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Nobu Restaurant Las Vegas Reviews from The Last Year
Nobu consistently offers an unparalleled dining experience
Nobu consistently offers an unparalleled dining experience that keeps me coming back, despite its slightly higher price point. Although I can't recall the exact names of every dish, each one is exceptional, showcasing a masterful blend of flavors and presentation that epitomizes fine dining. On my latest visit, the staff's attention to detail extended beyond the culinary offerings. They noticed my 41mm Rolex Submariner Two Tone and complimented its elegance, adding a personal touch to the impeccable service. This level of attentiveness, combined with the extraordinary cuisine, makes every visit to Nobu a memorable indulgence in luxury and culinary excellence.
We set a reservation for a Friday night dinner for one of
We set a reservation for a Friday night dinner for one of our friend's birthdays. It's a great restaurant with great vibes and awesome service. The idea is to family style share the dishes, which if you divide everything by your group, very affordable! Everything we ordered was so good!! Unfortunately I don't remember the names of every dish but I at least took a photo of everything we ate. The only dish I remember the name of directly is the black cod in miso and that was divine, definitely order that! Thank y'all for a great experience!
Excellent fish quality! The yellow tail melts in your
Excellent fish quality! The yellow tail melts in your mouth! The staff was very elegant, timely and worked great as a team. Ambience was modern yet very warm with earthy tones and private lighting. I was very impressed with their Uni! Pricey but a must try if you're a sushi extreme lover! Just a beautiful experience!
Nobu never disappoints.
Food was impeccable as always. Every dish was incredible. Sea bass, miso cod, spicy shrimp, edamame, and vanilla tart were all divine!
Best Meal of my Life.
Get the Omakase and you're set for the entire meal. You get 3 cold meals, 3 hot meals, and 1 Dessert. Muy Bien!
Yeah...so I just can't with the corporate/cookie cutter
Yeah...so I just can't with the corporate/cookie cutter feel of Nobu anymore. The "classics" seem cliche and phoned in. I've dined at several Nobu locations including Matsuhisa and the quality has been dropping but the cost has been on the rise.
The food is outstanding, and our waitress was really good
The food is outstanding, and our waitress was really good at recommending options and ideas for our group of 6. The location is crowded and next to the very busy lobby of the Paris hotel. Great drinks as well.
Spectacular!
I had tuna tataki and the New Zealand salmon. It was spectacular! Service was great! The only disappointment was the miso tart for desert. I don’t think anything was wrong with the desert; I just did not like the taste. This place was pricey, but, the food quality and service made this a great experience.
Disappointing.
I brought my mom to Nobu because she's been wanting to go for a long time. The food overall wasn't bad, but honestly not worth the price. I feel as though I can get better food with bigger portions at a lower cost elsewhere. The seating was strange. I'm not sure if we were sat at a lounge area because it was so busy, but it was very uncomfortable to eat at that table. Again, not sure if this was a one-off because it was busy but our food took quite some time to come out. In my opinion, not worth the hype.
Fancy place.
Good food, but very small portions & highly priced! My one martini cost $25! You have to ask for silverware. Salt and pepper are poured onto little plates.
The food was good, but the service was terrible.
We were unimpressed with the experience. There are other places in town with great food and excellent service. We won't be back.
Go for your anniversary
We told them that it was our anniversary and they provided us with the most romantic booth. Yes, it is pricey, but it is worth the hype. I highly recommend the miso cod - every bit as good as its reputation. The service was good! No issues. Will be back.
Overpriced average food, paying for the name, embarrassing service. Dont waste your time or money with NOBU.
