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IL Gattopardo New York Yelp Reviews
Latest Reviews On Yelp
20 Reviews
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Excellent food and service at a perfect location.
Call for reservations! The ambience is casual and welcoming !
Be the first to ReplyLast minute reservation and food, service and ambiance was
Last minute reservation and food, service and ambiance was all stellar! We walked into this charming restaurant and were warmly greeted and seated at a lovely table. The ambiance was both inviting and welcoming. Our waiter, Sean was fantastic and the food was absolutely delicious. It was a lovely experience!
Be the first to ReplyWent to Il Gattopardo for a business lunch.
It was extremely crowded and the restaurant seemed to be understaffed. The food was very good and I would certainly try it again for dinner or on a weekend when it might not be as crowded. Across the street from MoMA and otherwise well located in Midtown.
Be the first to ReplyWe went here with high expectations since we lived in Italy
We went here with high expectations since we lived in Italy for a long time and are passionate about authentic Italian food. Well, we were very disappointed for various reasons. The food was mediocre at best. They claim to be a southern Italian restaurant and the food was authentic but definitely missing flavor. The cucumber-tomato salad was ok but nothing special, the ravioli with porcini mushrooms was very bland and definitely missing a different touch to the sauce, the fish was ok but again very basic. The cantucci we were offered with check was also just ok in fact we commented that the ones I made home for Christmas a few days before were better. (I'm an accountant not a chef). The wine list was ok. Service was too forced. I could tell from the accents that some of the staff was really Italian but some weren't and it was obvious that they were told to use basic Italian words as 'grazie' or 'prego'. On top of it, the day after I noticed that my card was charged twice and when I called them they were just rude. The first time I called, after a wait, I was told to call back in an hour since the manager was not there. Not a 'can I take your number and call you back', not an apology, nothing. When I did call back , (not sure if this was the manager or some other person that felt confident enough to respond to my inquiry), I was told that it should be a problem regarding my bank and that their records show I was only charged once in a very rude tone. Guess what? I know exactly how cards or pre authorizations work and as of today the second charge is still standing. Would I go back? No, with all the choices in the area, absolutely not!
Be the first to ReplyImpecable and outstanding service, from the moment we
Impecable and outstanding service, from the moment we walked in to the moment we left. We came during probably their busiest time of the year - a week before Christmas - and an hour before our reservations (had an errand nearby and got done earlier) so I was apprehensive that they might turn us away. No, they did not. No only that, they didn't even mention it! We were immediately seated on the main level. Whew lolBreads and gourmet olive oil were served right away, and were delicious. We were brought a complimentary appetizer (rice balls?), and ordered a zucchini parm appetizer to split. At this point were already full (lol). For the mains, we ordered veal and branzino (special), which was skillfully deboned tableside. I want to say it that with the sides our meat and fish came with, the dishes were simple but yet perfect just like they were. We also asked for wine reco, and received something that complimented our meals beautifully. Overall, we had a delicious and filling meal, and exceptional service. Thank you.
Be the first to ReplyPerfect and authentic Italian restaurant, highly
Perfect and authentic Italian restaurant, highly recommended Nice ambiance, very chic environment
Be the first to ReplyGreat food and service.
Sat in the huge room downstairs, absolutely freezing cold. Just a terrible experience... an old favorite, but if this is the seating option. Absolutely a no go. Really disappointed !
Be the first to ReplyUnforgivably poor quality for the price point.
- Food: 2/5- Plating: 0/5- Service: 1/5- Atmosphere: 0/5- Price: $300 for 2 peopleIt was a huge mistake to give this dump of a restaurant our time. Save yourself, go somewhere nice instead.
Be the first to ReplyI have never written a review on a restaurant nor have I
I have never written a review on a restaurant nor have I walked out of a restaurant but I guess there is a first for everything. I had a reservation for 9 o'clock and ended up showing up at 8:20. We waiting near the bar for our table to be ready and while we were waiting the bartender went around to the other tables around us handing out menus and giving them drinks "on the house" but never came over to us. I finally got up and went over to the bar to order my fiancée and I a drink and while we were waiting for over 20 minutes everyone that came to the bar and tables near us after us all received their drinks while we were still waiting. It took death stares from my fiancée and I towards the bartender for him to finally make our drinks and instead of bringing our drinks to the table (like he was doing for everyone else) he points at me and makes me go up to grab our drinks (which I don't mind doing but since he was bringing everyone else's drinks to their respective tables I would expect the same). I don't know what his problem was but I was fed up and paid for the drinks (didn't tip which was a first in my life as well) and complained to hostess' and left. I don't know if it was because we were younger than the other people there (24 and 23) or if he was racist but never stepping foot in a place like that again.
Be the first to ReplyFood: I started with the burrata.
