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Kumo Sukiyaki Restaurant Richmond Reviews from The Last Year
The sukiyaki broth here is so good! After the first round,
The sukiyaki broth here is so good! After the first round, you can order most of the all you can eat foods via QR code (except for the meat and drinks). The desserts are great! They've got Kirkland chocolate covered ice cream bars and matcha ice cream mochis. We did have some orders of meat come out rather slow, which led us to being a bit confused on if our order was coming (so we should wait) or if we should order more. Which led to us getting full from waiting around. There's ample veggies, appetizers, and even at the lowest priced ayce, I think there's enough meat to meet your expectations! Drinks (non alcoholic) are all you can drink, but an additional surcharge per person if you want to unlock it. Free parking in the parking lot next to the restaurant.
On weekends, the price is more expensive, and the meat is
On weekends, the price is more expensive, and the meat is mainly fat, the waiter's attitude is also very bad, the meal time actually does not reach 2 hours, and the waiters shamelessly ask for high tips.
Dined in with my girlfriend on a Sunday evening (we had a
Dined in with my girlfriend on a Sunday evening (we had a reservation) and it was packed enough with hour-long wait times. We ordered the $32.99 AYCE silver menu which includes pork belly, angus beef, and AAA+ boneless chuck flap. All side dishes, rice, udon, sauces and appetizers were ordered via QR code on the phone and meat was ordered through our waiter. Time-wise we received our food relatively fast and had great service - we ordered about 10 plates of the angus beef and combined with the sauces made it absolutely delicious and left us completely stuffed. The soup base costed $17.99, which would be more worth it with a group.