To begin, I'd like to say I have never been a fan of Indian - Jamavar London - Buy Reservations
Getting a Reservation at Jamavar London for Today or Tomorrow is Easy!
Buy a verified reservation at Jamavar London from someone who doesn't need theirs anymore.
If there is nothing that fits your schedule, you can bid on your preferred time.
We only list verified Reservations!
All listed Reservations are reviewed by our team before appearing in the calendar or being allowed to answer a bid you place. That's why AppointmentTrader comes with a included Money Back Guarantee for each transaction.
London's Best Restaurants that are most frequently booked by customers of Jamavar London
Booked 1 times by Jamavar London customers.
Ranked #12 in London's Best Restaurants.
😍 5/5 - To begin, I'd like to say I have never been a fan of Indian
By 👻 @Susanna O., 07/11/2021 3:00 am
|
To begin, I'd like to say I have never been a fan of Indian food. I absolutely love spices & love to eat spicy foods, however I was never sold on Indian food. Then I came to Jamavar. From first sip (royal blush) to first bite (kid goat shami kebab) I was instantly a fan. The service was impeccable. From the host, to the manager, to the waitstaff everyone was extremely attentive and helpful. Once seated, I was handed a cocktail menu to which I had the royal blush. A lovely lychee cocktail that is one of the best I have had, and I have had a good hand full of lychee cocktails. I was handed two menus, one for a tasting menu/ early bird or an a la carte. Both had great options, and the tasting menu seemed to be a solid choice however, I wanted to try things a la carte but still wanted my variety. I ordered a couple from the small plates, something from the tandoor, and a main with a side. Was it too much food for one individual? Very likely, but I wanted a taste of them all. To start I had the -Lobster Idli Sambhar which was highly recommended. This was quite tasteful and very interesting. The vegetable stew was creamy and delicious, the peppered lobster had a nice kick and the lentil cakes were soft and delightful. The next dish, hands down being one of my favorites was the-Kid goat Shami kebab. The goat kebab itself topped with the mint chutney was wonderful but what stole the show was the bone marrow sauce- I asked them to keep this on the table. It was phenomenal. From the tandoor list I ordered one item but asked them to specify to put one piece since I was one person. I went with another signature dish-Malai Stone Bass Tikka, the bass melted in your mouth just as you would hope with its crispy skin and an amazing avocado & mint chutney. Highly recommend this. The manager said from the main course a must try was the -Old Delhi Butter Chicken, so I took his advice and had this. Soft chicken, cooked to perfection with this hearty tomato and fenugreek based sauce. I accompanied this with the -Jeera Aloo side which is potato spiced with cumin and it was such a perfect combination. Absolutely loved these two. As another cocktail I had the devils caiproska and if you love passion fruit as I do you will definitely enjoy this as a refresher with all the spices you're having in your meal. They also give you a few chutney options and some crisps to start if you'd like while you wait for your meal. A much enjoyable alternative to bread and butter if you ask me. The manager not only was attentive but he came and gave me a history of some of the foods I had ordered. All in all, this is a must try in London and in a beautiful location as well. Highly recommend and hope to be back soon!
0 Replys
0 Comments |
Be the first to Reply |