La Sponda Positano - Buy Reservations

I recently had the pleasure of dining at this restaurant, and I must say, it was an incredible experience. From the moment I stepped through the door, I was greeted with a warm and inviting atmosphere. The layout of the dining area was well thought out, providing both comfort and intimacy. The highlight of the evening was undoubtedly the food. The menu boasted a wide variety of options, each one more appetizing than the last. I opted for a mouthwatering steak, cooked to perfection and accompanied by delectable sides. The flavors were bold and the presentation was impeccable. Not only was the food exceptional, but the drink selection was equally impressive. The restaurant offered an extensive list of beverages, ranging from classic cocktails to artisanal creations. The attentive and knowledgeable staff guided me through the menu, ensuring I found the perfect pairing for my meal. When it comes to pricing, this restaurant offers great value for the quality of food and service provided. While not the cheapest option in town, the overall experience justifies the cost. I left the restaurant feeling satisfied in every way. The combination of delicious food, remarkable drinks, comfortable ambiance, and attentive staff made for an unforgettable dining experience. I would highly recommend this restaurant to anyone in search of a truly outstanding culinary adventure.

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I’ve been to Positano 3 times and the first two times I wasn’t able to get a table at La Sponda, as they are fully booked daily. But the third time I made sure to book reservations well in advance. I also have to mention how kind and sweet the online concierge was. They got back to me quickly and made sure to answer all my questions and did the best they could with my table request. The food is delicious! Not the biggest of portions but you are paying for the care and quality of the dishes. The service is beyond great. Such amazing care for their customers. They are very attentive and will do their best to make your dining experience wonderful. The view is stunning, I cannot express that enough. I spent almost my entire evening watching the sunset. I definitely recommend La Sponda! I went three times during my trip! I will be for sure coming back when I visit Positano again!

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food was excellent we had fish special and pasta all tasty

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My wife and I ate here at the end of our five (5) week trip to the Balkans. We had high expectations that weren't met. I found the restaurant stuffy with an aire about it. It was like they were trying to impress someone. The staff was attentive and the service good but they really weren't engaged. It seemed to me that they were just going through the motions. There were more American honeymooners eating next to us than I have ever been around. I thought I was in Hawaii. The food was good, not over the top, probably my least favorite dining experience while in Positano. Expensive and just not worth it. If you are trying to impress someone, go otherwise you can find better dining options. It was a stormy evening a little rain and the restaurant was very stuffy. We asked to have a window opened which they did but as soon as the wind started to blow they closed it. After that it took some effort for them to reopen the windows near our table. Not super service orientated

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Beautiful restaurant with outdoor terrace, seafood platter is tasty, portion relativity small, oyster need order separately. Price is expensive, mainly for the environment. Cappuccino is great too.

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I was incredibly excited to visit La Sponda for my honeymoon. We stayed in Positano for 5 days and had wonderful meals everywhere we went—so we had decent expectations for what we were told was the best restaurant in Positano and a “must go”. In short: skip it and visit one of the other fantastic establishments in Positano for far higher quality food and 3/4 of the price. Beyond the ambiance and quality of service (both of which were fantastic) this was not only deeply disappointing but honestly confusing. I’m unsure if most people who write these reviews don’t know good quality food, or if they are blinded by the experience of Le Sirenuse, but this was so disappointing for a Michelin Star restaurant. The food was 2 stars, at best. We read poor reviews before coming but thought we’d give it a try anyway given all of the hype. The only decent dishes we had in our four course tasting/wine pairing menu were the amuse-bouche and the appetizer of the octopus. Everything else either left something to be desired or was downright unpleasant. We had raviolis which were served lukewarm and just okay in flavor (poor compared to other pastas we had all trip) and amberjack which was the fishiest I have ever tasted—it was almost inedible. The desserts were lemon based and almost painful to eat. At one point my husband and I were laughing because we thought the hype around La Sponda must have been a joke. Had this been a fabulous meal, the price tag would not have mattered to us. But we paid more than $450 for truly our least favorite meal in all of our 14 day Italian honeymoon. We had fabulous meals at Don Giovanni, Chez Black, and La Tagliata in Positano and spent no more than $175 a night. If you have money to blow and want an aesthetically pleasing place with great service—but don’t care about the quality of food — then La Sponda is for you.

