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OKDONGSIK New York Reviews from The Last Year
Highly recommend the gomtang for a cold day.
Their thin sliced pork with a bit of their gochuji chili paste is the perfect bite. For one person, gomtang and four hefty pieces of kimchi mandu is very filling, but so good! The kimchi stuffing is honestly something I wish I could eat over and over again. If only I lived in New York!
Simple establishment that specializes in two dishes and
Simple establishment that specializes in two dishes and does it well. Make a reservation, quick service, quick preparation right in front of you. Perfect for a cool windy day like today! There is a neat speakeasy in the back of the storefront too.
3.5/5 While choosing between a variety of unique
3.5/5 While choosing between a variety of unique appetizers and tasty entrees is fun, it can be a bit of a paradox of choice. Sometimes it's nice to have no choice but a warm hearth soup and some plump juice dumplings. Okdongsik is perfect if you're in that mood. It serves up a simple Gomtang, topped with pork and scallions. It's not too oily and overall perfect for the cold NY winter (summer soup is different). Make sure to also get the dumplings, they were the highlight dish for me. You'll get 4 plump mandoos filled with delicious kimchi, tofu, and pork! Overall, great service and atmosphere. Come with a friend, get a soup each, and share an order of mandoo! Oh and if you want to continue your night, my favorite speakeasy in the city is accessible without leaving the restaurant. I'll leave you to figure out where!
Came here with a friend on a Thursday night.
I had seen this place on instagram before and was interested, thinking "if a place has very few things on their menu, the things there must be pretty good", and I wasn't wrong. We had a reservation but still had to wait for ~15 minutes. The restaurant is 2 parts, the front eating area with bar only seating and a drinking bar near the back. After we ate, we tried to go to the back and see what the bar was like but there was a line so we left. We were sat near the window, but with our backs to the window and facing the middle area where the chefs were. We both got the same thing, the Dweji Gomtang. The bowl had a couple large slices of pork on top of rice in a light and flavorful broth. The kimchi was very good, sweeter than other kimchi that I've had before. Overall, a great meal for a cold day.
I'd been wanting to check out Okdongsik for a while and was
I'd been wanting to check out Okdongsik for a while and was surprised at how easy it was to find available reservations. I snagged a resy for 2 a couple days ahead; there were actually multiple time slots available for the day I was looking at. The restaurant was a lot smaller than I expected. Think cute, cozy light wooden interior and there was only bar seating. There were only maybe ~12 seats all surrounding the bar and I don't think the restaurant's capable of seating large groups. They seemed to prioritize getting food out (and people out) as fast as possible. The menu only had 2 food items: the gomtang and the kimchi mando, which made things really easy. We each ordered a gomtang and were surprised when it arrived literally a minute after...I guess that's not too shocking given that everything was already ready behind the bar. I'm typically pretty good with blander flavors, but the gomtang was honestly a bit too bland for my taste. There wasn't too much flavor in either the soup or the pork, and the pork itself was not tender at all. It definitely could have used more salt/heartiness in the soup. I ate my kimchi with the soup and it was a little bit better but definitely not world shattering. Relatively inexpensive in terms of getting a meal in NYC: the soup itself was $18. But if you really consider that all you're really getting is soup and pork it starts looking a little pricey. We also felt really rushed. My friend and I were chatting before touching the food, and the server came us to tell us to start eating. Before we had finished the soup, they also asked us if we were ready for the check. There's a lot of pressure since they stack reservations within ~30/40mins on top of each other, and as we were leaving, we could see people filing in to immediately take our space.
Came here on a weekday with a reservation and tried their
Came here on a weekday with a reservation and tried their kimchi dumplings and gomtang (the only 2 food items). Both were excellent. I liked how the dumplings had a mild kick but the spice was not overwhelming. The gomtang had a generous portion of meat, and the broth was super flavorful. They serve a comforting barley tea instead of water. I found the service was warm and attentive. Ambiance is sleek and clean.
