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Del Frisco's Grille Rockefeller New York Yelp Reviews
Latest Reviews On Yelp
35 Reviews
0 Replys |
I was so excited to finally try Del Frisco's.
The space is stunning - classic NY style steakhouse. I attended a party in the wine cellar, which is a very cool grotto like space. The filet mignon was so flavorful and buttery and the sear was perfect. I usually don't love potatoes au gratin but the way they made it was excellent. Even the fat asparagus were something special. Cheesecake was rich and delicious. Definitely a great spot to try for a fancy dinner!
Be the first to ReplyPosh American seafood/steakhouse with a Wall Street-esq
Posh American seafood/steakhouse with a Wall Street-esq ambiance of overpriced, networking dinners. The meat is fine but the true hidden gems are the free bread and butter pecan cake dessert. $60 a dish. 3.5/5 stars as a dinner spot.
Be the first to ReplyDoesn't look like much, but when I say it was everything,
Doesn't look like much, but when I say it was everything, Yelp believe me the food was amazing. The vibe was very chill. There is a lot of action at this location for a get-together. The most impressive part was the serves, very kind, and knowledge of the menu. Even tho I had a short stay, this will be a repeat once I return to the big apple. Thanks for the awesome weekend.
Be the first to ReplyGotta get a steak when in NYC.
This was good but I have a couple considerations. Steak egg rolls are delicious and savory/crispy but very petite and can serve 2 adults as an appetizer ($18-20). Filet was good, the first time it arrived, came out fully well done, and the Server knew that so she made us cut into it and then ended up taking it back without even asking if we wanted to keep it because she knew it was over cooked. Service is great, five stars we had all the help we needed, and very kind/attentive. Wine was good, Prosecco was good. While they were making us a new steak we had some Brussels (great!) and fries (good)! when the filet came back out it was delicious but we were well underway with the rest of our meal. Great location by Rockefeller - I'll need to try again to up my experience eating....!
Be the first to ReplyWe came here for restaurant week only to find out that
We came here for restaurant week only to find out that restaurant week wasn't applied on Saturdays. We come to Del Frisco all the time, but today was special for me and my friend. Having known in advance we probably wouldn't have came all the way from Long Island.
Be the first to ReplySteak: cold.
Crab cake: insultingly small. Fries: dry / hard / stale. Mushrooms: dry. Nutella bread pudding: dry. Gin & tonic: foul. All: absurdly overpriced. Feel kinda bad for the waiters. Seriously, spend ur hard earned $$ elsewhere. :(
Be the first to ReplyAwesome atmosphere.
Had the salmon and it was perfectly cooked. The bartenders served me one of the best old fashions I've had in a long time.
Be the first to ReplyThe hostess greeted us and sat us immediately even though
The hostess greeted us and sat us immediately even though we showed up a few (5-10) minutes early for our reservation. I don't remember seeing an empty table throughout our visit, so I'd definitely recommend setting a reservation if you do not want to risk waiting.Our waiter was incredible! He was so friendly and made sure that we were enjoying our food. Of course, the food was incredible. I highly recommend getting either the filet mignon or the New York strip. The truffle mac and cheese tastes as good as it sounds. I saw a table behind us got the fries and they looked so good that I had to throw in an order. Tip: dip the fries in the truffle mac and cheese. You'll thank me later. For drinks, I'd recommend getting the sangria (if you're drinking). It was a white wine and it had mint leaves. It was so pretty! I saw a lot of other patrons ordered this drink (and finished it!). I went with the cab sauv and recommend if you're a red wine drinker. My only note is that their website said they had restaurant week but when we asked the waiter, he said that it had not started yet. On the website it states that it runs from 1/17-2/5. This does not reflect anything regarding our visit which is why I did not include it in the scoring, but I know some people would probably only come for restaurant week, so I'd recommend calling first!
Be the first to ReplyService was amazing.
Andres did an excellent job! The filet was juicy and well seasoned. I recommend getting it medium. Steakhouses tend to go a little more rare than you suggest. The short rib melted in your mouth and wasn't fatty at all. The one complaint we had was the Parmesan mousse that was way too cold for the dish. Andres quickly fixed it by providing asparagus without the Parmesan mousse. Excellent service! The fish and chips was a heafty portion with five pieces of fish! Overall, excellent service and food was astounding. The place also wasn't busy at all so it was nice and quiet when we were there. Lights dimmed for the mood and left us with a really relaxing dinner experience.
