Fogo de Chão Brazilian Steakhouse New York Yelp Reviews - Fogo de Chão Brazilian Steakhouse New York - Buy Reservations
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Fogo de Chão Brazilian Steakhouse New York Yelp Reviews
Latest Reviews On Yelp
32 Reviews
0 Replys |
very disappointed.
I went to the new Paramus location for happy hour today. When I arrived at around 6 PM, I was one of four people at the bar. There were at least four bartenders. they were standing around talking to each other, and it took about five minutes for one of them to greet me despite the fact that they kept passing me, and I kept trying to get their attention. Lavender was by far the friendliest bartender, and she makes a mean drink! If I could have her take care of me, every time I went, and I would definitely return! She was the highlight of my evening, because the other bartenders completely ignored me. I ordered some food and it took quite a while for it to get to me even though the restaurant was fairly empty. I went to the ladies room. Again it was not late, perhaps 7 PM. One sink faucet did not work. another soap was empty. There was no paper towels, and the toilet paper needed to be replaced. I had to tell the manager. Where are the people that are supposed to be monitoring these things? eventually, I wanted to leave and it took me several minutes to get the bartender's attention. Lavender was on the other side of the bar so I cannot fault her. The bartender finally brought me my check and I immediately put my credit card down, and again had to wait for her attention, and she completely ignored me. There is the difference between giving people time to enjoy themselves and completely ignoring them. I'm very disappointed in the service.
Be the first to Replyat this price point, fogo de chao seemed like a place to
at this price point, fogo de chao seemed like a place to celebrate a special occasion or entertain guests. but the execution was just off during their weekend brunch/dinner service. - the menu we received was a shortened version so unless you looked on the website, you wouldn't know that there are fish and vegetarian options- the brunch salad bar had bacon, but none of the other brunch options- an omelet station was set up, but it was not staffed- no one acknowledged that we were celebrating a special occasion- the first sign of this odd experience is that no one called to confirm/remind us of our reservationour servers, however, were cheerful and helpful when we asked for anything. our table really enjoyed the fried cheese with honey that has to be requested from the kitchen. so, i would come back for a casual buffet experience, but not as a place to impress.
Be the first to ReplyGreat service (thank you Marina)! I had the samba martini
Great service (thank you Marina)! I had the samba martini and it was delicious! Great lighting and music. Nice place to have a drink and meal before or after you go to MOMA
Be the first to ReplyThe best meat experience at Fogo de Chão, great food, an
The best meat experience at Fogo de Chão, great food, an amazing service, and btw, if you are going there, look for Andrea, she's definitely the best server at that place, very kind, helpful and thanks to her my husband had a perfect bday at one of his favorite place!
Be the first to ReplyAwesome food, service and experience!Great variety of meats
Awesome food, service and experience!Great variety of meats and a very well balanced buffet that is very tasty.
Be the first to ReplyAntonio and Lillian did an amazing job for our bday party
Antonio and Lillian did an amazing job for our bday party Antonio makes the best drinks we had a great time we will be back !!!!
Be the first to ReplyGreat food and service.
Emily and Raphael always do a great job at the bar downstairs making drinks and service. Everyone is great.
Be the first to ReplyI made reservations here for my birthday Feb 25th and was
I made reservations here for my birthday Feb 25th and was originally going to have 12 people. I was contacted by their event coordinator and offered the Amethyst package. I was really pleased with the process of making my reservation. I did note however that I requested half booth of possible, due to traffic I arrived 20 minutes late with my party so one wasn't available. I cannot blame them if that's the case.The food was incredible and awesome. Everything was delicious. The waiters was very attentive with our drinks and requests. When it comes to the food we were very satisfied.4 of my original party didn't make it and I was left with only 8 guests but they still honored the group rate they gave me when I made my reservation. This was greatly appreciated. They also took the time to split the check so we could pay as smaller groups since some of us were couples, some were single, and some wanted extras, others did not. They were very accommodating and this was very appreciated.My one complaint was the temperature in the restaurant. It was freezing. I couldn't remove my sweater because I routinely needed to hide my arms inside it. We were sitting in the back by one of the exits leading to the parking lot and every time someone left it got colder. I requested they turn up the heat the waiter was very apologetic that there was not much he could do. Apparently the power outlets near where we were seated were not working so they could not place a space heater at our table. Eventually they did attempt to use a space heater by running an extension cord but sadly it did not help. The bathroom was also Ice Cold and had no hot water. On my walk to the bathroom I did notice the center of the restaurant by the half booth WAS much warmer but at this point it was too late for me to ask for them to move as dinner was winding down and they had stopped serving meat. We were so cold we elected to take our dessert home. Oh, they also apparently had limited dessert options. We were told the Cheese cake was frozen and only had Key Lime Pie and Chocolate Moose as options. Both were DELICIOUS, but I was hoping for the Cheesecake!After all is said and done despite the freezing cold I really enjoyed the meal and I'd 100% come back again; however this time if it was this cold I'd likely get up and leave. I want to come back to the food again. The meat was delightful and delicious. I got the Wagyu Ribeye and my friend got the Wagyu NY Strip and my other friend got the Lobster add on. We were very satisfied with every single bite!I hope to come again one day but PLEASE FIX THE HEAT! I ended up with a respiratory infection I'm still recovering from!
