Given the saturation of great Italian food in NY, it seems - Gemma New York - Buy Reservations
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🙂 4/5 - Given the saturation of great Italian food in NY, it seems
By 👻 @Jando S., 04/02/2022 3:00 am
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Given the saturation of great Italian food in NY, it seems easy to pass on a hotel (#1) restaurant like Gemma. It's been a fixture in the East Village dining scene, which has steadily maintained a reputation for decent (#2) food in a fairly nice ambiance.Even prior to the pandemic, their outdoor dining setup was one of the more popular destinations for the urban al fresco feel. However with the addition of the cover and expanded space, it's become that and more. Not enough credit is given to the interior, which does a good job at capturing the rustic, intimate vibes with a bit of old world Italia. It can feel cramped at times, despite the ample group table options, so I would stick to small'ish parties when at all possible.The food varies from average to solid overall. I've always felt their selection of pastas were the biggest winners, in particular the cacio e pepe or gnocchi in truffle cream. Their polenta fries, pappardelle bolognese are also a hit and I think highly of their octopus when available. However, despite the popularity of their brunch, I can't help but find it unmemorable. The same also applies to their pizzas and most of their appetizers.As always, the service varies. I've had some excellent experiences during their dinner and some subpar ones during the brunch. It's not enough to dissuade me from ever coming back of course, but I am glad they've remained active and relevant after all of these years._____________(#1) The Bowery Hotel(#2) But not great.
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