AppointmentTrader FAQ - La Poule au Pot Paris - Buy Reservations
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La Poule au Pot Paris Reviews from The Last Year
Totally overrated, overpriced and arrogant. Don't recommend!
This is restaurant to cheat tourist. The food is mediocre. The price tag doesn't justify the quality of the food. The staff was a bit arrogant.
Scandal
We liked the idea of trying this brasserie endorsed by a prestigious chef. What a mistake: friendly setting but excessively noisy, some members of the staff barely trained, and above all much too expensive, the wine list is a real scam: crazy coefficients, nothing for less than 60 euros, except a bottle for 34 euros , but of course out of stock. Half of a theoretical brasserie menu absent, notably no sweetbreads (I should point out that we were at the first service at 7:30 p.m.), cuisine of varying quality (steak with pepper very good, goujonnettes of sole with 90% breadcrumbs), in short , to flee.
Don't waste your money
Nice first impression. Exorbitant price. The head waiter is on another planet, disturbing. The servers do their best. In terms of cooking, the duck confit is dry, the potatoes rather burnt, the tartare "purée". In short, not brasserie cuisine. For the price, definitely to be avoided.
What an experience!🎶🥁👩 🎤🎸🧅🐌🐓
Reserved for two weeks prior. Anticipated with great hope. Arrived at 7 and greeted by the manager who was very ‘enthusiastic’. Seated promptly. Water provided, with food menus, but no wine menu. Sat a good 15-20 min before a wine menu was provided, after we had to ask. No English menus available. Awful 80’s pop music rang loud and obnoxiously thumpy the entire time we dined. We ordered the onion soup, a signature dish. Nothing special, as were the escargot. Thump 🎶thump 🎶thump🎶. Ordered the signature chicken dish (poule au pot) and it was bland, with undercooked rice, mushy vegetables and a rather bland cream sauce. Very disappointing food, noisy atmosphere full of Madonna, Frankie Goes To Hollywood, George Michael, The Clash, etc. You can do better!
Expensive and disappointed
Small typical restaurant. Nice setting. Fast service. Good starter but the main dishes seemed to be reheated and my rice was not cooked. The duck was dry. Paying more than 250 euros for this mediocre quality I say no. Very expensive wines. In short, negative value for money.
Terrible experience
This restaurant was a terrible experience. Over priced. Understaffed, very mediocre food, expensive wine list and they didn’t even knew how to do a proper vodka martini. I strongly recommend to avoid this scam.
Luxury dining at its best in the first Parisian arrondissement
Reservations for 2 on hand - this is a must in this very popular French restaurant! We were seated right away, near the bar (not all too bad); The very polite and unobtrusive wait staff was very helpful in finding the right wine and the menu explanation. I ordered the gratin of langoustines (river lobsters) and a tasting of various appetizers - very good indeed - and also the gratin was served piping hot and very delicious.
Very dear disappointment...
I waited so long to go there and what a disappointment! It's good, nothing more, classic brasserie cuisine. Wines by the glass without shine. An astronomical addition, we pay the name of the Chef, but the quality is not up to par. I leave this trap to the tourists.
Very disappointed
What disappointments!!!!!!! really for tourists. the very average service the canteen style dishes. really these so-called great chefs should be a little more respectful of the customers. all this one day it should be ordered. we are in a virtual world where money is money and you and these chefs are oversized equals. With scary prices
Great
Great Parisian restaurant, over 100 years old. The food is good, service is fast. We had a great time. Highly recommend.
Chicken in a Pot!
First off , there are 2 locations in Paris. We went to the one near Les Invalides on Rue L'Universite. My wife and I both got the signature Poulee au Pot (Chicken in a pot) which has chicken with potatoes and carrots that are simmering in a nice broth. Our experience was highlighted by meeting a Ukranian family! Atmosphere was quaint and prices were reasonable. Highly recommend it!
