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Margot London Yelp Reviews
Latest Reviews On Yelp
13 Reviews
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For the final night of our holiday, we wanted something
For the final night of our holiday, we wanted something special. Margot did not disappoint! The atmosphere was bustling but not overwhelming, and the restaurant is beautiful without being pretentious. All of the staff was incredibly warm and welcoming, and watching them work together so in-sync was like watching a ballet or handsome men in suits and aprons. The food was delicious, and nothing felt rushed. They allowed us to enjoy our time - it felt like being at a meal in Italy where the table is yours for the night with no pressure. The beef carpaccio was melt-in-your mouth delicious and the Balanzone was so good, I'll be dreaming about having it again. High marks for the desserts as well, they were wonderful all around, with special credit to the tiramisu's presentation. I would highly recommend this restaurant to anyone, what a treat it was!
Be the first to ReplyWhen in London, this is a must! My husband and I had
When in London, this is a must! My husband and I had dinner here and the food, drinks, service and environment were all perfection. The restaurant has a bit of a French fine dining decor with beautiful black/white Photograhy displays. All the tables were full and I'm glad I made reservations a month in advance. From the moment we arrived, the receptionist greeted us with kindness and assured us as soon as our table was ready she would alert us. We sat at the bar for cocktails and wine. Our server, Arthur, was extremely professional and helpful. He gave us good guidance regarding which dishes were best to select. We ate the following salad and main dishes that were beyond perfection: Beetroot Salad, Tagliolini Lobster, Cacio & Pepe pasta; desserts - (the only thing not that great was the panna cotta) and lemon tart. For drinks the (perfection) Giardino Di Kyoto and Clavis Orea wine. At the end of the evening we needed a taxicab and Arthur went outisde to flag one down for us.
Be the first to ReplyWe had a wonderful dinner.
The burrata and pappardelle were delicious. The staff was great and amazing with my daughter's allergies.
Be the first to ReplyGreat experience.
I went here with my girlfriend and her two friends and it was a very nice fine dining experience. We got the salami board and cheese board and they were beautifully presented. Then my main course was Chicken Terrine with Mashed and Gravy which was very flavorful and delicious. I wanted to get a pasta dish or appetizer but the place is a little out of my price range. I ended up getting desert and my girlfriend got the Tiramisu and she loved it. I got Rhubarb Panna Cotta and I loved it. It made me feel like I was lactose intolerant but I think that's my own fault for compulsively drinking London tap water after flying over from the US. Beautiful restaurant and they even took me in to the pass to show me the kitchen. It was a very small kitchen so I was immediately impressed by the size of the menu and the quality of the dishes. The chefs here are definitely professionals and if I had more money I would love to go back but this was probably a one off. But I was very happy with my experience. It's family owned and it's always nice to dine in a place where you know the experience is unique.
Be the first to ReplyMargot is an unassuming-from-the-outside but
Margot is an unassuming-from-the-outside but posh-on-the-inside Italian restaurant near Covent Garden. The dining experience is elegant and high class. Service was professional, and many of the staff spoke Italian, lending credibility to the restaurant's authenticity.Unfortunately, the food itself was just meh. The scallops as a starter were succulent and the highlight of the meal. The ossobuco as a main had a wonderfully tender texture but a bland flavor--it needed much more salt and seasoning. The semifreddo for dessert was enjoyable but nothing to write home about.Overall for such a high-end restaurant, I would've expected more remarkable cuisine. If you still decide to go, I hope your experience is different!
Be the first to ReplyI'm torn - service here was great, and my family's food was
I'm torn - service here was great, and my family's food was all pretty good - but both my salad and main course were so salty that I couldn't finish them. Perhaps I was just unlucky, but this isn't a place I'll recommend, except maybe for dessert.For wine, we were given great recommendations - we had a bottle of red and bottle of white and both were very good. I started with the arugula salad which was well-dressed but far too salty. Then I had the bolognese. Again, so salty as to be unpalatable. I'm a frequent reviewer and this is the first time I've ever had this reaction, so it's not like I have a particularly low tolerance for salt in my food. I tried bites of other people's food at my table and all was good - parmesan risotto, lamb, etc. - but I left unsatisfied. High point though, the tiramisu was great. I'd come back for wine and dessert, but that's about it.
Be the first to ReplyWe had a delicious 5 course meal for New Year's Eve and we
We had a delicious 5 course meal for New Year's Eve and we loved it. Definitely made the right choice. Excellent service and very well trained staff. The food was delightful and perfectly presented. Very interesting and delicious food.
Be the first to ReplyGreat meal and service.
Started with the cheese and salami plate - good selection and great tasting. Had the wild boar pasta and lobster pasta dishes for the mains - both were great. Love the house made pasta. Finished with a unique tiramisu and espresso. Wine was great with the servers always keeping the glasses perfectly full. Only negative was a fire alarm that kept going off - need to get that fixed!
Be the first to ReplyVery nice trendy up-scale Italian restaurant in London.
Ordered a fish entree (Hake) and my husband ordered the Poppardelle pasta with wild boar Ragu. We had a Burrata Pugliese appetizer as well, which is a Caprese type appetizer with Burrata cheese. Food was very good as well as the service. My only complaint was that they delivered the wrong fish dish to me (monkfish), and I did not know this until they told me, apologizing as I was not familiar with either fish. I had already eaten a portion of it and it was good so I said I would just keep it. When the bill came they had charged me for the more expensive fish (that I did not order). I thought that was cheesy. The difference was minimal so we paid it without complaint but it was an error on their part and I believe they should have at the very least only charged me for what was ordered.We did have a very nice meal and actually spent a bit of time speaking with the owner who was very nice. I would certainly recommend this restaurant and would return myself, but would definitely complain is something like that happened again-
Be the first to ReplyWe had a fabulous dinner there tonight 9/22/19.
We had the cheese and charcuterie plate, steak tartare for appetizers, pappardelle with wild boar, ossobuco for mains. All were delightful and delicious. Service was impeccable. Strongly recommend!!
Be the first to ReplyI'm struggling between a 3.
5 or 4. The food is really tasty. I loved my linguini pasta with pesto. The flavors were perfect and the pesto was just beautiful. It was paired with some lame beans potatoes, almost would have been better with just pesto. The focaccia bread was also super pillowy, so soft and yummy. Also crushed my dessert which was the petite gateau. The reason I struggle is because the service is quite pretentious. If you don't look like you're going to drop £200 per person, no smiles for you. That's what it felt like.
Be the first to ReplyFood, wine, service amazing across the board.
Reservations recommended; we secured with a credit card and did not regret the decision.Upstairs is light and more modern. Downstairs (where we were) was cozy with incredibly comfortable seating and looked a bit like a luxury plane interior might. I liked both, but for a long cozy meal like our party of 5 family/close friends, I would go downstairs. For a date I barely knew, I'd choose upstairs, yet for one I already liked, I'd go downstairs and never want to leave. Well, not unless there was somewhere else to go!l Some of us ordered prix fixe, some from the menu. All was astoundingly good. DON'T pass on the breadsticks or the freshly made focaccia. DO have wine. DO enjoy an unhurried, excellent meal.Server Maries was outstanding and demonstrated considerable patience and humor with our table. Merci!
Be the first to ReplyI have no words for this restaurant.
Found it by accident and fell in love. The food was perfection. The service impeccable. The ambiance, elegant and relaxing. Every vegetable taste like it was freshly picked from the garden. We picked the perfect wine. The lamb was perfectly seasoned. I would have taken a picture but before I realized it, my plate was empty. Definitely a place to revisit on my next trip. Thank you Margot!
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