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Fausto Yelp Reviews
Latest Reviews On Yelp
25 Reviews
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Amazing Italian food with Cozy seating and Great service.
Located in the heart of Brooklyn walking distance from the Barclays center. Good for intimate date or just a cozy dining experience.
Be the first to ReplyHad dinner at Fausto on Saturday evening.
Our dinner included a single excellent dish, the meal as a whole however was inconsistent.Quality: One dish was great. The Whole Wheat Chitarra, with mixed mushrooms and egg yolk is a star. The flavor combination, the pasta quality, and the texture were perfect. The egg yolk added a nice component as well. I wouldn't run back for anything else we had. The Arancini was decent, appreciated the use of more mozzarella than usual in the dish. The Burrata was a mess, and one of the worst pairings I could imagine. The extremely bitter broccoli rabe overwhelmed the entire dish, and it was a small and unexciting ball of cheese. The Lumache, with wild boar ragu, was okay, but felt like the sauce needed either more sweetness or a bit of heat.Quantity: We ordered the perfect amount of food, the pasta dishes are pretty large.Value: $13 for the Arancini. $19 for the Burrata. $24 for the Whole Wheat Chitarra. $26 for the Lumache.Ambiance: Fausto is an Italian restaurant located in Prospect Heights. The space has an odd shape, which separates the dining room into two sections. There is the larger main area near the front, which is located next to the bar. Then there is a small cove of seating towards the back, close to the open kitchen. The music selection was dance and pop, which felt a little out of place in a more reserved restaurant.Crowd: Reservations are recommended, but you can definitely walk-in on most nights.Service: Friendly staff, the pacing of the meal was very quick.Parking: Decent street parking nearby.
Be the first to ReplyThe decor is lovely.
The food was delicious. There wait staff was attentive and helpful. The dishes are fresh and come out rather quickly.
Be the first to ReplyGreat selection of pastas which were all very flavourful
Great selection of pastas which were all very flavourful and excellent. The lamb ragu pasta, the shrimp pasta and the cauliflower starter were my favourites. The desserts were also very good especially the mozzarella ice cream. The service was also good.
Be the first to ReplyThe pasta at @faustobrooklyn are all house-made, and
The pasta at @faustobrooklyn are all house-made, and they're bomb! I especially loved the mushroom and egg yolk pasta. That whole wheat really hits differently! I think the appetizers and entrees are not as impressive, so I would suggest to really focus more on the pasta for your first visit here!
Be the first to ReplyExcellent all around.
Street parking. Reservations a must if want good table. Waiter very Italian and knowledgeable about food & wine.
Be the first to ReplyMediocre for a place so expensive.
Portions were small, cocktails were bland, and service was fine but not up to par. Little bit of a miss for me. Not terrible, but wouldn't come again personally.
Be the first to ReplyA wonderful dining experience all around.
Professional service with a friendly and attentive touch. Wait staff notes and anticipates your needs. Excellent timing of courses. So refreshing to have such excellent service. Food is delicious, creative and unique while still being authentic.Portions exactly right. Highly recommend.
Be the first to ReplyGreat food and service.
They have a few outdoor seats for the people who will probably never feel comfortable dining indoors like myself again (I know most people aren't where I'm at, but the continued offering of some outdoor seats is truly appreciated). Our multiple servers were very friendly and helpful. I had the orange wine which was delicious and tasted like juice, and my friend and I started with the focaccia and the arancini. Both were great but the arancini really knocked it out of the park. For ny main, I had the campanelle. It was very tasty, especially with the kick from the spicy lamp sausage. I definitely would recommend it. My friend had the orecchiette - I tried his and we both agreed it was a little salty. But the campanelle was just right and I'd totally get it again. I had gelato for dessert - it was good but I've had better gelato. I think I'd opt for the panna cotta next time instead. I would definitely return!
Be the first to ReplyAmazing! Booked table at the bar.
Menu is simple. All dishes were exceptional. Would come again and highly recommend!
