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Giacomo Arengario Milano Reviews from The Last Year
A VERY GOOD STOP IN MILAN
I RECOMMEND THE RIZOTTO AND THE VEAL SIDE. PLEASANT SERVICE EXCEPTIONAL VIEW. THE STAFF IS FRIENDLY AND FRENCH-SPEAKING. A STEP NOT TO BE MISSED CONGRATULATIONS FOR THE CHEF HE DESERVES TO BE IN THE MICHELIN GUIDE.
Nice location
Very good food, service absolutely not up to the very noisy local price, it's a shame to calibrate the place only to foreign customers
A shop window on Piazza del Duomo
The location alone is worth the experience. For lunch with friends, the quality of the dishes was good, a mention of the Milanese risotto, the service was very attentive. I would exclude the tables inside, but both the terrace and the veranda are priceless. To try
Consistently Good Restaurant in an Excellent Location
This was our second visit to Giacomo Arengario, our first being before the pandemic. Our first visit back was excellent and we were happy to see that nothing had changed. Both times we were able to be seated in the enclosed veranda area with good views of the Duomo and the its square, which of course only adds to the dining experience. The last time we visited, as a started we had an amazing pork ravioli that we still talk about to this day. It wasn't on the menu this time, but I still ordered a ravioli instead of an appetizer (Bottoni triglia, caprino e limone), while my wife had the scallops (Capasanta, cavolfiore e melograno) . The ravioli was just an excellent his time as last, though now it was fish with a red sauce rather than pork with white. The scallops were so good we ordered a second helping. My wife then had Spaghetti alle vongole veraci, while I had Brasato di maiale e crema di patate e porri. Again, both were excellent and the waiter helped us select an excellent swine which went well with our choices. I have seen some complaints about cost on the site, but to be honest, you are also paying for the setting. The food, wine, service, and setting were all excellent and justified the costs in our minds. And if you don't want to pay it, there are cheaper choices in the area. My wife especially likes to frequent the same restaurants on each visit to a city, though we always explore new choices, and Giacomo has become one of our two choices for Milan, and we will be sure to visit once on each trip. This was actually our first meal during this recent trip to Milan, as we had just arrived, checked into our hotel, and walked the few hundred metters to where the Duomo is. So it was nice to sit down in a familiar spot on our first evening.
Something is still missing
Amazing location and excellent dishes, but something is missing to be at the top. First of all the shifts, very hateful: either you eat with the chickens at 7.00 pm or you have to stay until 9.00 pm. But frankly I don't see the need for it, given that there wasn't a full house and we could have easily had dinner at a more civilized 8pm. Arriving at 6.45pm, they didn't let us sit at the table and made us sit on sofas, forgetting about us: I would perhaps have gladly drank an aperitif (and they would have earned it too). Dinner went well, with perfect service. But… once we finished dinner at 8pm, no one cared about us anymore and no one came to ask if we wanted dessert. At 9.00pm I asked for the bill: I left wanting their fantastic bomb, but they - once again - lost turnover (in addition to not satisfying the desires of a customer). Something needs to be revised.
Lunch
Came back after a while. Rediscovered kindness and professionalism. Well done to the sommelier on the recommendation of a South Tyrolean white by the glass. the minced tuna was good but the Milanese risotto was special, the meat on top of the marrow was divine. On recommendation we enjoyed the well cooked and well presented vegetables, tasty ending with the panettone.
Food prepared with lots of salt 01/20/24
Spectacular location very helpful staff Tasty, inedible food! To make up for it, they brought us panettone 🧐 which they produce until the entire winter season, well! I don't mind paying a lot but I have to eat just as well
Midweek lunch
I found this restaurant on the Internet, I wanted a restaurant near Piazza Duomo and I must say that this place, which is located on the third floor of the 20th century museum, was a great discovery. Wonderful veranda terrace overlooking the Duomo and the square in front. Kind and professional welcome, normal but well presented food. Adequate service and prices. The only negative point: from the outside there is no indication of the existence of this restaurant, we walked around for a while and in the end we had to ask to find out the exact location
A great expectation but a great disappointment too.
Slightly disappointed by this otherwise very expensive restaurant. We pay for the view of the Duomo. The dishes seemed prepared in advance, a moment of plastic still stuck to the fish. The wines are overpriced. An overrated set.
DONT GO
DONT GO The food was decent even though the price was exaggerated and the portion was too small. The presentation was good though more like a fine dining but the flavour wasn’t fine at all I would say.. The spaghetti was too salty as well as the risotto. We also ordered the salad for around 10 euro and all they gave us was vegetables no sauce or seasoning at all. We all went there for six people and ordered 7 plates and still was not full and the overall bill cost around 260 euro. I was expecting the view of the duomo when we came in but then they put us at the back of the restaurant. The service was pretty decent but they charged us 8 euro for service. I WOULD NOT RECOMMEND THIS RESTAURANT TO ANYONE
This is a beautiful restaurant.
The food was excellent. We loved the Milanese dishes offered. We would go again.
This place came recommended to us by our hotel, it was a
This place came recommended to us by our hotel, it was a lovely place with an unreal view! The food was great, but wasn't anything that left us wanting to come back for more. I will say the dessert was spectacular, both treats were done perfectly and were the perfect palette cleansers . Staff was professional and accommodating. I would give this place 3.5 stars for the dessert!
