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Pizzeria Antica Champaign Reviews from The Last Year
Authentic Italian pizza.
Even had Buffalo cheese. Great service friendly people. And don't forget to grab some gelato before you leave
Pizza good 8/10 little expensive Gelato nothing special 6.
5/10 Service was good The restaurant is nice inside
Place looks really cute, and I tried to sit at the bar.
When I sat at the bar, my first view was staring at a cooks back (who didn't move, on her phone) and another sous chef who was wearing headphones and completely tuned out. They were in another world. Looking around the kitchen area, there was just junk and clutter everywhere in this open kitchen. Not a great bar or open kitchen atmosphere. It was obvious that this place has an absentee owner, with a few folks running this place. The host/waiter was the nicest person. And very efficient. So I asked him if I could move to a table which he helped with. I ordered a pizza and a glass of wine. There was unfortunately zero flavor on the pizza that had at least five or six ingredients. Nothing was seasoned, nothing was salted, it was just zippo. So unfortunately, I would only give this place a two star rating and based on cost, I would never come back.
It's a bit pricey, and it can be difficult to appreciate
It's a bit pricey, and it can be difficult to appreciate the ingredients and technique that go into the food here. However, for anyone who's been to Italy (or sailed on an Italian cruise line), the food here will bring back pleasant memories of the delicious pizza that's a bit different than what you'll find at American pizza joints. In the afternoon that I visited, it was fairly quiet in here and easy to carry on a conversation. The Margherita Speciale is worth the extra cost, with a nice thin and chewy crust that's got an almost meaty texture to it. The crushed san marzano tomatoes are super juicy and while not as flavorful as a condensed sauce, tastes super fresh and matches well with the rest of the dish. The Mozzarella di bufala has a good milkiness to it, with a nice texture, and the basil helps to finish off the dish. While simple, the quality of the ingredients and flavor combination together do help to make this a dish to remember. The Anatra pizza I tried was also done nicely, with a good level of saltiness on the duck to help balance the generous amount of argula in the dish - mixed with enough parmigiano reggiano for extra burst of nutty, earthy cheese flavor. Even with all the herbs, the sharpness came through for me and helped to tie all the elements together. Overall, I enjoyed my experience here and can appreciate all the care in the dish design, construction, and execution for a truly delicious meal.
Pizzeria Antica is a small pizza restaurant that delivers
Pizzeria Antica is a small pizza restaurant that delivers big. My husband and I went there for lunch on a Saturday afternoon and had a terrific experience. We ordered the Margherita Speciale and the smoked duck pizza. We were going to split one pizza, but we were told that we would get a slice of each. Instead, we were given two entire 12-inch pizzas. I feel like I was lied to and would have ordered less if we were told the truth. The pizzas were amazing. They were full or flavor and I loved the simple ingredients. After the pizzas I had to try the Gelato. I got a scoop of the chocolate. Again, it was delicious. I enjoyed my experience at Pizzeria Antica and encourage everyone to check it out!
The food is mid at best and the environment is extremely
The food is mid at best and the environment is extremely overwhelming and negative. The building is almost impossible to find whether you come by car, bus, or scooter. It is very loud and everything has upscale feel making you feel unwelcome. Multiple people in our party had panic attacks due to this. The pizza is very wet and falls apart, and does not taste particularly good. Everything smells of vinegar and the toppings leave a bad aftertaste. The dough is fine but thats about it. I would give the food two or three stars at most when ignoring the extremely poor atmosphere.
The freshly handmade pizzas here are way better than those
The freshly handmade pizzas here are way better than those served in dining hall or in fast food restaurants on Green St! From simple pizzas like Margherita to more creative ones like Anatra, they are doing a great job in making it appealing and delicious. The pizza dough was chewy, airy and light. The cheese (especially the buffalo mozzarella on Margherita Speciale) was fresh and silky. Their pizzas do not have much meat in general, but if you are vegetariant or simply want to have more veggie, you will find lots of lovely choices on their menu. Also note that while they serve 12-inch pizza, the portion size was reasonable as the dough was very thin. What I do not like very much was the dining vibe. This restaurant was not as popular as other ones in downtown, such as Seven Saints or Maize. I only went there during weekends and few ppl was there.
This restaurant was an unforgettable experience.
It's authenticity and charm are only exceeded by the traditional pizzas and Italian wine list. Benissimo!
We were in town for work.
Plenty of locals had raved about this place, so a group of nine of us went. We got caesar salads and caprese salad. They both tasted different. We got margherita pizza, pepperoni pizza, and a sausage pizza. The pizza was super oily and greasy. The waiter was kind of rude and snippy with us. They don't have fountain drinks or ice.
Terrific wood fired pizza!
We had a wonderful dinner at Pizzeria Antica while on a college tour. We had two different pizzas (the Margherita and one with pepperoni and mushrooms), the house red wine, Peroni and gelato for dessert. Everything was delicious. The pizza is wood fired with fresh mozzarella and fresh red sauce. Highly recommend and would definitely come back!
Best pizza in the Champaign-Urbana area! We popped in for
Best pizza in the Champaign-Urbana area! We popped in for only a mid-afternoon snack (4 of us sharing a pizza), so I can't comment on the rest of the menu. But the pizza was good, authentic, Italian-style pizza.
Champaign's Best Restaurants that are most frequently booked by customers of Pizzeria Antica Champaign
Ranked #22 in Champaign's Best Restaurants.
Process after bid is accepted.
By 👻 @EvocativeFold67, 09/17/2021 11:11 pm
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I have a notice stating that my bid has been accepted and is awaiting transfer. The reservation is for the 18th, but the “moderator” said he will confirm booking by the 28th. Is this an indicator that I may not have a reservation?
1 Answer
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Answer from 🥷🏻 @ColorfulRod45 (09/18/2021 1:07 am)
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Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
2 Comments
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Comment |
By 👻 @EvocativeFold67 (09/18/2021 1:12 am)
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By 🥷🏻 @ColorfulRod45 (09/18/2021 1:20 am)
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