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8 SE 8th St, Miami, FL 33131, USA
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Best PostsGekkō Miami Tripadvisor Reviews
Latest Reviews On Tripadvisor
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11 Reviews
0 Replys |
Outstanding Miami Restaurant
This is one of Miami's best restaurants. The food here is well prepared. For appitisers the acorn fed cinco jotas iberico jamon and charcuterie and cheese board are fantastic. For entrees the roasted red snapper or grilled beef tenderloin (rare) are excellent. For dessert the tres leches cake is delicious. The service here is professional. The Matador Room has a sophisticated elegant ambiance.
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0 Replys, 0 commentsOUTSTANDING
We just ate at the Matador Room two nights in a row and it was FABULOUS! The views, atmosphere, service, and food are all OUTSTANDING! We were greeted by the Charming Host Andres- so welcoming. Excellent service from our servers Matthew, Andres, Ali and Anas- all phenomenal. The bartenders Michael, Leo, and Jean took great care of us as well. EXCELLENT FIVE STAR service all around. The chef Noel even came out to our table to check on us- impressive. Thank You to Managers Ely, Wendy and Alba for these exceptional employees. We will be back again real soon.
Be the first to Reply0 Replys, 0 commentsCan't Understand What The Fuss Is About
Dinner at The Matador was an enigma to me. It bills itself as a Latin restaurant, but one appy—the iberico jambon—and one entrée—arroz con pollo (rice with chicken) are what I would call Latin. We had both, with the octopus and the fish tacos. . None of the appies or entrees were bad, but none were memorable. We knew it would be expensive, but from that expected a broader menu, and a lot more flavour. Very simple meals. It was an OK place, but no need to go back. Certainly the ambience—especially outside—is warm and wonderful. That big conch shell of a dining room—done up in beautiful dark wood--needs it to be almost full for it to have life.
Be the first to Reply0 Replys, 0 commentsGet a table outside
Inside is also pretty, but outside is more pleasant. Food is very good and service is friendly. We would love to come back.
Be the first to Reply0 Replys, 0 commentsGreat JG Restaurant
Within the new Edition, this JG-run restaurant has all the right Spanish flair. Food and service are great, as you would expect from JG's fine dining, would definitely visit again. The hotel bar and lobby are art-deco masterpieces, and worth enjoying if you show up early.
Be the first to Reply0 Replys, 0 commentsWonderful Dining Experience
This restaurant is gorgeous and the food is delicious. The craft cocktails are amazing. Even the music is great. I must mention my server Kara. She is the best of the best! She took my dining experience to the next level. She’s a foodie who loves the menu here and knows it very well. All of her recommendations for my food and cocktails were spot on. Her knowledge and the personal interest she shows make a huge difference. I didn’t see Boris during this trip, but he is also quite outstanding and also adds something very special to my dining experience. During dinner, both restaurant managers (Wendy and Ely) stopped by to say hello and to make sure I was comfortable and had everything I needed. I know how busy managers are, so I really appreciate that they make time to check on and interact with the guests. The staff in the Matador Room, like Wendy and Ely, are warm and friendly. I really felt welcomed, valued and at home. Plus the food is absolutely fabulous! Highly recommended!!
Be the first to Reply0 Replys, 0 commentsSouth Beach locals love the Matador Room
Sunday Oct 23, 2022 My husband and I live in South Beach and are lucky to have a wide range of dining options. We wanted to treat ourselves and book an early table at the Matador room. Housed in the Edition Hotel- the room is absolutely stunning; we usually prefer the bar or the main dining room. But as the weather is unseasonably cool right now in Miami we opted to sit on the patio for the first time. Orly our host was so warm & charming- she made me want to come back and we hadn't even sat for dinner yet. Our server Boris was amazing. He had detailed menu knowledge, and he made awesome recommendations! The shaved brussels sprout salad with apples was a new item that I'll be back for. A twist on the Shrimp ceviche with banana and marcona almonds was to die for, But my favorite dish which I came back for was the arroz con pollo with the chicharron skin.... I was so tempted to steal the hot sauce bottle BUT I DIDN'T I PROMISE!! Love the Matador room and will be back to the Edition to check out their activations for Art Basel! Cynthia
Be the first to Reply0 Replys, 0 commentsAwesome
Boris the waiter knows his stuff. Calamari, Ricotta pizza (arugula and chorizo), mushroom tacos, arroz con pollo all outstanding. Not cheap but worth it.
Be the first to Reply0 Replys, 0 commentsPerfection
Most incredible service, food, ambiance! Palm trees and all the outdoor hanging plants and lights on the terrace! Wine was amaaaaaaazing. I LOVE this restaurant.
Be the first to Reply0 Replys, 0 commentsHeart of Palm Salad a must
Fresh salad, great meat, amazing appetizers especially the octopus. The wine is great as well. Recommended already to friends.
Be the first to Reply0 Replys, 0 commentsJean- Georges should be proud.
Such a great experience. Easy to book via OpenTable. Host stand very sweet and read the notes it was a birthday and asked whose it was. Very kind. Kara was our rockstar. Walked us though menu which was super helpful. Guided us on what to order based on our personal preferences and spice preference. I highly suggest the menu tour. What I really appreciated is you could tell she really cared and wanted us to not just have a meal but an experience. Such a kind soul. The atmosphere was pretty. Outside has a large amount of greenery but it was to hot to enjoy it. We sat indoors. Very pretty. Very rustic. Food comes out when ready which was nice. Sweet pea guacamole- little bit of a kick but delicious. Fried Potatoes- asked for a side of aioli which was a perfect compliment. Super good. Steak- the Chimichurri sauce was a perfect accompaniment. Cooked perfectly. Pollo and Chicken- the most filling of the dishes. On the sweeter side. We added the Habanero sauce per chefs recommendation. Made the dish perfect. Drinks can me made to order. Kara suggested my drink which was not in the menu. Super sweet and delicious. Staff on point. Always replacing out plates and wiping table. Appreciated the birthday dessert for my hubby. Great great meal.
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