Well what can I say. NOBU is so average!! I mean it has a reputation of being high end and filled with the social media influencers who love posting the fact their in NOBU but after all the hype I wouldn't bother!! The food portions are just embarrassing, the Wagyu taco's looked like something you would serve to children and the sushi was just average at best. To top this all off the pricing of these dishes is just ridiculous. I am more than happy to pay top prices when its worth it however this place is just terrible, do not waste your money. The sushi in SushiSamba or even a small japenese restaurant is better, we went as a group of ten which ended up costing us around $200 per person. The service also was poor, some of the hot food came out cold and it took about 20 minutes to get a drink. To top this off, the tipping culture in America is actually becoming an absolute joke, the expectation of getting a minimum of 25% is laughable, a tip should be based on the level of service and the actual food that comes out, not based on ''you have to tip because its the US''. I'll give everyone a tip, dont bother going its a waste of money.
Expensive experience
Real expensive, for what u get for food its a joke ,I'm serious who ever runs this restaurant should be imbarest to work here.You deserve to go out of business, good luck.
Let them Create a Tasting for Your Table, Worth It!
First timer...prepare to relax, let them create a tasting menu for you--it will not disappoint. Quite an experience, every dish had its stand alone flavor and resinated with each person at our table--not all our favorites were the same with the exception of Nobu now being at the top of our favorites list.
We left hungry, don’t waste your money
We left hungry. Overpriced and hardly any food. The waitress had to keep returning with the menu because each plate had hardly anything on it. There were no sides served with anything…not even rice! Do not waste your money.
Unfriendly service
Our group of 5 dined here on 5/11/24. Our waiter was so incredibly unfriendly. When we asked for guidance on the menu he treated us as if we were uneducated idiots. We live in the middle of the US and do not have access to high quality seafood. We thought Nobu would be a great place to try something new and learn about Japanese cuisine. The food comes out fast paced and family style. The food was excellent and we tried several different things. Our waiter never asked what we thought about the food knowing we were new to this type of experience. Arrogance radiated from him the entire time. I wanted to tell him that a smile goes a long way, especially when tipping on a $700+ bill.
Omakase for the win
Absolute perfection. We had the 9 course Omakase experience so we could try a little bit of everything. The food was spectacular. Some of the best seafood I have ever eaten. My son said this was his favorite meal he has ever had. Our service was five star. I would definitely recommend Nobu to anyone who asked.
Go to any other Nobu.
Avoid this one at all costs. Manager is an insulting man who told me it isn't "sushi samba" I've eaten at nobu more than enough times to know I always work with the server to pick my menu. This one is set so if you sit down and ask to pay extra for things you like just forget it. There is a reason you can get same day reservations at this location. NEVER AGAIN. Love you Nobu, no for this one.
Nobu is an amazing sushi experience.
I think everyone should be able to visit Nobu because it's truly unique. The food is exquisite as expected. The service is top notch always. The restaurant itself is beautiful and seating is comfortable. Only issue is the hefty price but it's definitely worth it.
Nobu is a great little place in the middle of Ceasar's.
They have great specialty drinks and amazing sushi. Service is typically great but I guess it was almost 10pm they were rushing guest to get last orders in. I was surprised that it closed so early in Vegas but I guess it was the middle of the week. We ordered wine, ceviche and 2 rolls. Felt very rushed but we will still return.
A terrible experience
We came in that restaurant with good expectations, having appreciated Nobu’s dishes many times in Dubai. A chaotic and noisy atmosphere greeted us. First of all the waiter did a lot of mistakes writing our order, serving fish dishes to some of us that ordered vegetarian versions. Secondly, the dishes came one by one and some of us were waiting 20-30 minutes before receiving it. When we underlined that problem with another waiter, he answered in an impolite , arrogant and rude manner. Third, food quality was very poor, with fried dishes served cold and sushi that was too dry. An experience to be forgotten, absolutely not at the level of such a famous restaurant.
Everything we ate was amazing!!! And great service!! We
Everything we ate was amazing!!! And great service!! We let the chef selects our meals and everything was great. My favorite was that salmon carpaccio. It had this wonderful sweet mustard miso sauce. We were also able to try new seasonal drink which was black sesame martini!'