I was excited to see an opening for a weekday 1:30 pm lunch
I was excited to see an opening for a weekday 1:30 pm lunch to finally get to try this place. Dewji Gomtang - broth was light and came out hot. The kimchi added some nice flavor. The pork was tender and went well with the gochuji. Kimchi mandu - the highlight! The mandu was soft and the kimchi, tofu, and pork combination worked well in texture and flavor. Overall, the food was good but I felt like the service could've been better. I felt like they were rushing us out. We were still eating when they gave us the check and there were only two other pairs in the restaurant with no other parties coming in. They also did not refill our barley tea when it was empty.
So I heard a lot about this place and was hoping to try it
So I heard a lot about this place and was hoping to try it for a while. I walked in during a weekday at around 7pm and was able to snag a spot just for myself. The seating is just bar seating, maybe seating around 15? There are hooks behind you for your coat and bags that you might have. Intimate small space, and mostly individual / pairs of people dining together. The food menu is simple, and only has two things: GOMTANG Essentially, a bowl of tasty broth with rice inside, and slices of pork with a side of spicy paste for you to dip/add on separately (outside of the bowl). It was light, soul-warming, a little savory/salty, and tasted very clean. It won't make you feel heavy after. The kimchi on the side was quite delicious and had a nice, fresh crunch. I will say that I'm not super experienced with Gomtang, and so I can't really evaluate how great it is in reference to other gomtang, but I will say this is a nice place to solo dine if you're looking for a simple, but a little elevated, healthy, soulwarming meal. While I was expecting more in terms of savoriness/saltiness/boldness of broth just by appearance, it was more clean, simple, soothing. MANDOO I enjoyed the mandoo, they were plump, freshly steamed, nice chew to the skin and had finely chopped ingredients inside that burst a bit with flavor. Really nice, and a great addition of heartiness to an otherwise light meal.
The food quality did not live up to the hype.
It's good basic food, but not extremely spectacular. The pork had that gamey smell, and so the soup did as well. That took away from the flavor of the soup.
finally had the chance to try okdongsik on one of the
finally had the chance to try okdongsik on one of the coldest nights this winter season! we each got our own bowl of dweji gomtang ($18) and shared an order of kimchi mandoo ($12). my expectations might have been a bit too high, but the gomtang was a bit plain and lacking (my friend and i both felt that it needed a tiny bit more salt). the kimchi mandoo and kimchi, however, were very flavorful. service was fine but they never came around to refill our tea or kimchi. glad to have checked this place off my list.
Budget but friendly
Guesthouse itself is nice and itβs in the description βbudgetβ so donβt expect the Hilton. The room was ok small maybe needed a little paint job. The area itself I wasnβt so fond of but there was a 7 minute walk to the nearest subway . You could walk to hongdae which I think was about 25-30 minutes. If your only there to sleep then sure this is good. Wasnβt so keen on the bunk beds tho getting up and down the ladder was a pain. But they provide you with plugs towels cups and even a microwave outside in the lobby. The downstairs is a cafe but I think only for events like cupsleeve events . Jun who runs the guesthouse was so lovely , he was so helpful . And the best thing is I told him in the morning that I liked boybands like seventeen enhypen stray kids etc and when we came back to the room after our day out he left a bag full of cups from previous events and photocards like a sunoo cup and a Hoshi cup , how did he know Hoshi is my bias from seventeen it was just luck I guess , but I thought that was a lovely touch and he helped us download some apps that we needed and told us directions etc overall for service and just somewher to sleep is ok
New York's Best Prepaid Restaurants that are most frequently booked by customers of OKDONGSIK New York
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Questions and Answers around the platform.
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901 Questions
597 Answers |
Ask a question about AT |
I will give you 50% of ALL of my PROFITS if you teach me how to make profits? |
LOL. Thank you The New Yorker.
Appointment |
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ |
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee |
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venueβs rankings & sales.
Congrats on 3 mil |
πΎπΎπΎπΎπΎπΎπ§¨π§¨π§¨ now on to 30 mill!
