonzola needed four or us to finish it at the end. £50 a head including drinks felt like good value.
Better food elsewhere and over priced
Food wasn’t as described on the menu, try to over charge on wine, terrible service, had to ask for cutlery on several occasions. Over priced. Local restaurants that had been on my list to try, wish it had stayed on the list.
The COLD Rooms might be more apt!
I wasn’t familiar with the restaurant prior to booking and kept mistakingly calling it the ‘cold rooms’ prior to arriving (premonition) it looked cosy and billed as a ‘barbecue’ restaurant with open coal grills, the sample menu seemed suitable although limited. First impressions it’s a lovely space, a heritage building, with a bar at the front and the open kitchen facing the passageway into the restaurant at the rear, looked and smelled exciting! The restaurant was bright with approx 10 tables of varying size, but quite empty at 7.30pm on Saturday evening. It was a cold and rainy evening so the table next to the fireplace was perhaps a mistake as it was extremely drafty. I was doing sober October for MacMillan and my partner decided he would join me in having a soft drink as he didn’t fancy any of the lager on offer. The menu is separated into small plates and large plates, sides and desserts. This caused me some confusion as I didn’t realise they meant starters and mains - I SHOULD HAVE ASKED, as the served did did if I had any questions, I’ve become so accustomed to tapas style dining these days I made an assumption. Neither of us eat meat, but we do eat fish, I don’t eat mussels and the main fish dish was mussels. We decided on a few dishes we would eat together 3 small plates and 3 sides. Mackerel, Burrata and Sourdough, BBQ potatoes , a gratin of greens and a salad. The sourdough and herb butter was brought out first. The herb butter was bland, didn’t taste very herby and lacked salt. Disappointing but it would hopefully be fine when the rest of our food arrived. The mackerel and burrata came next, both looked spectacular but that’s when I realised that perhaps this was a ‘starters and mains’ situation and not ‘small and large plates’ kinda set up! Then we realised the mackerel was raw, not undercooked, served raw, which is no problem to me, but my partner took a mouthful and contain his shock. ‘I thought this is supposed to be a barbecue place?’ No mention of it being raw in the menu, perhaps we’re not supposed to know? We swapped plates, the bread was very useful. The salad would have been great with the burrata, which was delicious, but we were still waiting for that, and the potato’s and the greens. As we awkwardly waited for the delivery of our sides I paid a visit to the bathroom… so cold, and didn’t feel particularly clean either tbh I love the idea of using the old station loos but needs a little bit more design thought than putting plants in the urinals to prevent use, a good deep clean and some heat would definitely help! Back in the restaurant our sides arrived and when the waiter delivered realised we didn’t have anything else kindly brought us some empty plates to eat our sides haha which were lovely although the gratin was very bland and lacked salt again… dessert was really good, no mistakes made ordering that, the pear tart tartin and ricotta ice-cream was delicious. We didn’t leave hungry, we cleared out plates, apart from the herb butter and a bit of half chewed raw mackerel but the £70 bill felt excessive for what we had. The cold dining area and freezing toilets were a result of the season but it only going to get colder in coming months so definitely needs addressed. I should mention that the waiting staff were perfectly lovely, attention not intrusive. We didn’t complain as the ordering errors were ours and I found it quite amusing tbh but my partner was a bit grumpy about the raw mackerel and I’ve still not heard the end of that!
Super variety of dishes all executed perfectly
We live locally but haven't been for awhile, had a super lunch with some different options that were very good. A vegetarian bean and pickled beetroot salad with pesto, a delightful buttermilk fried whole quail with celeriac and then shared the pork main with sides of potatoes and salad. Service was excellent as usual and the drinks, particularly the margarita was delicious. We won't wait so long to return again!
Worth a visit
Excellent food and friendly service. Very good varied menu at reasonable prices. We had a selection of small plates and 2 mains between four of us. Highly recommended.
Superb.
I ate at the counter this evening and got exactly what I hoped for: elegant, delicious food and efficient, unpretentious service. Head chef Ben is an exceptionally talented gentleman. Thank you!
Rye Station's Best Restaurants that are most frequently booked by customers of Coal Rooms Rye Station
Great Service - amazing dinner!!
Read about the site in NYT and bought a reservation at Mother Wolf in LA 2 days later. Worked great and the food was amazing!!!
Worked perfectly!
Got the reservation (that I couldn't get anywhere else) and was able to entertain a group of friends at the infamous Bern's Steakhouse.
