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Picasso Las Vegas Reviews from The Last Year
The setting is a Vegas phenom.
We reserved patio seating with a $275 per person minimum. Service is close to impeccable. The food is right sized for several courses and never disappoints. Always one of the best spots on the strip.
We were here to celebrate my husband's birthday, it was
We were here to celebrate my husband's birthday, it was very nice experience and we all had good time with each other. The food is amazing, the service just about ok not very excellent
Fine Dining in Las Vegas at its Best
This place did not disappoint. From the moment you walk in and see the incredible decor, to the fabulous plate settings and menus. And the service made it over the top. We did the wine pairing prix fixe menu. Each course was fantastic. All 4 of us ordered slightly different pairings, so we had the opportunity to sample a little bit of everything. Our primary server, sommelier, and food servers were excellent and spent the time needed so we could soak in what we ordered. On top of that, we had a birthday in the party. And even that detail was covered with a candle on the ordered dessert. You definitely get what you pay for. And Picasso was worth every bit.
This place did not disappoint.
From the moment you walk in and see the incredible decor, to the fabulous plate settings and menus. And the service made it over the top. We did the wine pairing prix fixe menu. Each course was fantastic. All 4 of us ordered slightly different pairings, so we had the opportunity to sample a little bit of everything. Our primary server, sommelier, and food servers were excellent and spent the time needed so we could soak in what we ordered. On top of that, we had a birthday in the party. And even that detail was covered with a candle on the ordered dessert. You definitely get what you pay for. And Picasso was worth every bit.
The view, service and food were all spectacular!!!! Jorge
The view, service and food were all spectacular!!!! Jorge made our night special! 100% worth it!
Dining at Picasso is truly a dining experience second to
Dining at Picasso is truly a dining experience second to none on the Las Vegas strip. The food is fantastic and so are the recommended wines. I really enjoyed the La Rioja Alta Vina Ardanza with my veal and of course, we could not help but have 3 servings of the poached oysters - our favorite dish. Furthermore, the hospitality, service, and knowledge of the staff is exquisite. Upon entering the restaurant, you immediately feel welcomed and carefully attended to. The attention to detail and speed at which the staff reacts to your needs before even needing to make a request while, at the same time, allowing you to truly enjoy the meal with to your party makes this restaurant a cut above the rest. You are truly made to feel as special as the restaurant itself. On this particular visit, we celebrated Michael's birthday and the staff was so gracious to surprise us with Spanish bubbles, a beautiful cake, and desserts. We appreciated that so much and are forever thankful and in awe of Chef Julian Serrano. A special thank you to him as well as Manny and our server for an amazing experience. We always look forward to retiring and will continue to recommend the restaurant to our friends and family.
We were excited to try to this restaurant on Valentine's
We were excited to try to this restaurant on Valentine's Day. The service was very good. The ambiance was absolutely gorgeous. They started us with a little pheasant crochet and potato soup which was delicious. Next we had lobster salad which was very nice but a little chewy. Next we had the scallop and this was my favorite, excellent flavor and very tender. For our main coarse we had the prime filet and it was disappointing because it was very chewy and lacking flavor. Desserts came and they knocked it out of the park! Most beautiful, most delicious desserts that we have ever had! When we left the hostesses were kind and helped me put my coat on and they gave us a little parting gift to take with us.
Nice location and service
This is a difficult review to write, but we must consider this as a high end fine dining restaurant. Overall we enjoyed it very much. We received a good welcome from the front desk and were shown to our seats. They checked what our time constraints were, which was very thoughtful. The food was always good and generous but only the oysters were truly excellent. The wine was very reasonably priced for fine dining. The service was excellent, as it should be, although unusually they don't place the plates on the table at the same time but served my wife first and then me. Not a negative, just not what we are used to at a restaurant like this. So what kept this from being the full 5 for us? Firstly although the restaurant was fairly empty they seated all of us in one area. That may be convenient for them but it meant we were seated next to a couple of businessmen on a different kind of evening. Secondly the crispy gnocchi and fallow deer weren't particularly memorable. I realise taste is subjective, but so are reviews!
Picasso was an unforgettable experience.
Me and my mother love trying small plates and each plate at Picasso did not disappoint. They gave me the best scallop that I have ever eaten in life. Yes, the restaurant is pricey, but the culinary experience and hospitality was worth every penny.
The food was out of the world.
It's one of the Michelin Star restaurants and we went to this place for valentines day. The service was amazing and the ambiance was very serene and classy. Another bonus points for the view of the Bellagio fountain. Must visit place while in Vegas.
One of the top restaurants in Vegas and a must for special
One of the top restaurants in Vegas and a must for special occasions. Prix fixe menus with a seasonal truffles menu and a vegan menu. Impeccable service that's friendly and not stuffy. Magnificent views of the Bellagio fountain show that happens every 30 min or every 15 min starting at 7pm. It's a dinner and a show! I recommend the lobster, scallops, foie gras, and a table next to us raved about the quail. If you have a show after, I recommend doing the later showtime and coming in early for dinner so you won't feel rushed. We took almost 3 hours dining at a leisurely pace to truly enjoy the whole dining experience.