Bait and Switch!! Beware!! We had a very bad experience
Bait and Switch!! Beware!! We had a very bad experience at this place. We made a reservation for a table overlooking the Duomo, for which they took our credit card information. When we arrived we were on the hook for a charge, and they told us sorry, no tables in the view room, and they stuck us in a back room with no view. Food was ho-hum and wine overpriced. We felt ripped off. Caveat emptor.
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Questions and Answers around the platform.
50,005 People following
901 Questions
597 Answers |
Ask a question about AT |
I will give you 50% of ALL of my PROFITS if you teach me how to make profits? |
LOL. Thank you The New Yorker.
Appointment |
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ |
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee |
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil |
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it? |
Click on "Take off the Market Option" in your portfolio
Working on your bid? |
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted. |
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from? |
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered? |
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
New & have q’s
Hi everyone, I am new to appointment trader and a friend of mine told me about it and I found it to be a super interesting idea, so I decided to try it.
I was just wondering if you guys had any tips or tricks that would help me get better on this platform as a seller. If you could let me know of some things you did not know about when you began it would be greatly appreciated to know :)
I hope to make some sales and some friends along this journey and I wish you all goodluck with making your own sales. Thank you to those who are willing to provide some helpful tips :)
9:30pm Lilia Reservation Indoors on Friday 5/3 - What do you have that you'd be willing to trade for?
Would trade for a Carbone or 4 Charles
Give the best answerAside from higher rated listings, what do importance points provide?
The info blurb on importance points say that you get your listing pushed to the top if you have more importance points “and many other things” but what are these other things? Should I be trying to get these points?
Give the best answerFirst Time Bidder in Chicago
Can someone tell me if I did this correctly? I’ve searched the app and website and can’t really find any answers so I opted for a mildly popular (not the most) restaurant to start with and bid at the suggested price. Is it just a waiting game at this point??
Give the best answerHow do you call from fake numbers?
How do you call places with a fake number? Does google voice work?
Give the best answerIs there a method for getting approved sales listings for phone call based reservations?
Or does everything effectively have to be done online?
Give the best answerI can’t find my purchase but my credit card has been charged - any ideas?
I can’t find my purchase but my credit card has been charged - any ideas ?
Give the best answerHow to not get your resy cancelled
I got a Polo Bar reservation today and listed it on AT. Soon after I got an email from resy saying my reservation was cancelled. When I called about why they said its because I was flagged as a seller and they have an algo to figure it out. How do I bypass this and sell my reservation without it cancelling
Give the best answerWhat are Trader Points?
I can’t seem to find an answer on the app about what trader points are
Give the best answerCan You Take Down a Listing
Can you take down a listing if it doesn't sell to avoid a late cancellation fee?
Give the best answerRestaurants canceling reservations
Will restaurants cancel reservations if they know you are using a bot or can you get banned on resy?
Give the best answerTransfer
How quick are transfers completed? I requested my transfer 2 days ago and my reservation is tonight. What if it’s not done in time?
Give the best answerVirtual Name & Email on reservation
Hi Community,
I am new to this site and just recently bought a reservation here. I noticed that on the reservation page, it is booked under a random name and a virtual email address.
I can't find any button to change either the name or the email for this reservation I bought. So, should I just say that random name when I arrived at the restaurant? Not really sure about the procedures.
Best
Can you book private clubs ?
I put a bid in for 5 Hertford street but wasnt sure if they work w Appointmemt trader...anyone know? thanks
Give the best answerHow do payouts work?
Once a reservation is bid on or taken - how is one paid out?
Give the best answerWhat does bid active time window mean
Is this what reservation times looking for ? Or when my bid can get filled?
Give the best answerDo any restaurants require ID for a reservation?
Do restaurants require ID for a reservation? What happens if someone purchases a reservation and can’t get seated ?
Give the best answerBidding on reservations?
This is my second go around bidding on a reservation and it looks like it won’t be much of a success again. Has anyone on here ever bid on a reservation and successfully got it? It seems to me like the reservations I bid on don’t even exist
Give the best answerCanceling name change request?
How do I cancel a name change request
before a call has been made to restaurant?
Is there a way to see sold listings?
Looking to see which listings have sold
Give the best answerIf an establishment cancels..
If an establishment cancels a reservation for whatever reason, will the seller get penalized? If so, how?
Give the best answerTransfer request no response yet
I bought a reservation and posted a transfer request to my name this past Sunday and have had no one confirm for me as I also have a special request also. The reservation is soon and I am concerned
Give the best answer10%+ Refund Rate Medal Removal Question
Hi Teams,
I got the 10%+ Refund Rate Medal since RESY terminated my account last month.
Now my refund rate has returned to 10% which is lower than the 11% threshold.
But I can still see the 10%+ Refund Rate Medal in my profolio and my payout is still
be limited, When can I get rid of this metal?
Thank you so much for your help!
Best,
Do bids include deposits?
Do bids I would create include the $50 pp fee for restaurants like carbone torrisi etc?
Give the best answerPostpaid?
What does this mean?
Give the best answer