Got into Nobu Malibu
Wonderful! My parents are visiting and we have wanted to go to Nobu Malibu for years. I tried getting a reservation myself but it was next to impossible. So glad I was able to buy a reservation on appointment trader for a decent price!
Very easy
Was very hesitant going into this experience but am glad to say that it worked out very well ! will definitely use appointment trader in the future
Fabulous Lunch
I was veeeeeerry skeptical that this would work, particularly at a restaurant as hard to get into as Nobu Malibu, and it was perfect! We had lunch outside on the patio and it was fabulous!
Great reviewer team
Just wanted to take a second to shout out the reviewer team. Even though they probably review hundreds of listings and bids a day, they still take the time to leave great comments and respond relatively quickly. Thanks!
Incredible
I got a reservation to Don Angie, which I've been trying to book for weeks! I am very happy with this service.
Best platform out there!
Super simple, easy, and fast to secure reservations for hard-to-get restaurants and locations!
This app is life changing
This app has opened my world up to so many wonderful new experiences I would never have the chance to have without access to this awesome app! 10/10!
Worked perfectly
Was a little nervous at first but was pleased to see that the booking went through flawlessly.
Highly recommended.
Success on Short Notice
Was able to snag an indoor table at Don Angie through an absolutely seamless worry-free process.
Worked perfectly, thank you!
This is a crazy holiday season in NYC and I was very pleasantly surprised to see that AppointmentTrader works! Will be using again!
Worked flawlessly!
Worked so well! I was a bit nervous, but everything went very smoothly. purchased the reservation, and got into the restaurant seamlessly.
Love this app!
So glad I came across this app :)
Quick table in Miami
I didn’t have my hopes high as it was a party of 4. In 24 hours I had a carbone reservation available! I was very happy as my family really wanted to come here
Prime time, great meal
So easy and had a prime time which I can never seem to get on normal res apps. So worth it
Got impossible NYC res
instead of waiting weeks I got my 4 charles reservation instantly
Worked perfectly to get into Carbone. So delighted
perfect
Worked well, got me into a restaurant with no availability
I was skeptical, and I still don't really know how they managed to find this hard-to-find reservation, but it was a win-win from my point of view, and I'll use this service again.
Last minute reservation for Delilah Las Vegas
Got a last minute reservation, dinner for 2 at Delilah Las Vegas: super impressed! The process was simple, transaction seamless. We had an amazing time! Couldn’t be happier! 😍
It works!
Ok at this point I've attended a reservation purchased on AT by a friend and sold a reservation personally. Both worked pretty smoothly, nothing sketchy about it. A few areas for improvement including a way to more directly communicate between buyers and sellers, but the app always seems to be in development. AT customer support is really(!) responsive and helpful too if you have questions!
Money transfer
As a seller, I like the fact i have the ability now to transfer money out of my AT account and into a bank account. Makes getting the money much easier then the process before.
Love this app
Got to go to places otherwise unreachable
Easy Access
Very easy to get into one of the hardest restaurants to reserve in New York.
Whose name will my reservation be under when I arrive at the venue?
It can be under your name or a name you choose! Some reservation offers already include the AppointmentTrader Transfer Service which will transfer the reservation in to your name. If its not included you can add it on after buying the reservation for a small fee. One thing on that though: As many reservations become available at last minute, taking a reservation in someone else name is quick and great for privacy. Most reservations on AT are listed with a virtual phone number, so all you need to do is present the phone number at the hostess stand and you are good to go!
Appointment
I was waiting on the transfer for name but it hasn’t happened yet and my reservation is tonight , will it be an issue that is hasn’t changed into my name yet
Buyers interested in Bern's Steakhouse: PLEASE READ
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Just got scammed!
Thats unfortunate but you can always get your money back if they cancel the reservation.
Congrats on 3 mil
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it?
Click on "Take off the Market Option" in your portfolio
Working on your bid?
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted.
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from?
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered?
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Coal Rooms Rye Station User Reviews & Question Forums
Coal Rooms Rye Station Yelp Reviews |
Latest Reviews On Yelp
By 👻 @Kelly M. (01/27/2023 3:00 am)
AppointmentTrader Platform Reviews |
Reviews from real people using AT!
By 👻 @BreezyDeath37 (01/14/2024 8:20 am)
Restaurant Transfers FAQ |
Questions around how AppointmentTrader works for Restaurant Reservations
By 👻 @FlatteredPlant33 (09/13/2023 4:59 am)
AppointmentTrader FAQ |
Questions and Answers around the platform.
By 👻 @HardworkingNews23 (02/05/2024 12:48 am)