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Range Life Livermore Reviews from The Last Year
Our son found this little gem and took us out for dinner
Our son found this little gem and took us out for dinner when he visited us over the 4th of July weekend. And it was such a wonderful experience. The cocktail was good. I had the lipstick but I prefer my son's. Not sure what it was but was with Gin. I think tender buttons? The appetizers were amazing especially the cheesy flatbread. Yummy! The entrees were great. Everything was just right. We made sure we save room for dessert as we read good things on the ice cream. And yes it was delicious!!! Will we come back? Yes!! Was it a bit pricey? Yes. No it is not an everyday or even every month treat. But I think it was worth it for a nice date night.
This place is Amazing! Staff were phenomenal.
Food was beyond unexplainable fantastic. Top 5 best restaurants I've ever been to. The ambiance was nice not loud. The female Bartender (sorry forgot her name) was so attentive! To anybody wanting a great meal farm to table this is your spot!
This place blew me away.
If you live remotely in the area you need to come as soon as possible. Beautiful interior, great service, and the food was just a flavor explosion in the best way possible. The passionfruit with cinnamon dessert is most likely the best ice cream I have ever tasted.
This was our third visit since the restaurant opened.
While many of our friends LOVE this place, my husband and I just don't get it. To us, for what it is, it's over priced and not worth our money. Keep in mind that we are not foodies so perhaps our palettes simply don't appreciate the artistry. Our experience has been consistent across the three visits. The menu changes seasonally and we've been during three different seasons. I've never had anything there that I had to have again.
My husband & I are Livermore locals & this was our first
My husband & I are Livermore locals & this was our first time coming to Range Life. My first impressions were that I loved the space & how cute it was. The staff were very friendly & we opted to sit at the bar since we didn't have reservations. The drinks & apps that my husband & I ordered were really good. They change the menu daily & all ingredients are locally and ethically sourced which is awesome. We loved our drinks & apps more than our mains but we definitely will be back to try more things!
6th visit and first after COVID.
We dined with friends who had never been. All the dishes were prepared well. Between the four of us we ordered three appetizers and five entrées as well as cocktails. We originally booked the patio as it was the last reservation ( you must have a reservation for prime times). The patio is not as appealing as the inside- definitely an area of improvement is needed. The cocktails were interesting and well balanced. The food here is always well-prepared. The bread is made on site and is an extra charge. If you love bread, don't miss out. The craft cocktails are a bit herbaceous for me. I feel the drink menu has changed over time. It is difficult to dine here without a reservation, at prime times, don't bother just walking in. A memorable dessert was the cream with honey comb, so simple yet incredible.
Came with friends to try out this new find.
Very glad we did. I ordered the pork chop, very flavorful, juicy, and cooked just right, best I had for a long time. The flat bread was sprinkled with cheese and other spice, so tasty and soft and melted in my mouth. Tried a piece of smoked chicken my friend ordered, very juicy and flavorful. The service was top notch. Overall I gave this place a A. Well done.
What a special gem.
I don't think there's anything else quite like this in Livermore. If you're looking for a nice dinner out, I definitely recommend this place. It's like a little taste of the city here in your back yard. The service is friendly, the vibes are cool and trendy, and the food is always amazing. Everything tastes super fresh and you can see all the effort put into every dish. It's on the pricier side, but it's worth it. The menu seems to be always be seasonal and is always slightly changing week to week, which I think just goes to show how they work with fresh ingredients.
We came for a post Mother's Day weeknight celebration.
Food was absolutely wonderful, and big portions! We had the scamorza cheese fritto, which was what mozzarella sticks and marinara want to be when they grow up haha. The batter was light and crunchy, and the cheese was magically melty without being piping hot. We also had the rabbit sausage, which was delicious and juicy, but with the spices I couldn't distinguish that it wasn't pork. We got the halibut, pork chop, and steak. All tasted great, and were well complimented with their sauces and sides. If you're on a keto diet, the pork chop seemed perfect, only sweetness was from sour cherries, and the sides were a cheesy greens blanket. The fava bean seemed to be highlighted in tonight's menu, we had it in the risotto accompanying the halibut, and quite liked it! And now onto the drinks! We had a few cocktails, the non alcoholic buckthorn spritz - all had some fun and thoughtful mixology behind it. The most interesting was a bright green "under trees" with green pea. It was earthy and vegetably - not everyone's cup of tea - but I quite liked it! We finished off with tea and for dessert a coconut cinnamon sorbet, which was reminiscent of frozen horchata. My family loved it and looks forward to coming again and exploring the seasonal menu items! Definitely a gem in downtown Livermore!
We have been here a few times, and it never disappoints.
Food is excellent. The drinks are even better, the juices for the cocktails are made in house. Highly recommend!
