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Hugo's Frog Bar & Fish House Chicago Tripadvisor Reviews
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27 Reviews
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Great bar
A fabulous bar. Wonderful food, great atmosphere. Extremely pleasant, not at all tacky. In fact, a very classy joint! Our waiter James, was delightful.
Be the first to ReplyGreat, consistent restaurant.
Love Hugo's always. Frank Moreno was a great waiter and I would highly recommend both Hugo's and Frank! The managers are all so nice and also want to make sure everything is great. Particularly like Mark, Flavia and Jaelynn!
Be the first to ReplyExcellent seafood
The service is excellent, the waiters are attentive, the atmosphere is welcoming and there is a great variety of dishes, including seafood options. Everything I tried was wonderful! I highly recommend it.
Be the first to ReplyNice movement as expected in a big city
Cheerful and lively place. It's also nice to dine at the bar where you still have tables and you aren't forced to stay at the counter.
Be the first to ReplyGreat location, hip vibe, great food, drinks and service
We stopped for dinner and drinks during Happy Hour. Drinks and food specials were available. Our waiter was super friendly. We had the smaller seafood tower, and we were overwhelmed by the array of food that was served . . . oysters in the shell, shrimp cocktail, slices of sushi grade tuna, avocado and crab meat, and a half lobster. What a treat!
Be the first to ReplyTerrible
Food was terrible. Everything over salty. My fish was overcooked. Calamari was undercooked which they forgot to even bring out the first time
Be the first to ReplyShrimply Divine!
Tasty, flavoursome, meaty, hearty.....and this was just the waiter ;-) jokes aside, food and service were excellent, couldn't fault this place. They very kindly fitted us in without a reservation during peak time due to next door running behind. I'm glad they were now. Super helpful team and yummy food. I had the Shrimp del Johnne.....a Chicago staple so I'm told.....perfection :) the other half had the half crispy chicken with gorgeous potatoes..... we would 100% go back....
Be the first to ReplyFantastic
We ate inside, which was clean, has a lovely ambiance, was fairly quiet, and the staff was very attentive. The Clam Chowder was creamy and my Walleye was simply divine. Raul did a great job with our questions and made suggestions since it was our first time here.
Be the first to ReplyGreat spot!
Came here on a Thursday with a family of 4. Very crowded. Highly recommend a reservation. We ordered east coast oysters and they were very good. Clam chowder was great. Ordered salmon, burger, and Mahi. Mahi was amazing. Everything else was great. Service was excellent!! Waiter was awesome and manager came and made sure everything was to our liking
Be the first to ReplyBusy good
Service was excellent for being so busy, not an empty table to be seen. Food was very good and they had a nice selection of wine and champagne. We had a nice table in the corner, just sad we didn’t make it to dessert. We got a bottle of champagne and the seafood tower which was amazing, everything was so fresh. Did not disappoint.
Be the first to ReplyWonderful dining experience
Was treated by my family to dinner. Wonderful food. Ulysses was our waiter and was informative and attentive. Fair wine list. Great ambiance
Be the first to ReplyDisappointed
We were a table of 10 and our waiter seemed annoyed to be there. 20 minutes to get a drink and food was mediocre. Sea food tower was excellent as were the crab cakes. I ordered the filet, which came with a salad. No suggestion from the waiter for another side. I did end up ordering the twice baked as a side. My salad with blue cheese dressing was great however my $59 steak was tough and over cooked. ( I ordered it medium rare) The steaks are charbroiled and there was way too much char on mine, and absolutely no seasoning. This was the toughest filet I have ever had. The side of béarnaise sauce made it edible. My husband ordered the fish and chips, and the fish was good but the fries were barely warm. Two of the people in our group ordered the mahi-mahi and it came out cold. Half of our group was happy with their meals but half of our group was not. Possibly an off night for them but I don’t want to pay $59 for a steak that I can barely chew.
Be the first to ReplyGreat food and service
Eat here every time we visit Chicago. Oyster happy hour is the best. We always sit at the bar and service is exceptional. Greg was our bartender this visit and he was attentive and personable. We had the crab cake, soft shell crab, and shrimp….all appetizer orders. All of them were delicious. Very busy and popular place.
