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🙂 4/5 - I discovered Misi through its online hype and was able to
By 👻 @Sammi P., 02/21/2023 3:00 am
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I discovered Misi through its online hype and was able to snag a 4:30pm reservation. Based on the hype, I had high expectations. For drinks, I recommend the A+T spritz which was refreshing and citrusy with warm spicy undertones. We started with the ricotta toast with mushrooms. It was flavorful and hearty but both my friend and I ended up scraping much of the ricotta off the toast. Yes, it's a pretty design, but the sheer amount messed with the flavor balance. I spotted a man at another table doing the same thing. For pasta dishes, we ordered the spinach and mascarpone ravioli and the the braised lamb chitarra. The pasta was cooked well in both and the lamb sauce was tender and flavorful. The spinach ravioli was definitely rich, and you have to be a fan of butter to like it, but I enjoyed it. We ended with the mint stracciatella and pistachio gelato, both of which were excellent (credentials: I worked in a local ice cream shop for over 4 years). Overall, the food was filling and delicious. That said, there are definitely comparable Italian restaurants in both Brooklyn and Manhattan.
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