Be the first to ReplyI like the kids pasta and the salad.
I liked the little gem lettuce, but my parents always have to ask for extra dressing. We always run out with a normal-sized serving. I think because I eat a lot with the lettuce and cheese. I don't really like the almonds.
Be the first to ReplyHave been talking about this place for over a year every
Have been talking about this place for over a year every time I pass by. Only saw their small outside seat, so when we finally arrived (indoors), was charmed by its modern, charming indoor space.Service was on point. We made reservations (via RESY) and got seated right away in their indoor space. We were a tiny bit concerned because of COVID but appreciated that they were checking vaccine cards.The menu was simple and easy to understand. We ordered a drink, gem salad, orecchiette over braised pork and kale, and fish w side sprout salad. The food came out in a timely manner and was well presented and very delicious.We were overly impressed with how the server was always in our area and poured us water before our water cup went to half. We checked in a few times. Other servers came to take away dishes we were finished with. Service was impeccable. Maybe too impeccable. The only thing was that the space was tight maybe just in our area so it did make us a bit nervous about COVID. Overall excellent experience. Definitely going back! Great for a nice occasion.
Be the first to ReplyThe food is top notch Italian.
House made pastas, rare ingredients, excellent recipes. After my first visit I came back for more within 3 days. The chefs are cool, when I complimented them they even shared one of their pasta recipes with me so I could try it at home. The bartender is super chill and friendly. However, there is something weird about the service. At best, it's a little "precious"....at worst, it's a little "racist." For example, I (a person of color) was standing directly in front of the maitre d'hotel for about 2 minutes and she ignored me, then proceeded to seat the group of white people who walked in after me. Later, when I ordered one of the more expensive reserve wines, the waitress asked me if it was an accident, and whether I had meant to order one of the cheaper wines with a similar name. It's hard to say whether these were micro-aggressions or just social faux-pas, but it was enough to leave me feeling a bit unsettled and thus giving 3 stars instead of 5. In future I'll just stick with take-out.
Be the first to ReplyFood was great.
Service was amazing. Love the ambiance and vibe. Sierra, at the bar, was amazing!!! Sit at the bar with her Thanks Sierra for a beautiful Easter meal! ~Matthew and Kurt
Be the first to ReplyCocktails were totally on point.
Leo the Man mixing sick cocktail beats behind the bar - crushed it. My buddy and I split the eggplant as an app - I was blown away by that dish. But, it didn't end there - the Lamb Shank? One of the top 5 dishes I've ever had in my life! There I said it! It felt weird to say over a Lamb but If you like a Shank don't walk - Rent a revel over to this spot asap and get your shank on. Trust me. A big, bold, crispy, juicy, dynamic and outrageously satisfying dish. Go! Oh and my buddies pasta was on yummy too.
Be the first to ReplyBest arancini rice balls I have ever had.
Would order again from here just for those. (And I usually don't care for this appetizer at all).
Be the first to ReplyI've been to Fausto too many times to count and there's
I've been to Fausto too many times to count and there's good reason(s). The staff are super friendly, accommodating and engaging. The ambience is just the right amount of comfort mixed with neighborhood restaurant -- the kind of place you want to settle in and never leave. And, the food is very very good. You can't go wrong with the arancini and whatever salad they have on offer. The focaccia is also deliciously fluffy and showered in fruity olive oil. But you really go to Fausto for the pastas. I've ordered the mushroom pasta too many times to count and it never disappoints. I recently tried a new rigatoni with vodka sauce that was very nice and their new tagliatelle with veal bolognese, which lacked a tiny bit of acid for me. I've only had a main once and I didn't care for it. But I really love this place because it's always an enjoyable place where your neighbors at the bar will happily engage you in conversation or leave you alone to eat lots of pasta.
