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😍 5/5 - I made a reservation for Emmett's outdoor seating area in
By 👻 @Jason P., 12/25/2022 3:00 am
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I made a reservation for Emmett's outdoor seating area in mid-November. It was chilly outside, but the outdoor area is fully enclosed and has overhead space heaters. It was still a bit draughty/drafty though. Not a big deal for me. I mean, I chose outdoors since they didn't have any tables available for booking inside their very tiny space. Anyway, I got to Emmett's before my buddy did, and at the time of the reservation. I was sat right away.Once my friend arrived about 15 minutes later, we ordered one thin crust Nadine pie, then another Mr. Red thin crust after we scarfed the first pie down. The wait times were reasonable during a Friday night dinner rush, although the server might've forgotten our second order as it took about 20 minutes longer than when we received our first thin crust pie.Whatever the case was, both pizza pies were delicious!I was gazing at other tables and their deep dish pizzas, but as a native New Yorker, it's still a casserole to me, not a pizza. I still want to try their deep dish though.Food: 10/10Service: 10/10Ambiance: 9/10 as the inside has a capacity for about only 20-25 customers; their pandemic outdoor seating might increase their overall capacity to about 60 people (40 outside seating)
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