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10 Reviews
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Warm, happy place!
Went there yesterday with my daughter, son in law and 3 grandchildren after hearing about this restaurant with cooking by grandmas on uk radio. Horrible, wet, cold day but well worth the trip from manhatten. I emailed Jodi from the UK and made a reservation for lunch, hoping it was as good as I'd heard.
The, without exception, lovely, friendly and warm staff couldn't do enough to make us welcome, including the lovely and charming Japanese Nonna making some delicious dumplings for the 2 older grandkids. All of the food was exceptional and we cannot wait to come back with the rest of the family.
Grazie tutti!
Mike and family.
Warm and Welcoming
Joe was so understanding and gracious when we had to cancel our original reservation that I knew this was a restaurant I surely wished to patronize and support.
On our visit my wife, being gluten free ordered the bronzini while I ordered the rabbit which I do make myself from time to time. We both were definitely pleased and appreciated the presentation with accompanying organic vegetables. The bronzini was fresh, with a crispy skin and came easily off the bone while the rabbit was seasoned delicately with onion, tomato and wine to emphasize its' sweetness. You can tell the kitchen had years of experience and maturity. Maria made the rounds for a friendly meet and greet and photo op.
Note: the gluten free desert cake was the best my wife has ever had.
Plus: ever changing ethnic 'nonna' menu
This restaurant is filled with joy, kinetic energy and good food and should not be missed ( easy walk from the ferry ).
So much amazing food!
the food just kept coming, and coming. All of it delicious. I don't normally do left-overs, but I made an exception here. Drug those bags home on the ferry, subway, and through the streets, all the way back to Brooklyn. Worth it!
Be the first to ReplyValentine;s Day waste of MONEY!!
Went there for the SECOND time and walked out saying ...." Why did we come here again?!"
I don't think I will be going back unfortunately.... I understand it was Valentines Day and I shouldn't expect a lot.... but coming from a #7 rated best Italian food in SI.... I expected better!!
I am a Italian born. with Italian parents that cook REAL ITALIAN FOOD, not the Italian by name second or third generation Americanized individual.
This whole scam about having Italian Nonni behind the kitchen cooking is BS ( didn't see anyone but an Egyptian old lady and an older gentleman... NO ITALIAN NONNI) , cause when you get served Sauce that taste like it came straight from a jar, I'm sorry... you don't deserve my hard earned money!!
My kids 12 and 15 hated their pasta (Lasagna and Ravioli with HORRIBLE sauce)... so imagine that.
I order the Braccioli and they tasted like they were tough as leather, from a few weeks ago, almost choked bad ... embarrassing!!
Too many Horrible things to list....I can go on and on.
Do yourself a favor... want good Italian food do your research, go to NYC better chance there of getting something descent at least.
Never again will I go there....
Absolutely delicious!
What an amazing meal we had at Enoteca Maria! The Nonna for the night of our meal was from Turkey. We ordered off both her menu, and the regular menu. Everything we had was amazing! The Lentil soup, the Firinda Sebzeli Tavik, the Peperoni Ripieni Piccanti, the lasagna, the ravioli, all scrumptious! Our waitress was wonderful, as well. Highly recommended!
Be the first to ReplyGreat night at a restaurant
Great night at a restaurant I have read about for years. The guest momma was from Argentina, and we were a group of 10. We agreed a number if appetizers, Italian main courses and Argentinian main courses.
Service was great and the food was fabulous. I would highly recommend
We have eaten here twice,
We have eaten here twice, not times excellent. This night they had a Jewish and an Italian grandmothers cooking. Best knish I ever had! Everything else was beyond good. It is a small restaurant so make a reservation you will not be sorry. There is a parking lot near restaurant. It is not far from SI Ferry.
Be the first to ReplyDelicious, Fun and Wonderful Servers
We have always wanted to go to the Nonnas restaurant - loved the concept of Italian grandmothers cooking their favorite recipes for a restaurant. We finally got there and had a wonderful time. The portions are generous, the food delicious, the staff are the best - friendly, fast and efficient, the surroundings are fun and it was an overall great experience. We will be back!
Be the first to ReplyLove the Nonnas and the Staff
Our first time here, Saturday early dinner, very clean, wonderful staff. The food was very tasty. Our nonna was from Argentina, what a gem. And, because my 13-year-old grandson stood and watched her cook, she acted like she was his nonna, making eye contact and smiling while she worked. The wait staff was very helpful and made suggestions (and they were excellent suggestions). The menu changes with the different nonnas. We ordered family style, splitting each into six servings. We loved all of the six dishes. Definite great experience. Beware: CASH ONLY.
Be the first to ReplyThe sweetest thing
We took the ferry from manhattan, to discover the surrounding area in Staten Island. It was lunchtime. There were no restaurants that looked cosy, healthy and full of real food. Until we passed this sweetest place. We didnโt need to think twice, this was the place we were craving. We were served by the sweetest waitress, who took all the time we needed to browse the menu. Also, being European we were wining and dining instead of eating the american way (sorry dear North Americanโs). The food was great, the ambiance good and as mention the staff was prefect. And we didnโt have to pay Manhattan prices. We left even happier than we arrived.
Thank you guys!