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DiverXO Madrid Reviews from The Last Year
What a journey
Very friendly and attentive staff burn a firework of courses over 4,5 hours with many different tastes and experiences. A little concentration is required from the guest, but a great experience. Very well-curated wine pairing rounds this off.
Most fun meal I've had in a long time and thankfully
Most fun meal I've had in a long time and thankfully delicious with excellent service, as well! 3 Michelin star restaurant Diverxo serves some of the most inventive and creative bad ass food over 16 rounds, some of which had multiple dishes in one course. Everyone who worked at Diverxo was so kind and descriptive in their explainations. The decor and atmosphere was relaxed but classy. Just loved everything about the restaurant. I won't spoil too much for you but have to share about my favorite bites of the night. The best dish for me (and my friend agreed!) was their Minutejos del Agus. They describe it better than I ever could - "Crispy Iberian suckling pig sandwich, pecorino cheese, cured goose yolk, homemade siracha and suckling pig head cold cut. Peppercorns around the world and black chanterelle pesto sauce". This was the best couple bites of anything during my entire time in Spain. I'm obsessed with this restaurant and dying to go back to where pigs can fly. Even the bathroom is cool AF! Start to finish, truly a beautiful experience and I can't wait to return.
Great experience, not without flaw but still one I really
Great experience, not without flaw but still one I really enjoyed. The food was creative, full of flavor, great plating and dishes. The space is really unique, I love the curtain partitions where you feel like you're in a restaurant but still feels very private. Service was great, the explanations for the dishes were wonderful and I loved the menu cards presented before the dish even arrived. The only mishap for me was at the end, it took over 20 minutes to close out the check, which at the tail end of a 4 hour meal felt excruciatingly long. My issues with the meal were that it was long but also felt very long. I was dining solo and did not want to drink much, so the later savory courses and the end dragged on a bit, some of the breaks between courses were in the 15-20 minute range which is too much (however, most were 10-12 which was great). That and the menu overall was very heavy throughout, lots of bold flavors and sauces, lots of components shining brightly individually but many courses as a whole left a little to be desired. Diner fatigue set in and with the menu I had, it was hard to predict how many courses to expect (actually thought the savory courses would end 1-2 rounds before they did), as there were so many that felt like "entrees". Desserts for me were good not great, lots of fun textures and flavors but nothing overly memorable that I need to eat again. With that being said I'm excited to return for a future menu, next time will come very hungry and well rested to best appreciate the menu and wine.
Madrid's Best Restaurants that are most frequently booked by customers of DiverXO Madrid
Ranked #17 in Madrid's Best Restaurants.
Ranked #20 in Madrid's Best Restaurants.
Where do the Reservations on AppointmentTrader come from?
By 🥷🏻 @ColorfulRod45, 07/13/2021 6:55 pm
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Are you affiliated with restaurants / or any of the other venues which are listed?
12 Answers
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Don't like the Answer? Add another one. |
Answer from 🦩 @FluffyStar64 (07/13/2021 9:05 pm)
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Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
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Answer from 👻 @DemureKettle15 (05/04/2022 10:51 am)
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Can come from a lot of places, people who don't want to get charged their cancellation fee or people who just have them and cant go.
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Answer from 👻 @ColloquialPosition80 (06/03/2022 2:39 pm)
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alot are work dinners that are cancelled
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Answer from 👻 @AffectionateRegret15 (11/15/2022 12:56 am)
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I mean.... it is web scrapers. Is this a serious question?
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Answer from 🤠 @DeliberateScale19 (11/20/2022 8:59 am)
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Users who have reservations they can no longer use
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Answer from 👹 @GuiltlessNose33 (12/06/2022 7:05 pm)
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Some people have connections, some can't make their own reservations and are giving it up, others...
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Answer from 👻 @ConnectedExistence32 (01/14/2023 12:18 pm)
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Ppl waiting in line at the DMV…
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Answer from 👻 @NaughtyBread30 (05/12/2023 7:14 pm)
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almost all restaurants aren't affiliated with AT and I'm guessing it's mostly people wanting to not pay cancellation fees.
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Answer from 👻 @GoldenAmusement60 (05/21/2023 11:33 am)
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Reservation Storks
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Answer from 🐧 @AwakeDecision53 (12/11/2022 10:40 am)
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They are from people who made the reservation and can/do not want to attend.
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Answer from 🥩 @DecadentRoof69 (01/30/2023 4:45 pm)
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Unusable reservations, bots, users sourcing their own, etc.
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