The Ideal Restaurant for Romance or Business
We have made the Picasso a mainstay for our visits to Las Vegas. The food, service and ambiance are well worth the price. It is an upscale Restaurant, so be prepared to pay the price for such a selection. However, the price is certainly worth the visit. It is among the very select upscale Restaurants within the Vegas Strip area.
I stopped by Picasso to have a beverage at the bar.
It is so relaxing and calm in there and the view is spectacular I have not eaten there yet but next time I am I'm going to make this a goal.
Our favorite special occasion restaurant. Heck, any occasion.
One of our favorite special occasion restaurants in Vegas. Normally just the two of us, but we had 9 people this time. Incredible views of the Bellagio fountains. Service, food and atmosphere could not be better! Notable wine list as well.
Exceeded our Expectations
We decided to celebrate a friends birthday here. It all started with a friendly greeting as we entered and were shown to our table. As soon as we sat down the fountains went off and we knew we were in for something special. We were able to watch the fountains all evening as they go off at regular intervals. George was our waiter and he was absolutely awesome. He was attentive but never overbearing. We never felt rushed as we were there three and a half hours (our pace) allowing us savor to each course and relax and talk between them. George brought us our cocktails that were created as they were originally meant to be, Side Cars and a Paloma. We enjoyed the Prix Fixe menu, choosing each course. For the first course we ordered the Potage of carrot and ginger soup with king crab, the warm quail salad and the poached oysters. No one was disappointed and all would order them again. For the second course we ordered the Foie Gras and Crispy gnocchi with crab, (which was not crispy as the broth made it soft but still enjoyable). Our entrees were the Roasted Pigeon and the Medallion of fallow deer. They were truly wonderful dishes. We ordered wine by the bottle and be prepared to pay about $250 for a nice wine, though you can spend up to $10,000 if you wish. For dessert we all ordered the Grand Mariner SoufflΓ© which was decadent. Our birthday celebrant had a ribbon of chocolate that said Happy Birthday with hers. We each had a glass of the German Beerenauslese to go with our soufflΓ©. All of us were so very pleased we chose this restaurant and as we left we were each given a box with a brick of Picasso chocolate to enjoy for later. This is not an inexpensive restaurant as the Prix Fixe menu is $155 per person. Dinner, drinks, tax and tip came to about $1,200 for the three of us. Money well spent.
A disappointing experience from the very start on arriving at this restaurant
This was disappointing right from the start. The online booking said to include a photo so you would be recognised and GREETED by staff when you arrived. Did NOT happen and instead the person on the front desk went to great lengths to remind me of the minimum spend required instead - in front of my wife whose birthday it was !! Totally and utterly crass Picasso staff - you need to go back to and repeat guest servicing course 101 !! We met and indeed greatly exceeded the stated dress code ! The service by some staff was excellent and from others we were obviously an interruption to their day. Given the cost and required payment - in advance - to get guaranteed patio seating have to say my expectations were nowhere near met and the declared super service and attention stated on their website was not achieved either. By way of example when our mains were served my wife's was placed in front of me and vica versa - again NOT what you would expect at a fine dining restaurant. That said the food itself was very good.
Excellent
Dined here due to a friendβs recommendation. We were helped by Richard and Jose. The ambiance was my favorite. To experience the water fountain show every few minutes while feeling the light breeze on my face. At the same time, enjoying the degustations of the many courses offered by the chef. The largest foie gras fillet we have ever had. We dined for 3.5 hours and appreciated every minute. It was also nice to be able to order additional portions of the diff courses we liked. Jose and Richardβs attentiveness were excellent and we are so appreciative of the experience. Overall, $575 for dinner and gratuityβ¦worth it!
Picasso in a plate, refinement at its best!
Magnificent food and ambiance. The service was highly competent and quick. The scenery is so exquisite that the meal presentation blends well with the Menu Degustation. The quality of the products transpires even before it hits your palate, the Salade de Crabe is perfect, the crab does it all. The scallop is perfectly cooked but if you want it a bit longer than "snacked" as we called it in France, just ask your server and it will be cooked to perfection. The Sirloin melted in my mouth with a delicious sauce bringing the experience to near orgasmic levels (food of course). The cherry on the cake comes around desert. The SoufflΓ© is just beyond words, so light and tasty that it could be followed by the Fondant au Chocolat without any problem...so that's what we did. If there is a full voyage for your gustative senses there, your eyes will experience sophistication, Picasso drawings and paintings and best of all, people are dressed as to fit in such a place: jackets, gowns, nice dresses, ties, but thank the confirmation text message, shorts, T-shirts and flip flops are just for the beach. This place is for people who enjoy luxury in a plate, refinement in a place and style in life.
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