Be the first to ReplyOnly offered 3 types of meats and asked for more other
Only offered 3 types of meats and asked for more other types the staff seem to not care. One of the employees kept bumping into my table then spilled a huge bucket of ice next to me on the floor and got me a little wet in my pant leg. This is just the start of dinner, you just can't make this crap up its crazy.
Be the first to ReplyBest Rodizio hands down in the NYC Metro area.
Only better place I've been to is Rioz in Myrtle Beach and that's only because the salad bar is superior because it offers sushi and much more.
Be the first to ReplyExcelente servicio esquisita
Excelente servicio esquisita comida
Be the first to ReplyMade a reservation for my boyfriend's birthday at 7:30pm.
We were expected to be seated right away since we had a reservation, but we ended up waiting for a whole hour before we were seated. This has never happened anywhere else... We were so shocked with how poorly this place is managed. We ended up rushing through our meals to get to our next reservation on time. Overall, terrible experience and will never go back again.
Be the first to ReplyCame here for an event with my wife.
The event was hosted at the upstairs bar. As always with Fogo de chao, service was super hospitable. I believe the restaurant takes up there stories and there are some cool views of the restaurant from the upstairs bars. It's a cool place to hang out.We were there for a cocktail event so we did t experience the typical Rodizio but we did have some great food. My favorite item was their grilled cheese with honey while my wife enjoyed the lamb chops. I enjoyed some wine throughout the evening too. Before we left, I had a glass of scotch. They had a fair variety of whiskey. Not a huge selection but definitely a nice array with options a all different price points.
Be the first to ReplyI did want to give an update on my last review and thank
I did want to give an update on my last review and thank management for getting in touch and resolving the issue. I was able to visit again this past weekend for dinner and had a very positive experience. Food was great and the service was even better. Love the South American cocktails.
Be the first to ReplyMade reservations.
Arrived on time , NOBODY AT FRONT DESK FOR 15 MINUTES !!!!! Me and my wife were walking around asking if the place was open and was there anyone to help . Very unprofessional. This place is a glorified cafeteria . Sloppy salad bar . I was grossed out. Food was mediocre at best . All the meat ms tasted the same ! The chicken was bone dry and over cooked. The garlic steak was horrible !!!! Service was terrible , waiter had no personality. The staff looked not happy. They were throwing table clothes around like frizz -bees. I had to beg for plates . And worst of all ....... THE PLACE IS TOOOOOOOOOOO DARK !!!! TURN UP THE LIGHTS ! Waste of money and parking !
Be the first to ReplyWe were really hungry so we decided to try the adventure,
We were really hungry so we decided to try the adventure, The seasoning of some of the cuts (specially the Top sirloin were not that good but some other like the Garlic picania balance the experience. Great place other than I had an splinter in my finger from the chair(the most unusual things happen to me) but service is amazing and they take care of youExpensive for the offering but in general terms good place!
Be the first to ReplyAmazing!!!!! And they gave us a free birthday treat!!!!!
Amazing!!!!! And they gave us a free birthday treat!!!!! I'm definitely going back. I would say to starve all day long and save room because you're going to wanna EAT! Go light on the salad bar even tho it's tempting lol
Be the first to ReplyGood quality meats for the Rodizio, happy hour specials are
Good quality meats for the Rodizio, happy hour specials are great! The picanha burger for $8 is a steal for nyc!
Be the first to ReplyMe and my partner were really excited to try out this place.
