Chef Tom Colicchio's flagship restaurant is well worth the - Craft New York - Buy Reservations
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😍 5/5 - Chef Tom Colicchio's flagship restaurant is well worth the
By 👻 @Aiden S., 12/08/2022 3:00 am
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Chef Tom Colicchio's flagship restaurant is well worth the visit! Outstanding food and service in a classy setting. Photographs of the restaurant do not do it justice. The warm colors of the tables, wooden floors, curved wall, and ceiling along with the dim lighting create an intimate and comfortable atmosphere. The setting is not at all upscale (it's actually really casual) yet still very refined. It's a tastefully designed room that is perfect for a dinner date or special occasion. While we loved everything, my favorite dish was the gratin. It is served in a copper cocotte that not only looks great but allows the top to develop a nice crust as the inside stays gooey and creamy. The layers of potato in the gratin are the perfect thickness - not too thin so they fall apart and just thick enough so you can feel the bite (almost slightly al dente) in each bite. And the layers of thyme, pepper, and butter flavor are remarkable. You must order this dish!The agnolotti was also incredible. I did not expect to be a fan of a pasta using a truffle honey sauce, but this was amazing. The truffle flavor tempered the sweetness of the honey so the dish actually was not very sweet. The ricotta stuffing was also delicious. But best of all was the pasta itself: excellently rolled and perfectly cooked egg dough. Another must-order dish!The duck and the octopus were also delicious. I recommend both. The only dish I would not order again was the hen of the woods mushroom - a pretty big surprise considering this was the dish I was the most excited about. The mushrooms were good, but nothing special like the other dishes. The service here is excellent. The wait staff was extremely professional, conversational, and informative. Everyone who works here - not just our waiter but even the host, sommelier, busboys, and the lady refilling our water glasses - clearly loves working here. Their pride in this restaurant is apparent, and it uplifted the entire experience. Their management should be very proud of them. I can't wait to come back!
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