I went here to celebrate my birthday and I'm sad to say I
I went here to celebrate my birthday and I'm sad to say I was embarrassed I brought my family here. I have been to the Dubai location and had an AMAZING time, so I thought there was no better place to spend my 26 birthday; I was sadly mistaken. From the moment our waiter, Arnold (the name on the receipt), came over it seemed to my guests and I that we were a bother and he would rather be anywhere else. We didn't get so much as a smile or anything from him. I think we saw him a total of four times: to get drink orders, to get food order, to get dessert, and to give us our check. My friend ordered some tea after dinner and we got the bill and finished dessert before she even got it. Even after the ridiculous wait for it, we barely got so much as a sorry (they did take it off the bill, but didn't tell us and only did it when running the credit card). I do have to give a shout out to all of the back of the house staff: the people who delivered the food and drinks, the people who cleared the tables, and the people who refilled water, were all amazing and on top of everything, they were the only reason we enjoyed the meal. I normally don't review places, but if I am spending around $500 for dinner for four people, I expect a level of service that Nobu, sadly, fell short of. If you were wanting a similar vibe and willing to spend the same, if not a little less, than Nobu I, personally, would go to Catch (I went there the night before and it was top notch). There are many better options for the same price.
Ambiance and service were great.
We did the omakase with a huge group for the holidays and celebrating 2 birthdays. Food was good, although nothing was mind blowing. The desserts were presented beautifully!
Immaculate service/presentation and $500 tabs don't cover
Immaculate service/presentation and $500 tabs don't cover up the fact that their seafood cuts are no better than your neighborhood sushi hub. Every dish was ridiculously salty, all the different fish tasted exactly the same and you gotta love the oil sludge soy sauce and fake wasabi. I was embarrassed at the amount of people thinking they were having a fine dining experience (it was a full house on a weekday). If you're not there for taste, it's the place for you.
Food wasn't good and neither was the service.
I had the shrimp nigiri and my husband had the shrimp nigiri and shrimp tempura. None of it was good. Don't waste your money.
Went to this restaurant and it wasn't a very enjoyable
Went to this restaurant and it wasn't a very enjoyable night. First of all our waiter was so unwelcoming, talked in a rude manner, unfriendly, cold and just didn't make us feel comfortable. He brings out my husband and I entrees and our friends didn't receive their food for a while. I asked when their food was coming and he said it's not up to him it's the chef who prepares it. Well then don't bring our food until the other couple have their food. The chefs should prepare the food so they are served at the same time--don't bring out at different times. This is very annoying. We aren't going to eat our food while they wait. We ordered 2 bowls of rice-- they were lukewarm--should be steamy hot--didn't come when he brought our entrees!!!! So we have our entrees with no rice and other couple waiting--how enjoyable can that be? I asked to speak to the manager. The manager came out and we told him how our first experience at a Nobu was. He said he would talk with waiter--can't believe it's that hard to find good help at a high end restaurant. Also can't believe they don't serve everyone's food all at the same time.
First time at Nobu.
It was a little pricey for the food but knowing it is in a casino on the strip, it makes sense. Total for two people came out to be about $550 with tax, excluding tip. Food: Lychee and Elderberry - good for those who like lychee and a light refreshing drink. 7.5/10 Mango Passion - wish it was a little spicier to offset the strong tart/sourness. 6.5/10 Yellowtail Jalapeño - soft salty sour yellowtail and the jalapeño gives it the perfect contrast of crunchy spice. 7/10 Oysters with Nobu Sauces - 3 different sauces. ADD THE LIME. The oyster w the Las Vegas sauce was one of the best oysters I've had. The others were good but were similar to ones I've had before. 8.5/10 Salmon Belly Karashi Sumiso - very soft with a slight crunch. Not sure what the crunch was but it complimented the salmon belly so much. Flavor was good but a little too much wasabi. 8.5/10 Japanese A5 Wagyu flambe - it was a min of 4oz. a little pricey but i think it was worth it. try it by itself, then with the sauce, bean sprouts, n pepper. sauce adds depth and the others adds a slight crunch 9/10 black cod w miso - soft. decadent. favor was on point. understandable why it is so famous. I just needed a crunch factor. which the next item gave me. 9.3/10 black cod butter lettuce - same as the above but totally different experience from the black cod w miso. put the whole thing in your mouth and its an explosion of flavor and texture 9.5/10 Vanilla Miso Tart - i don't like caramel. but the birthday boy loved it. he said it was not too sweet, had a lot of flavor, and not heavy. 9/10 Service: First time there and our server skillfully explained each menu to us. Recommended each of these to us, except the black cod butter lettuce. The food came out in a perfect order from tart to savory to sweet while increasing my satisfaction. She was amazing. I wish I got her name. Ambiance: I got a reservation for a birthday. We were on the outer edge to watch everything come and go. It was a little noisy but that just means people like it. The birthday dinner was a success with the man of the day surprised to see Happy birthday written on the dessert plate.
