How to not get your resy cancelled - Le Bistro de L'Hôtel Beaune - Trade Reservations
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Le Bistro de L'Hôtel Beaune Reviews from The Last Year
A great Chicken worth every penny
This was the best chicken of my life. Now to quantify I have had the chicken at Bocuse, George Blanc you name it. This was the to die for chicken. Not just the bird itself as Bresse yes. But the technique to roast was superb. High heat 410 or 210C WITH CONVECTION SO ACTUALLY HOTTER. Just Fleur de sel and chicken fat or schmaltz to start. Turned every 10 minutes with a bastes. Plus a few nice appetizers and good wine. A great night.
Amazing! I would recommend
What a surprise! Amazing dinner, perfect service, high quality food. We sat outside in the courtyard which was relaxed and comfortable. Great Wine list of varied selections. In our 2+ week trip to France visit, this was the best of the dinners we had. (we ate at other 2 x Michelin star restaurants that were not as good). Absolutely, a must go. (it was recommended by our hotel le Cep). Side bonus, they were the only place that made a proper Rye Manhattan cocktail.
Definitely Not Fine Dining
Beautiful location. Excellent service. However the food is a real disappointment. I had the menu degustation. Every course was at best average or poor. It seems to cater to rich tourists who want to be reassured that it is expensive and not very adventurous. The more I reflect on the meal, the more disappointing it is. The tuna dish was poor, the tuna was not good quality and the sauce too strong/overpowering. The white asparagus was almost impossible to cut and too chewy. The chicken was fine but the sides (potatoes and veg) was boring and pedestrian. The cheeses were mediocre. The desert was far too sweet. The wine was unsurprisingly very good (a Chablis).
Beaune's Best Hotels that are most frequently booked by customers of Le Bistro de L'Hôtel Beaune
Ranked #20 in Beaune's Best Hotels.
How to not get your resy cancelled
By 👻 @ScrupulousMorning69, 04/27/2024 3:19 pm
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I got a Polo Bar reservation today and listed it on AT. Soon after I got an email from resy saying my reservation was cancelled. When I called about why they said its because I was flagged as a seller and they have an algo to figure it out. How do I bypass this and sell my reservation without it cancelling
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Answer from 👻 @BrainyDebt62 (04/28/2024 11:51 am)
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Your best bets are to disconnect the timing of when you place the reservation and when you put the reservation for sale on line. Offset the two by a few weeks and spoof your name where possible
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