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On a recent trip to Positano, we were very eager to eat at La Sponda. We read it was a Michelin star with a beautiful view. Unfortunately it was a bit of a disappointment. The food and wine were just ok. We went their for lunch, so maybe dinner would have been different but we felt it was overpriced for what it was. And although we did have a nice view of the water, they sat us at a table where the view of Positano was obstructed. If you decide to give it a try, I would recommend dinner. Perhaps you will have a better experience than we did.

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Service was great, food was great, and the view and ambiance was great as well. I wouldn't say the food + experience was incredible enough to warrant 5 stars - but a solid 4!!! I think it's probably accurately priced - but still did feel a little bit pricey in terms of cocktails and starters. For example our caprese salad was $30.Anyways - an enjoyable experience and tasty meal!

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When we first entered the La Sirenuse hotel, we were unaware of where the restaurant was located. We patiently waited behind a couple being helped and when they were finished another couple walked in and immediately the front desk people (because another guy came out from the back) ignored us and started talking and helping the new couple that walked in. Keep in mind both front desk people started talking to the couple and completely ignored us like we weren’t there. We are both Americans who happened to be Asian and the other couples were also American but both were Caucasian. I found this to be a little strange however this wouldn’t be our last encounter of this sort here in Positano. After finally being helped, we made it to the restaurant. From the moment we stepped in, it was a completely different experience. Everyone was so welcoming and professional. They wanted to provide us with a better seat with a nicer view so they gave us the option to wait a little bit so we can sit closer to the window over looking Positano. Every little detail was well thought out. They provided a little hook for the hand bag to hang from the table and they took our coats to hang for us. We opted for the 10 course food tasting which was absolutely amazing. We had multiple waiters who were all very helpful and genuine. They provided the best service we have ever experienced and the food was phenomenal! They also had a duo going around and playing music for the guests. It was a wonderful experience dining here and we would recommend this beautiful restaurant to anyone visiting Positano!

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I attempted to book a table at La Sponda about 2 months prior to our arrival. There was no availability. I reached out to our hotel which was just up the street and they were able to secure a reservation for us. When we arrived we were warmly greeted and shown to our table. It was in the area when you first enter the restaurant. Not on the side with the beautiful windows. At first we felt like second class citizens as everyone was on the side with the big beautiful windows. I assume that perhaps hotel guests get first dibs on that section ( fair enough). Within 30 minutes our section was full of patrons so I felt more comfortable. The service is absolutely phenomenal ( though the sommelier does a hard sell). The ambience was as beautiful as we anticipated . We were very pleasantly surprised at how much we enjoyed our dinners as I read several negative reviews. We found the food to be excellent. We are so glad our hotel was able to get us in. It was a memorable evening. They even sent us home with s little treat.

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But if you can get reservations for dinner you'll get to get the sunset view of the church and the famous view of Positano . Food : we had the pasta with spiny prawns and it was fantastic. Service was impeccable and by gentlemen who belong on catwalk of university laboratories . Definitely fit for Hollywood elite like the Kadashians and Jennera who I read had been frequent guests here at Le Serenuse hotel . If you have a hard time getting reservations your hotel may be able to get you in .

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From the start, everything about La Sponda was five stars. We opted for the a la carte menu which was perfect. We talked to the Sommelier and started off a glass of Ca del Bosco sparkling wine and he pointed us in the direction of a 2011 Barolo for our meal. For starters, I had the tuna tartare and my wife had the ravioli with white truffles. My wife had the lobster for main course and had the veal. The food and service were outstanding. We capped the night off with some limoncello which was perfect. La Sponda is a bucket list restaurant I highly recommend.

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Was a bit skeptical of La Sponda after reading some previous guests' experiences. Honestly, my partner and I had a fantastic lunch! We were treated wonderfully by all service staff, and they were very accommodating for gluten free options. The food was delicious, if slightly under salted, but that was easily fixed with the salt grinder and probably preferable-- especially if someone is trying to manage their sodium consumption. The view was captivating and I'm not upset with the prices for the incredible experience. You pay more, yes, but considering all factors that go into "crafting" such an experiencing, I think it was worth it(and I'm typically very frugal). 4/5 for those wanting to treat themselves

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