Food was superb.
I would order off the menu and not do per person pricing as wait staff will try sell, and have Nobu order for the table (don't so this) Will save you $100-150 PP. for the same food and more.
In the frenetic, neon-lit battleground of Las Vegas, where
In the frenetic, neon-lit battleground of Las Vegas, where every establishment vies for dominance, Nobu emerges as a samurai among the chaos. With a katana-sharp reputation for delivering fresh, exhilarating sushi, Nobu is not just a name; it's a legend. Stepping into Nobu is like entering a dojo where culinary warriors hone their craft. Each dish is a meticulously crafted weapon, wielded with precision and finesse. From the first strike of the chopsticks, it's evident that Nobu doesn't just serve food; it orchestrates an epic culinary symphony. Every roll, every nigiri, is a testament to the artistry of the sushi chefs. Each piece is presented with the reverence of a master presenting his finest katana. The textures dance on the palate like a choreographed battle, with flavors clashing and harmonizing in perfect equilibrium. But what sets Nobu apart is its audacity to push the boundaries of tradition. With unique pairings and unexpected textures, Nobu isn't content to merely follow the samurai code; it seeks to rewrite it. Here, the rules of sushi are fluid, and innovation reigns supreme. In the end, dining at Nobu is not just a meal; it's an experience. It's a journey through the culinary landscape of Japan, guided by a fearless sensei who dares to defy convention. So, when you enter Nobu, be prepared to embark on a gastronomic odyssey unlike any other--a journey where tradition meets rebellion, and every bite is a revelation.
Five stars out of five stars.
Nobu is an amazing fish spot. However, it's damn fucking expensive. And if you're not ready to drop a ton of cash. This is not the place for you. Let me just start off by saying this. You gotta be ready for an experience. And if you really like fish, this is the experience you want to have. There is cheaper fish places but you won't get the same quality or experience in Vegas. This is high quality food.
Horrific service from the manager & waitress. Stuck up and defensive…. Not a good vibe. Hard pass!
Terrible service. We weren’t getting service and I had to ask three different people to place our order and no one came. We waited 30 minutes and when our waitress finally came she had such a bad attitude. A simple apology would have done, and we would have been happy. But she had a bad excuse which an experienced server would never say. We asked to speak to Brett the manager who was just as bad. He too didn’t want to listen to us and had a terrible, stuck up attitude. Why is apologizing for bad service and moving on so hard for some people? Bring defensive is such a bad way to be in the service field. They both had terrible conversational skills and don’t know how to address customers. Time for both of them to find a new job.
Poor service = poor tip
I’m going to start with the fact that we are frequent guests at Nobu restaurants in general and this one specifically. We love coming here. The service is great…friendly, knowledgeable. The food is fantastic. The beverages great. The ambiance what I expect from a Nobu restaurant. Until last evening… The evening was tainted by a server who quite obviously wanted to be anywhere but there. He was condescending and rude from the beginning. Simple questions were met by a smirk. I’ve never been to Nobu where there wasn’t a few items offered that were off-menu or specials. When asked, he pointed to the menu and said it’s all there. He mumbled when he spoke and had to be asked to repeat himself constantly. It wasn’t loud in the restaurant. He just didn’t want to make the effort. Having said all that…the reminder of staff interactions were the usual Nobu standard. I’ll definitely come back, but will request to be seated at another table if he’s working.
