Until Din Tai Fung FINALLY opens in NYC in 2023 (it only - Pinch Chinese New York - Buy Reservations
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😍 5/5 - Until Din Tai Fung FINALLY opens in NYC in 2023 (it only
By 👻 @Josephine L., 03/29/2022 3:00 am
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Until Din Tai Fung FINALLY opens in NYC in 2023 (it only took 20+ years, *eyeroll*), Pinch will do...in a pinch. Har har!This is Northern Chinese food done right. The Vegetable Dumplings are the specific Shanghai style I love so much (rice noodles and eggs are a must). The Mushroom Dumplings had a dash of truffle to make them even more fragrant. The XLBs were a tad too small, but the flavor was on point. And the Fish Dumplings--while no rival to Flushing's Fish Dumpling/Old Captain Dumpling--were at least a worthy competitor.But the star of the night, for me, was the classic Taiwanese staple, Three Cup Chicken. It was perfect. The chicken was tender and juicy beyond belief, and the sauce was what the Taiwanese gods intended. A lot of people screw up Three Cup Chicken. They focus too much on the equal portions of soy sauce, dark soy sauce and rice wine, and not enough on the additional flavors that need to be added to season the sauce--namely, basil, scallions, garlic, and onions. Pinch delivered on all of these, and the result was perfection.And the garlicky snow pea shoots--at $17 a place--were the perfect veggie side. Wash it all down with a Mindful Observation if you're craving fruity/tropical, or the Controlled Distractions if you need to go hard.Service was as hip and friendly as your cousin in Williamsburg. The ambience starts out quiet and serene ~6pm, but gradually morphs into trendy and clubby around 8pm.
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