We came here for our last dinner in Paris - though we were
We came here for our last dinner in Paris - though we were a bit full (and the server seemed disappointed we ordered so little), we enjoyed the dishes we ordered! I grew to love the pink tablecloths and was surprised to hear throwback American pop music (like Girls Just Wanna Have Fun). The escargot was definitely more plump than the ones we've had and the buttery, herby sauce was perfect. They served smaller, softer pieces of bread for you to dip in - which I did liberally! But the bread basket they served was also delicious and perfect in texture. The side salad was unexpectedly a large portion but still refreshing and lightly dressed. The Steak Au Poivre surprised us because it was lightly flambéed table side - this may have made the steak a bit tougher than we would have liked, but it added a beautiful crust with the additional peppercorns on top. The sauce was savory and delicious!! I wish I can have another spoonful of the sauce. Note: Must reserve online - no walk-in's.
Simply everything you could from a Parisian bistro.
The food and ambiance are sublime. The service is professional but slightly guff, but that is also part of the ambiance. Great experience.
My partner and I arrived at Poule au Pot no more than a
My partner and I arrived at Poule au Pot no more than a minute or two late for a 9:00 p.m. reservation that had been made through the restaurant's online reservation system almost a month in advance. Upon arriving and greeting the host and mentioning our reservation in French, "Thomas", responded to us in English that he did not have a reservation for us. When I showed him the confirmation email, he pointed at the date on the email that notes when the reservation was made and insisted that was the date of our reservation and that we had made a mistake. While my French is bad, it isn't that bad, and I pointed to the proper date for our reservation noted on the email. Once I did that, he insisted that I had not clicked the "Confirmer Ma Reservation" link in the email and that our reservation had been canceled. He tried to prove the point by having me click on the link while in the restaurant. When I did so, the reservation website brought up an "Authorisation refusee" message that the host used as justification for saying that we didn't have a reservation. The problem? Since it was now a few minutes (no more than five) after our reservation time, this is the message that the website displays whether or not a reservation has been confirmed. I know that I had confirmed the reservation promptly a few days earlier, but since the reservation system doesn't generate confirmation emails, there was no way of proving it. When I asked if we could be accommodated anyway, noting a few empty tables in the restaurant, we were told that they were booked for the night. I then asked if it would be possible to make a reservation in the next few days. "Thomas" was completely unhelpful, refusing to look up availability and only gave us the restaurant's card and told us that they might have availability "tomorrow or Monday" and to call and ask for him. We then left annoyed by the situation but me mostly mad at myself that I had somehow made a mistake in booking and confirming the reservation. About 15 minutes later we arrived back at our hotel room, at which point the anger at myself shifted to the restaurant and the host, "Thomas". In looking online to see if another reservation was available during the remainder of our stay in Paris, I discovered that there was a 9:30 p.m. reservation available that evening, so the host's insistence that the restaurant was booked for the night was a lie. Furthermore, I discovered that the restaurant is closed on Sundays and Mondays - the two days that the host told us that the restaurant may have availability. Since the two of us arrived on time for the reservation, were dressed in a manner and style similar to the other diners, greeted the host in French, and were polite during the entire interaction, it is difficult to come to the conclusion that we were turned away and treated as we were for any other reason than we were a gay couple. I would recommend that any LGBT person who wishes to dine at this restaurant to do so only with the expectation of the possibility of being refused service, and a backup reservation at another establishment in place.
One of the most charming and delicious restaurants in Paris.
I discovered this place in 2017 when I visited from New York City. It was so good that I put it on my list to try again and when I came back in 2023 I went with my wife and daughter. It was once again fantastic.!
Paris's Best Restaurants that are most frequently booked by customers of La Poule au Pot Paris
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Questions and Answers around the platform.
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899 Questions
594 Answers |
Ask a question about AT |
I will give you 50% of ALL of my PROFITS if you teach me how to make profits? |
LOL. Thank you The New Yorker.
Appointment |
I was waiting on the transfer for name but it hasn’t happened yet and my reservation is tonight , will it be an issue that is hasn’t changed into my name yet
Give the best answer
Buyers interested in Bern's Steakhouse: PLEASE READ |
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee |
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil |
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it? |
Click on "Take off the Market Option" in your portfolio
Working on your bid? |
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted. |
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from? |
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered? |
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Aside from higher rated listings, what do importance points provide?