Decadent Zen Journey of the Palette
Decadent Zen. My wife and I are semi-professional 'foodies' who love to be surprised by Staff and Chefs who can assess and cater to our palettes. Our server, Jay L., was very attentive, but not intrusive, asked questions and listened to our queries. We briefly discussed what we wanted to experience, and then left it in Jay's hands to engineer a 7 course display of Nobu tradition and excellence. EVERY course of our journey was excellent. 10/10 in presentation, freshness, new tastes, and progression of our dinner. Jay queried along the way to make sure the course selections were going well, and teasing what was to come. 10/10 in atmosphere and comfort. Our first Nobu experience...and definitely not our last! Recommend: Miso Black Cod, YellowTail, Wagyu Tacos, SeaBass tempura, Scallop Toban, Sea Urchin, Miso Tart. Paired with "Far Yeast; Tokyo White" light crisp beer.
Awful experience
Very disappointing dinner staring poorly with a table for 10 for a party of 15. The service has been terrible and we had to to it ourselves with portions which were not clearly divided and a presentation buffet style. The degustation set menu was very regular. Overall the worst quality / price restaurant I have experienced in my whole life. Run away and choose the other high profile Japanese restaurants in Vegas to understand why you are paying so much money.
Good but too pricey
We enjoyed our meal, food was good and service polite and professional. The prices exceeded the culinary pleasure though.
Food Was Fantastic - Service Was Efficient But Not Friendly
I would give the food here 5+ stars. It's the service that knocked it down a star. We had 8:30 pm reservations on a Thursday evening. We were seated right away. Our server, however, just seemed to be going through the motions, talking so fast, and not being personal at all. It all felt very rushed, which seemed to be the theme at every restaurant in Las Vegas. We eat a lot of sashimi and tartare, and we have to say this was the best yellowtail and tuna we have ever had...anywhere. There's something about that delicate sauce surrounding the fish that is the best. We also had the Miso Black Cod which is the chef's specialty. It was a generous serving and very flavorful. My wife thought it was a little too sweet, but I thought it impeccable. The shrimp and vegetable tempura was pretty typical, and way overpriced at $40. We would not order that again. We finished the meal with a miso tart that was fantastic. For the reputation this place has, we expected to have our socks knocked off, and because of the service, we didn't.
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Great Service - amazing dinner!!
Read about the site in NYT and bought a reservation at Mother Wolf in LA 2 days later. Worked great and the food was amazing!!!
Worked perfectly!
Got the reservation (that I couldn't get anywhere else) and was able to entertain a group of friends at the infamous Bern's Steakhouse.
Got into Nobu Malibu
Wonderful! My parents are visiting and we have wanted to go to Nobu Malibu for years. I tried getting a reservation myself but it was next to impossible. So glad I was able to buy a reservation on appointment trader for a decent price!
Very easy
Was very hesitant going into this experience but am glad to say that it worked out very well ! will definitely use appointment trader in the future
Fabulous Lunch
I was veeeeeerry skeptical that this would work, particularly at a restaurant as hard to get into as Nobu Malibu, and it was perfect! We had lunch outside on the patio and it was fabulous!
Great reviewer team
Just wanted to take a second to shout out the reviewer team. Even though they probably review hundreds of listings and bids a day, they still take the time to leave great comments and respond relatively quickly. Thanks!
Incredible
I got a reservation to Don Angie, which I've been trying to book for weeks! I am very happy with this service.
Best platform out there!
Super simple, easy, and fast to secure reservations for hard-to-get restaurants and locations!
This app is life changing
This app has opened my world up to so many wonderful new experiences I would never have the chance to have without access to this awesome app! 10/10!