Need to cancel a bid, not getting a response⦠how do I do it? |
Click on "Take off the Market Option" in your portfolio
Working on your bid? |
Your bid has been βmatchedβ with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted. |
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from? |
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered? |
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
New & have qβs
Iβm new too. Iβm trying the Trial and Error approach. I look at the top trending restaurants and make a few reservations then see what sells.
9:30pm Lilia Reservation Indoors on Friday 5/3 - What do you have that you'd be willing to trade for?
Would trade for a Carbone or 4 Charles
Give the best answerAside from higher rated listings, what do importance points provide?
The info blurb on importance points say that you get your listing pushed to the top if you have more importance points βand many other thingsβ but what are these other things? Should I be trying to get these points?
Give the best answerFirst Time Bidder in Chicago
Can someone tell me if I did this correctly? Iβve searched the app and website and canβt really find any answers so I opted for a mildly popular (not the most) restaurant to start with and bid at the suggested price. Is it just a waiting game at this point??
Give the best answerHow do you call from fake numbers?
How do you call places with a fake number? Does google voice work?
Give the best answerIs there a method for getting approved sales listings for phone call based reservations?
Or does everything effectively have to be done online?
Give the best answerI canβt find my purchase but my credit card has been charged - any ideas?
I canβt find my purchase but my credit card has been charged - any ideas ?
Give the best answerHow to not get your resy cancelled
I got a Polo Bar reservation today and listed it on AT. Soon after I got an email from resy saying my reservation was cancelled. When I called about why they said its because I was flagged as a seller and they have an algo to figure it out. How do I bypass this and sell my reservation without it cancelling
Give the best answerWhat are Trader Points?
I canβt seem to find an answer on the app about what trader points are
Give the best answerCan You Take Down a Listing
Can you take down a listing if it doesn't sell to avoid a late cancellation fee?
Give the best answerRestaurants canceling reservations
Will restaurants cancel reservations if they know you are using a bot or can you get banned on resy?
Give the best answerTransfer
How quick are transfers completed? I requested my transfer 2 days ago and my reservation is tonight. What if itβs not done in time?
Give the best answerVirtual Name & Email on reservation
Hi Community,
I am new to this site and just recently bought a reservation here. I noticed that on the reservation page, it is booked under a random name and a virtual email address.
I can't find any button to change either the name or the email for this reservation I bought. So, should I just say that random name when I arrived at the restaurant? Not really sure about the procedures.
Best
Can you book private clubs ?
I put a bid in for 5 Hertford street but wasnt sure if they work w Appointmemt trader...anyone know? thanks
Give the best answerHow do payouts work?
Once a reservation is bid on or taken - how is one paid out?
Give the best answerWhat does bid active time window mean
Is this what reservation times looking for ? Or when my bid can get filled?
Give the best answerDo any restaurants require ID for a reservation?
Do restaurants require ID for a reservation? What happens if someone purchases a reservation and canβt get seated ?
Give the best answerBidding on reservations?
This is my second go around bidding on a reservation and it looks like it wonβt be much of a success again. Has anyone on here ever bid on a reservation and successfully got it? It seems to me like the reservations I bid on donβt even exist
Give the best answerCanceling name change request?
How do I cancel a name change request
before a call has been made to restaurant?
Is there a way to see sold listings?
Looking to see which listings have sold
Give the best answerIf an establishment cancels..
If an establishment cancels a reservation for whatever reason, will the seller get penalized? If so, how?
Give the best answerTransfer request no response yet
I bought a reservation and posted a transfer request to my name this past Sunday and have had no one confirm for me as I also have a special request also. The reservation is soon and I am concerned
Give the best answer10%+ Refund Rate Medal Removal Question
Hi Teams,
I got the 10%+ Refund Rate Medal since RESY terminated my account last month.
Now my refund rate has returned to 10% which is lower than the 11% threshold.
But I can still see the 10%+ Refund Rate Medal in my profolio and my payout is still
be limited, When can I get rid of this metal?
Thank you so much for your help!
Best,
Do bids include deposits?
Do bids I would create include the $50 pp fee for restaurants like carbone torrisi etc?
Give the best answerPostpaid?
What does this mean?
Give the best answer