We ordered two Churrasco experiences. The salad bar was wonderful. All of the meat in general was okay although they were a little too much for us so we wanted to get the check after we finished our 8-9th meat offer. Upon asking for a check, our waiter didn't seem content. We paid with 2 gift cards and cash and waited a little bit. Seeing no one was coming to pick up our payment, we intended to head out as we left the payment as well as tips on the table. When we were heading out, our waiter chased after me saying that they needed time to process the cards before we could leave, which I happily accepted and waited. I then told him that he can go process the cards and I would call my partner back, seeing that he's already far from where we were standing and he was also in a phone call. Yet, the waiter didn't seem to believe me and insisted on calling him back with his loud voice and beckoning sign for 2 minutes straight. This gesture felt rude to us as customers who just wanted to be served and treated normally. After my partner got back, we temporarily sat down at an empty table, since the way back to our table was pretty crowded and we thought it would be quick to process our payments. Our waiter came back just to yell at us that we needed to move because they were gonna sit other customers down. We went back to our table as he forced us to, feeling angry and mistreated for an $170 meal. Our gift cards went through and we left him tips. We were fairly happy with the food and the atmosphere. However, our waiter's attitude ruined our experience at Fogo de Chão. We hope this would be improved in the future.
Be the first to ReplyDO NOT EAT AT THIS RESTAURANT -- our party had a
DO NOT EAT AT THIS RESTAURANT -- our party had a reservation for 9:30 PM and did not get seated until after 10:15 PM. Not to mention, 9 parties were seated in front of us; and the host(s) refused to seat us or give us any informative updates on the status of our table even though there were at least 3 open tables that could accommodate our party size in the very front of the restaurant. After waiting for over 45 minutes for our RESERVED table, there was a very limited selection of meat, but because we had no other options for dinner at that time after waiting for an unreasonable amount of time, we decided to just do the salad bar (which was obviously not what we came for). We also asked one of the waitresses if ordering meat directly from the kitchen and/or if she could check how much meat they have left in the kitchen, so that we could make a decision on what to order, but she belligerently refused to answer our question and we couldn't get this question answered until well after the kitchen was closed by another waiter. Ultimately, because the kitchen closed at 10:30 and we were only seated 15 minutes before this, we did not eat, especially because they also started closing down the salad bar about 20 minutes after we were seated. Yet, we still had to pay $35 per person even though we were completely scammed out of a meal.
Be the first to ReplyDefinitely only visit if you're ready to spend some coins.
Access to a salad and cheese bar 6 shrimps, and a cocktail nearly costs $100. But the vibes are immaculate and the staff is so attentive and amazing
Be the first to ReplyO lugar é lindo e muito bem localizado, a comida é
O lugar é lindo e muito bem localizado, a comida é incrível (melhor do que a do Brasil) e o atendimento foi impecável. Joyce e Nathalia, vocês são demais! Experiência única e muito maravilhosa.
Be the first to ReplyI always look forward to trying the different types of
I always look forward to trying the different types of meats/poultry served on skewers. There didn't seem to have much variety for this type of restaurant on the day of our visit. I had high hopes to try a wide variety of offerings. Instead we got what seemed to be three different steaks, bacon wrapped chicken, chicken drumsticks, and that's it. The salad bar was subpar. There again were not impressive choices. There were veggie choices. The soup was good - butternut squash. I didn't leave feeling stuffed which is how I normally feel after one of these all you can eat meals. However I did like the special cocktails and desserts though!
Be the first to ReplyMy husband and I came here for the first time on Valentines
My husband and I came here for the first time on Valentines Day. There close to Nurset & parking is available on the next block. I knew of Fogo de Chao in Miami but was curious to see the NYC location. We didn't know the style was more buffet than actually ordered. The waiters walk around with a variety of meats for you to choose from. They slice them directly onto your plate. We enjoyed the salad bar which had many delicious options. The waiters came around asking if we needed anything many times.We ordered the bacon wrapped chicken & steak. The food was great. After dining we headed back up to the main floor and enjoyed a few more drinks at the bar. Would definitely come again.
Be the first to ReplyLove coming here.
The cheese bread bites they give you throughout the meal is so delicious. The restaurant is also in a massive space so making a reservation isn't an issue at all. Kids under a certain age eats free and the older ones get to eat for half price. Good selection of different proteins and also items from the salad bar. The service is also great and if you go during lunch time there is happy hour. Winning!!
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