Be the first to ReplyConsistent
Hugo’s consistently delivers very good food and drinks at reasonable prices. The atmosphere is comfortable and the service always top . The martinis are especially good. This is a well managed operation.
Be the first to ReplyExcellent Food and Service!
Wow, the Dover Sole, shrimp coctail and brussel sprouts were all fabulous. We had abundant service with several people waiting on us to make sure our waters were never empty and our questions were well answered. I only wish I had the appetite to order a dessert since they looked incredible as well! The atmosphere is very upscale which may not be apparent from the outside.
Be the first to ReplyWonderful food & lively to boot
They've done some renovating since the last time I was in and during that time decided to add a few more tables making it a little tight and a lot closer together - honestly I could have eaten off the tables next to me and I felt like I was in their conversations. The service was friendly, but after we got our drinks, the waiter disappeared for 20 minutes which made us REALLY hungry. So we ordered the Tuna Ribbons - very good - highly recommend this version of tuna tartar. While the non-fish options are few and far between, they do make a VERY lovely filet mignon. The desserts are ridiculously big - sharable for 4 people easily. Watch out for the waiter with the twin brother that works there - he'll try to get invited back to your place to be your vacation bull.
Be the first to ReplyA bad experience for me
I went there to have a drink and some food alone at the bar. The waitress was as horrible as possible with her attitude. My drinks were good, but unfortunately my lobster roll was the worst on my life, very artistic presentation but very dry and with no flavor.
Be the first to ReplyOutstanding Experience
Great atmosphere and great service. I plan to make this restaurant part of my rotation when I visit Chicago. My wife and I were pleasantly surprised by the quality and speed of service.
Be the first to ReplyWonderful atmosphere and terrific food
Terrific food and wine, very attentive waiter, I had the frogs legs which were great and then crab cakes - all delicious all with a delicious bottle of red wine
Be the first to ReplyGood Seafood
Hugo Frogs was a good experience. The food was well prepared and flavorful. Everything appeared fresh. It is part of Gibsons Steak House, so maybe a better option would have been the steak.
Be the first to ReplyAn Oysters Lovers Delightful Happy Hour!
I just love Hugo’s for lots of reasons - great food, super service, extensive menu, and (for me) a convenient location, but today I speak of their Happy Hour! We were regulars, but then COVID closed the world of dining out. Slowly as restaurants opened their doors they reinstated normal services. Hugo’s has resumed their happy hour deals: $1.00 oysters and 1/2 priced wine bottles on Sunday - Thursday! What a deal. Nice wine selection and delicious oysters at 1/3 of their usual cost! You cannot beat it - so try it - because if you love oysters you’ll love this HH!
Be the first to ReplyGreat place to celebrate!
Thank you for the great service. The quality of food from appetizers, to main entrees to dessert was spectacular!
Thanks again for treating us to a delicious carrot cake. It was huge! We even shared with the table next to us! You made our birthday and anniversary celebrations very special! We’ll definitely come back!
We Still Love Hugo's Frog Bar!!!
This restaurant is by far our Favorite Must Eat At Restaurant in Chicago and it was good to be back in Chicago to do so. Our MUST HAVE Waiter Frank was there, so our dining expirience was highlighted. We also met Anthony Teichman, Manager, who stopped by our table to introduce himself and make sure that our food and service was up to Hugo's High Standards, which it was! We Love Hugo's Frog Bar!!!
Be the first to ReplyVery disappointing
Food was not very good. I had a porterhouse that was really a T-bone. Wife had bone in filets that were a couple nibbles of meat. Brussel sprouts sounded good on the menu but were under cooked and not very good. Baked potato was small and not good. Frog legs and shrimp were good. Service was not bad. I enjoy good food no matter the cost. If it is going to cost it better be good. This was not. Overall, over rated and over priced.
Be the first to ReplyDelicious and impressive meal & service
The food was absolutely stunning! We had steak and crabcakes, oysters on the half shell to start… So tasty and delicious it was unreal. But the real star was the service… Ulysses was our server and he was absolutely amazing, and watching the table set up and clearing around us along with being served and cleared as our meal progressed was IMPRESSIVE!!!
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