Be the first to ReplyDespicable customer service.
Worst in the industry. Posted on a different account. Can't remember log in. But Funny Kait, how you responded to other posts with awful ratings. Yet response to mine. I'm still looking into further investigation from my experience. In the meantime, registering a 1 star.
Be the first to ReplyThe food and service was great here!! I took my girl here
The food and service was great here!! I took my girl here over the weekend for our 10 month celebration and the food was delicious. They had a "dinner for two" option on the menu and the selections were awesome. Definitely make a reservation though! It got pretty busy on Saturday night. It was our first time there and would definitely go back next time we have something to celebrate!
Be the first to ReplyWent Friday July 22, 2022.
Very good experience. Ordered the Prime boneless Ribeye, Medium Rare & French Fries. The Steak was Delicious and Delicious and More Delicious. Only caveats was at first I was told I had to sit at the bar area, I mentioned I have the Landry's card so was able to get a table instead (the restaurant was not busy). Also had to ask for a Steak Knife for my steak (why????), and for extra ketchup. Not sure why they were not more generous with ketchup considering the fries are plentiful. I do think NYC should still ask for Vax Status, they sat a duo next to me toward the end of my meal and the woman was COUGHING A LOT. Luckily I was already done.
Be the first to ReplySat down outside no problem, waitress asked me what
Sat down outside no problem, waitress asked me what beverage I would like to drink. As I answered maybe a Pinot Grigio she asked me if I would like this one kind and that is when I realized I have no idea which kind because I was not given a drink menu. (as I was planning on drinking an alcoholic beverage but unsure of which I wanted to have, I would've liked to see a drink menu of some sort). My boyfriend ordered his beverage as I proceeded to ask for a menu. His beer took extremely long to come and my wine as well. She also seemed very against us keeping a drink menu as we kept repeatedly asking to remove it from the table after we specified we would like to keep it. As per service we felt EXTREMELY RUSHED (on a Sunday night when not many people were there) she kept overly asking us to place our main course order. (What was the rush? I was unsure of what I wanted...) We ordered truffle Mac n cheese and shrimp cocktail to start. The truffle Mac n cheese was quite literally regular Mac n cheese. No taste of truffle what so ever. The shrimp cocktail was fine, I've had better. At this point in the evening service became horrible (still not many people here) took my boyfriend about 10 minutes to get his second beer as we watched our waitress bring drinks to other tables. Our meals came and the presentation was not it for what you would call a "steakhouse". One of us got a steak with truffle butter. The butter was practically already blended in with the oils of the steak on the plate, I ordered the fried chicken sandwich (honestly nothing else on the menu sounded appetizing) and it looked like a bare minimum fast food restaurant chicken sandwich. It was undercooked and the breading around it just came off. We also sat through the remainder of our dinner with the shrimp cocktail dish in our faces forced us to eat our meals with the scent of the ocean Everytime we took a breath. The shrimp had been eaten prior to the arrival of our meals. It should've been taken out. I have worked in the restaurant industry at restaurants at a higher status and lower status and neither would condone the way my dinner was executed. Very poor. Not returning.
Be the first to ReplyLove it here.
The food is expensive but expectant of a steak-based restaurant. The steakhouse salad was great. I opted for the side of truffled mac n' cheese, and I'm very particular about my mac n' cheese. I stared into the soul of our waitress as I asked about the quality, and she said it was delightful. Well, delightful it was. Crunchy on top, creamy in the middle. Strongly recommend for anyone around 30 Rock in NYC.
Be the first to ReplyI took my daughter here for her 21st birthday lunch.
Perfect setting. Sat outside in the shade in ideal weather. I had the Steakhouse Salad, which was good (not insanely great). Maybe a *touch* overcooked for medium. My daughter had the tomato bisque soup and truffle Mac and cheese. The truffle oil was definitely very light but overall good.Provided, we only had water (21st birthday imbibing was reserved for the evening), but the total bill was less than $70 -- given the setting at Rockefeller Center, quite reasonable.
Be the first to ReplyNice ambiance and nice location.