Worked perfectly
Was a little nervous at first but was pleased to see that the booking went through flawlessly.
Highly recommended.
Success on Short Notice
Was able to snag an indoor table at Don Angie through an absolutely seamless worry-free process.
Worked perfectly, thank you!
This is a crazy holiday season in NYC and I was very pleasantly surprised to see that AppointmentTrader works! Will be using again!
Worked flawlessly!
Worked so well! I was a bit nervous, but everything went very smoothly. purchased the reservation, and got into the restaurant seamlessly.
Love this app!
So glad I came across this app :)
Quick table in Miami
I didn’t have my hopes high as it was a party of 4. In 24 hours I had a carbone reservation available! I was very happy as my family really wanted to come here
Prime time, great meal
So easy and had a prime time which I can never seem to get on normal res apps. So worth it
Got impossible NYC res
instead of waiting weeks I got my 4 charles reservation instantly
Worked perfectly to get into Carbone. So delighted
perfect
Worked well, got me into a restaurant with no availability
I was skeptical, and I still don't really know how they managed to find this hard-to-find reservation, but it was a win-win from my point of view, and I'll use this service again.
Last minute reservation for Delilah Las Vegas
Got a last minute reservation, dinner for 2 at Delilah Las Vegas: super impressed! The process was simple, transaction seamless. We had an amazing time! Couldn’t be happier! 😍
It works!
Ok at this point I've attended a reservation purchased on AT by a friend and sold a reservation personally. Both worked pretty smoothly, nothing sketchy about it. A few areas for improvement including a way to more directly communicate between buyers and sellers, but the app always seems to be in development. AT customer support is really(!) responsive and helpful too if you have questions!
Money transfer
As a seller, I like the fact i have the ability now to transfer money out of my AT account and into a bank account. Makes getting the money much easier then the process before.
Love this app
Got to go to places otherwise unreachable
Easy Access
Very easy to get into one of the hardest restaurants to reserve in New York.
Whose name will my reservation be under when I arrive at the venue?
It can be under your name or a name you choose! Some reservation offers already include the AppointmentTrader Transfer Service which will transfer the reservation in to your name. If its not included you can add it on after buying the reservation for a small fee. One thing on that though: As many reservations become available at last minute, taking a reservation in someone else name is quick and great for privacy. Most reservations on AT are listed with a virtual phone number, so all you need to do is present the phone number at the hostess stand and you are good to go!
Payouts Blocked Because of Sell Through Rate
Does anyone know how AT plans to handle cases where a seller is quitting the platform but has a sell through rate <25%? The error message I got said to fill more bids or find other ways to increase the rate.
Is AT really going to block sellers from withdrawing their money? Especially revenue made before the sell through rate was introduced??
Tune into NBC News - Top Story Tonight 7:40p ET
Let’s go. Get more people placing bids!
I will give you 50% of ALL of my PROFITS if you teach me how to make profits?
LOL. Thank you The New Yorker.
Appointment
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it?
Click on "Take off the Market Option" in your portfolio
Working on your bid?
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted.
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from?
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered?
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Nobu Restaurant Las Vegas User Reviews & Question Forums
Nobu Restaurant Las Vegas Yelp Reviews |
Latest Reviews On Yelp
By 👻 @John B. (07/23/2024 2:00 am)
Nobu Restaurant Las Vegas Tripadvisor Reviews |
Latest Reviews On Tripadvisor
By 👻 @PokerPsychic (07/13/2024 2:00 am)
AppointmentTrader Platform Reviews |
Reviews from real people using AT!
By 👻 @ConfirmableFace16 (08/01/2024 8:48 pm)
Restaurant Transfers FAQ |
Questions around how AppointmentTrader works for Restaurant Reservations
By 🦚🇫🇷 @ChoiceBird42 (04/15/2024 10:46 am)
AppointmentTrader FAQ |
Questions and Answers around the platform.
By 👻 @AuthoritativeWay35 (08/01/2024 6:57 pm)