Be the first to ReplyAll in all, it was overpriced and not worth the 45+ minutes
All in all, it was overpriced and not worth the 45+ minutes on the train from Manhattan.We went for dinner. We were gently hurried out because there was another reservation after us--I recognize that many venues do this, but I think it's tacky (especially when there are empty tables).The food was OK. Focaccia was very good. Arancini were good but could have been mistaken for fried mozzarella sticks at a neighborhood pizza joint. Orecchiette was tasty but the pork was extremely fatty and over salted. It bothered my stomach the next day. The spicy rigatoni was just plain bad... not spicy, not creamy -- almost like a canned sauce that was warmed in a microwave.
Be the first to ReplyGreat ambiance, well-spaced a part tables (so you don't
Great ambiance, well-spaced a part tables (so you don't feel like you're eating your meal with the next table), excellent service and really good food. We came on a Friday night for dinner and the place was completely filled up with fellow diners in no time. You should DEFINITELY order the Arancini (it's divine), the rigatoni and then olive oil cake. Those were my three favorite dishes. My friend loved the orecchiette (I fear I was too full to snag a bite) and we also got the mushroom wholewheat pasta (good, but nowhere as good as the rigatoni, IMO). This is a well-loved neighborhood spot, and a great post-Brooklyn Museum dinner option if you're ever in the area.
Be the first to ReplyGreat service, delicious food, nice decor, CLEAN.
Observes all Covid safety protocols. The pastas are especially good.
Be the first to ReplyI came here this past Thursday night to catch a quick
I came here this past Thursday night to catch a quick dinner with one of my girlfriends. I don't know why I haven't come here before considering I'm always in the neighborhood. Everything we ordered did not disappoint. To start we had focaccia and for mains we order the wild boar and rabbit pasta. For drinks we both ordered the Pera cocktail. To finish we shared the olive oil cake. Its quite evident that everything is made fresh and well prepared.The ambiance is dim lit, intimate and not pretentious at all. We were pretty casually dressed but I can see someone coming here for date night. I will definitely be back to try out some of the other options on the menu.
Be the first to ReplyFausto made me really happy last night.
Since the pandemic, restaurants have been struggling with service but Fausto's staff was so warm, attentive, and professional. We sat comfortably at the bar (stools with backs, bonus!!) and everything we ordered was delicious. Even better, the portions were generous which feels rare these days. The gem salad, the focaccia, the beets, and the arancini were all hits as was the eggplant entree. Those of you of a certain age will also appreciate that the noise level was festive, not oppressive.
Be the first to ReplyA high quality dining experience in Brooklyn! I loved it.
The food is fresh, made in house, and crafted with passion. The ingredients are clearly of high quality, and the wine pairing are PHENOMENAL. I came here for dinner with my dad, and was not disappointed. The interior is reminiscent of a stylish 1970s salon on a yacht, with plush woods and copper glass lamps hanging above head. I have expected the lamps to sway with the water (clearly, the wine was good lol)The service is prompt, friendly, and well informed. The other thing important to note here is that unlike various other Italian spots which basically salt bae your plate with just a tiny hint of food (ridiculous), the PORTIONS HERE ARE THE PERFECT SIZE. You'll not leave this place hungry at all! I ordered the focaccia, cavatelle, and panna cotta and seriously, each one was delicious. Paul Hollywood would be proud of that focaccia.
Be the first to ReplyWe were here for a private party, so had the opportunity to
We were here for a private party, so had the opportunity to spend a few hours here and taste a lot of their menu through the various courses served. Every dish was a treat - carefully prepared, and so very delicious. Service was outstanding as well.
Be the first to ReplyI came here on my birthday for some fresh pasta and a chill
I came here on my birthday for some fresh pasta and a chill date. I had also specifically searched for a nearby place with Bucatini on the menu, as that is the single greatest noodle known to man. Was not disappointed at all - the bucatini here is absolutely delicious, perfectly chewy, and holds sauce inside the noodle exactly like it should. The pine nuts on top added a great texture too! For such a reasonable price, the food was outstanding and the meal felt fancy.The restaurant vibe is very warm and cozy, and felt both classy and homely at the same time. The service was similarly both very professional and warm. All in all, I highly recommend this restaurant.
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