The info blurb on importance points say that you get your listing pushed to the top if you have more importance points “and many other things” but what are these other things? Should I be trying to get these points?
Give the best answerFirst Time Bidder in Chicago
Can someone tell me if I did this correctly? I’ve searched the app and website and can’t really find any answers so I opted for a mildly popular (not the most) restaurant to start with and bid at the suggested price. Is it just a waiting game at this point??
Give the best answerHow do you call from fake numbers?
How do you call places with a fake number? Does google voice work?
Give the best answerIs there a method for getting approved sales listings for phone call based reservations?
Or does everything effectively have to be done online?
Give the best answerI can’t find my purchase but my credit card has been charged - any ideas?
I can’t find my purchase but my credit card has been charged - any ideas ?
Give the best answerHow to not get your resy cancelled
I got a Polo Bar reservation today and listed it on AT. Soon after I got an email from resy saying my reservation was cancelled. When I called about why they said its because I was flagged as a seller and they have an algo to figure it out. How do I bypass this and sell my reservation without it cancelling
Give the best answerWhat are Trader Points?
I can’t seem to find an answer on the app about what trader points are
Give the best answerCan You Take Down a Listing
Can you take down a listing if it doesn't sell to avoid a late cancellation fee?
Give the best answerRestaurants canceling reservations
Will restaurants cancel reservations if they know you are using a bot or can you get banned on resy?
Give the best answerTransfer
How quick are transfers completed? I requested my transfer 2 days ago and my reservation is tonight. What if it’s not done in time?
Give the best answerVirtual Name & Email on reservation
Hi Community,
I am new to this site and just recently bought a reservation here. I noticed that on the reservation page, it is booked under a random name and a virtual email address.
I can't find any button to change either the name or the email for this reservation I bought. So, should I just say that random name when I arrived at the restaurant? Not really sure about the procedures.
Best
Can you book private clubs ?
I put a bid in for 5 Hertford street but wasnt sure if they work w Appointmemt trader...anyone know? thanks
Give the best answerHow do payouts work?
Once a reservation is bid on or taken - how is one paid out?
Give the best answerWhat does bid active time window mean
Is this what reservation times looking for ? Or when my bid can get filled?
Give the best answerDo any restaurants require ID for a reservation?
Do restaurants require ID for a reservation? What happens if someone purchases a reservation and can’t get seated ?
Give the best answerBidding on reservations?
This is my second go around bidding on a reservation and it looks like it won’t be much of a success again. Has anyone on here ever bid on a reservation and successfully got it? It seems to me like the reservations I bid on don’t even exist
Give the best answerCanceling name change request?
How do I cancel a name change request
before a call has been made to restaurant?
Is there a way to see sold listings?
Looking to see which listings have sold
Give the best answerIf an establishment cancels..
If an establishment cancels a reservation for whatever reason, will the seller get penalized? If so, how?
Give the best answerTransfer request no response yet
I bought a reservation and posted a transfer request to my name this past Sunday and have had no one confirm for me as I also have a special request also. The reservation is soon and I am concerned
Give the best answer10%+ Refund Rate Medal Removal Question
Hi Teams,
I got the 10%+ Refund Rate Medal since RESY terminated my account last month.
Now my refund rate has returned to 10% which is lower than the 11% threshold.
But I can still see the 10%+ Refund Rate Medal in my profolio and my payout is still
be limited, When can I get rid of this metal?
Thank you so much for your help!
Best,
Do bids include deposits?
Do bids I would create include the $50 pp fee for restaurants like carbone torrisi etc?
Give the best answerPostpaid?
What does this mean?
Give the best answerWHERE ARE MY PAYOUTS?
My payouts keep being returned (four until now, I was never able to get a dime out) against your T&C. Customer service said payouts would be prioritized and they keep being returned! Please solve asap!!!! No one replies to messages!
Give the best answerWhere are my payouts?
My payouts keep being returned (four until now, I was never able to get a dime out) against your T&C. Customer service said payouts would be prioritized and they keep being returned! Please solve asap!!!! No one replies to messages!
Give the best answer