The flatbread was delicious and perfect to share between 2 people since it's 4 slices each. However, definitely get another plate to share, not filling enough! The pasta was ok, very oily and not thaaat great, but the shrimp was good. The tap for the beer we got was busted so we had to wait long for it and eventually canceled the order. Our server was lovely which made the experience better!
Be the first to ReplyRude service.
The people at the front didn't want to seat us saying that they were fully booked, even though the restaurant was more than half empty. A manager gave us a seat and even when we left, the restaurant was still empty.
Be the first to ReplyDisappointing restaurant.
We called a week in advance to make a reservation for brunch for my brothers college graduation. We spoke to someone on the phone and told them we would like to make it special for his graduation they put me on hold and said they could put us upstairs and give us a special table because of the occasion. When we arrived the hostess had a scowl and was unpleasant and said the upstairs was closed and they couldn't seat us there and they had no record of that conversation. She begrudgingly sat us at another table and when we asked for the brunch menu she said they don't do brunch. Confused we asked to speak to a manager that said they don't have a brunch menu and wouldn't seat us upstairs. However on their website they have a brunch menu... We ordered our food and received everything at room temperature, I got the soup of the day and it was cold. Definitely not happy with this experience and complete lack of hospitality and won't be going back.
Be the first to ReplyCame here to celebrate my girlfriends birthday,we were
Came here to celebrate my girlfriends birthday,we were greeted by the friendly wait staff immediately once we walked through the door, we had reservations so we were seated immediately. Inside was dimly lit perfect to set the tone for a dinner date with the SO, we started off with cheesesteak egg rolls that were amazing, for our main we both ordered a rib eye which was delicious but a little fatty. On the side we had truffle Mac and cheese that's as perfectly made and tasty with mashed potatoes that was equally as good. Both complimented our steaks perfectly. I informed our waiter that it was my girlfriends birthday but she just came with a small chocolate and rushed away cake no happy birthday song or candles so that was kinda made a dull experience. Overall the food and environment was good, I would recommend to anyone for a date night out in the city.
Be the first to ReplyI had a wonderful time at Del Frisco's Grille.
The ambiance is nice and the customer service is top tier. Our waiter along with all the staff in the restaurant made sure we didn't want for anything. They made sure we were well taken care of every chance they got. The food was amazing and the drinks were good and strong. Ain't no water down drinks at this establishment!!!!! We look forward to dinning again soon.
Be the first to ReplyI have emailed corporate at the link provided numerous
I have emailed corporate at the link provided numerous times with all of the information that was requested about my dining experience and details location ect no response
Be the first to ReplyWent there for a birthday dinner.
Let them know it was a birthday, and they did nothing for the desert, no candle, nothing. Ordered a steak medium rare, the steak came out well done. Sent the steak back, the steak came back extremely rare. People were friendly, but this place just lacked service.
Be the first to ReplySAVE YOUR MONEY!!! Del Frisco's should be embarrassed to
SAVE YOUR MONEY!!! Del Frisco's should be embarrassed to allow this place to use their name. The food is terrible; haven't had such low quality food in a very long time! We ordered the cheesesteak egg rolls, which were definitely not fresh and overly deep fried; the tuna tacos no big deal; the ribs came out ice cold and extremely dry; for dessert we got the Nutella bread pudding, which was dry and disgusting. We sent back more then half our meal!
Be the first to ReplyI came to this Del Frisco's Rockefeller location a couple
I came to this Del Frisco's Rockefeller location a couple of nights ago for a business dinner. A group of us had a reservation for the private dining room, where we could see the wine collection through the glass (very impressive collection, btw!). This was my first time here, and I felt the service was prompt, adept, and was very attentive to their customers. I was served white wine, an appetizer, salad, entree, and dessert. The entree was filet mignon with mashed potatoes. The filet was cooked to perfection and the mashed potatoes were rich without being heavy (and without any dairy - thank you very much). I'm taking away one star due to one reason - the acoustics. I found it very loud and difficult to hear others, and we were in a closed dining room. The main, open area was even louder. I don't know what could be done about the acoustics, but just making a note. This location was elegant, provided wonderful food and service, and I look to coming back again.
Be the first to ReplyOur server Jose (at the 2nd floor bar tables) exceded my
Our server Jose (at the 2nd floor bar tables) exceded my expectations. Food is great but service makes the difference! Highly recommended! ย Favorite Dish "Tuna Tartare"
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