It was good, but literally every burrata is good. This one was simple. Burrata, prosciutto, some tomatoes, lightly seasoned. Delicate. I enjoyed it, but not really one to remember. The Public House in Mountainside, NJ has the best one I've had in a while. Dinner was the baked cod. Very nice. Sauce. Capers. Tomatoes. Olives. Really enjoyable dish. Not very heavy. I'd get it again, BUT the enjoy of the table was the veal osso buco served over mashed potatoes. I'm sure it was wasn't the healthiest option, but it looked awesome... and my buddy said it was as good as it looked!Service: what you'd expect at a place like this. Polite. Professional. Attentive, but not pushy. Atmosphere: Packed. Literally every seat was filled. White table cloth. Clean. Elegant, but tight. They have tables close to each other and they even have a table right by the front door which looked terrible. I'd be upset if they say us there. Miscellaneous: Good meal. Good service. I don't go back for dinner based on value.
Be the first to ReplyLove this restaurant.
One of the best kept secrets, tucked away in the lower level of a beautiful building just down the street from the University Club. My husband and I stop in for a drink and an appetizer or entrees whenever we are in the neighborhood. Great wine selection and the pasta is delicious. I don't eat seafood but my husband loves their specials every time. The service is always very good. The restaurant and small bar area are kept neat and clean. We will return again and again!
Be the first to ReplyI visit Il Gattopardo every time I'm in town from Omaha.
It's is out of this world. Very authentic and full of flavor. You won't be disappointed. The staff was on the ball and very eager to help. My only complaint would be that I didn't have my vaccination card so I had to sit on the sidewalk. Not a bother, just remember that when you go and visit.
Be the first to ReplyFirst of all -- Make a reservation!! You will need it!
First of all -- Make a reservation!! You will need it! Fantastic dining experience! Very pricey but definitely worth it. This is probably the finest Italian (and AUTHENTIC Italian) restaurant in NYC. It is as high as it gets. You can get REAL truffles here! Yes! And yes, they cost a bunch, but hey... it is REAL TRUFFLES! The wine list is EXTENSIVE! I wonder where they store all those wines in such a cozy place! The food is absolutely fantastic. I have ordered the pasta carbonara -- it is a brunch menu item -- but they did for me at dinner (twice). They are really accommodating. The deserts are really good as well. Get the gelato! It is pretty close to the real gelato you would get in Italy.
Be the first to ReplyI was looking for Italian food before a show in the city
I was looking for Italian food before a show in the city and came across this restaurant. We booked a 6:00 reservation and we were seated immediately and the service was spot on. I dined with a friend and our 2 daughters. They don't have a "kids" menu, but offered a standard spaghetti with marinara for the girls. Our server basically picked our wine, our appetizer, and entrees, which were all incredible. They provided bread service before our meal and we started with the octopus. It was outstanding!! I had the codfish which he warned would be a bit salty, but I love olives and capers so it was right up my alley. We didn't have time for desert which was disappointing but will be back again!!!
Be the first to ReplyWe enjoyed an absolutely lovely dinner last evening.
We frequent the Leopard on the West Side, and Il Gattopardo delivers the same spectacular food and service. The wait staff manages to be helpful, nearby but not hovering a skill many restaurants can not seem to carry off. The pastas were incredibly well executed. A charming respite from the world currently.....
Be the first to ReplyThe service was eh, food was good but salty.
The meal started with fresh bread that was good. Then we shared their special burrata salad that was good as well. I shouldn't have put cheese on my pasta as it was already too salty. All in all, I would go again but not a must
Be the first to ReplyReally great restaurant.
We would come back. Nice service and good food. Also great wine.
Be the first to ReplyWe really enjoyed waiter, whom we give a 4-5 star.
We made some errors in ordering. We ordered the rabbit... we were curious. Bad decision. I'm not even sure why such an establishment serves rabbit? I can't think of an Italian cuisine connection to rabbits. Anyway, it seemed so odd that we thought maybe we were missing out! We weren't. As for desert, we ordered apple tart. It was a bit tasteless. Upon the waiter's recommendation I also ended up with a red wine that wasn't a good pairing for the venison. The environment was a bit generic with a bland ambiance. So, paying such a crazy high price was hard to swallow.
Be the first to ReplyI was here for a work event and we were seated in the
I was here for a work event and we were seated in the private atrium downstairs. It was essentially a large room with very high ceiling because it was in an small alley between two buildings covered with a transparent roof. It was very cosy and classy at the same time. Food was impeccable and there's also a private bar at the side of the large room. Highly recommended if you are looking to host a large group of people in a fancy setting.
Be the first to ReplyMixed bag - service was friendly, but at times it was hard
Mixed bag - service was friendly, but at times it was hard to get the waiter - a sign of the limited help? Perhaps, except this restaurant seemed to have plenty of bodies. Zucchini appetizer was good, but the burrata special was better, very good! The mezze mani was very rich and salty, the risotto was crunchy - not sure I would go back. A closing comment: the host seems obsessed at filling the outside "hut" while inside tables are available, I am not sure who he is saving the tables for?
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