I recently dined at a restaurant in Livermore, and it was
I recently dined at a restaurant in Livermore, and it was an amazing experience. We sat out on the back patio, where they offer blankets at the tables, which was a nice touch. Server requested all of our food to be ordered at once. It came out in a timely manner which was appreciated; it kept our table from being overly full. We indulged in two starters, two appetizers, two entrées, and two desserts, allowing us to sample a variety of their offerings. Although everything tasted high-quality, the pork chop was a bit disappointing. It had a diner-like quality and pretty dry, Sauce on the side was almost like franks hot sauce. I would not order this again. However, apart from that, I have no other complaints. This place is fantastic and definitely worth trying. Their cocktails were great, and I highly recommend their cab franc.
The food was amazing! We had Wingen bread with salted
The food was amazing! We had Wingen bread with salted butter, was delicious and freshly baked. We had the Beef Tartare, OMG it was so delicious, first time we ever have had it! Definitely a must have! For our entree we ordered the Buttermilk Fried Chicken! This was the best fried chicken I've ever had! It was so crispy and moist and juicy! Last but not least, we had Milk and Honey for dessert! Would have never known that olive oil would taste so delicious with malted ice cream and burnt honeycomb! Our meal was amazingly delicious! The staff were all very friendly and the service was EXCELLENT! The staff always came to check on you and our glasses were never empty! The Ambiance was very pleasant! We will definitely be coming back again!
Been here every time I visit my son.
About 7 times. Don't know what was going on this visit on a Monday night. We sat at our table for 15 minutes before anyone came up to ask for a drink or food order. Then everything was rather curt with the service. The food also was not as good as previous visits. Overall disappointing.
My husband and I went to dinner at Range Life while on
My husband and I went to dinner at Range Life while on vacation in California. We went here two years ago and loved it the first time around. Range Life is a small restaurant that serves elevated California-style food. We started out with cocktails. I had the Fantastic Voyage, which is a mezcal grapefruit drink with guava, pomegranate and a sprinkling of cinnamon on top. Oh my!!! My husband had the Atlas, a bourbon drink. I started out with the oyster appetizer. Yum! I could've eaten a dozen of those fresh juicy oysters. They slipped down my throat way too easily. So good! My husband had the warm panzanella asparagus salad, and I had the Caesar salad. Panzanella salad is a Tuscan-type salad with bread. It was creative and tasty and my husband enjoyed it. My Caesar salad was so overdressed and had so much cheese that it was off-putting. My bad as I forgot to ask for the dressing on the side like I usually do. I didn't finish it because it was too much. It would have been perfect with less dressing and cheese as the dressing was good. My husband ordered the pork chop milanese that had a panko crust for his entree. He ate that whole thing and it was huge, so I'm pretty sure he liked it. I had the beef tartare appetizer for my entrée. We had shared this appetizer two years ago, and I absolutely loved it so I had to order it again all for myself. The sirloin steak was tender and flavorful and the bread was grilled perfectly. The best! Overall, it was a wonderful dining experience, and we had the nicest server with the coolest name, Lucky. She was great! Make sure to make reservations as this is a very small restaurant and popular.
Went to Range Life on my last trip to California and came back again so that says it all!
My husband and I went to dinner at Range Life while on vacation in California. We went here two years ago and loved it the first time around. Range Life is a small restaurant that serves elevated California-style food. We started out with cocktails. I had the Fantastic Voyage, which is a mezcal grapefruit drink with guava, pomegranate and a sprinkling of cinnamon on top. Oh my!!! My husband had the Atlas, a bourbon drink. I started out with the oyster appetizer. Yum! I could’ve eaten a dozen of those fresh juicy oysters. They slipped down my throat way too easily. So good! My husband had the warm panzanella asparagus salad, and I had the Caesar salad. Panzanella salad is a Tuscan-type salad with bread. It was creative and tasty and my husband enjoyed it. My Caesar salad was so overdressed and had so much cheese that it was off-putting. My bad as I forgot to ask for the dressing on the side like I usually do. I didn’t finish it because it was too much. It would have been perfect with less dressing and cheese as the dressing was good. My husband ordered the pork chop milanese that had a panko crust for his entree. He ate that whole thing and it was huge, so I’m pretty sure he liked it. I had the beef tartare appetizer for my entrée. We had shared this appetizer two years ago, and I absolutely loved it so I had to order it again all for myself. The sirloin steak was tender and flavorful and the bread was grilled perfectly. The best! Overall, it was a wonderful dining experience, and we had the nicest server with the coolest name, Lucky. She was great! Make sure to make reservations as this is a very small restaurant and popular.
Service was very attentive.
Back porch was very nice, it was slightly chilly but the wait staff supplied a heater. Food was wonderful. We had the oyster and Caesar Salad as starters. Hog Island oyster were very fresh and delicious. As the main entree we had the halibut and skirt steak. The halibut hasd a very crusty outside and the fish was cooked perfectly, the sauce was very good as well. The skirt steak was cooked to a perfect medium rare and was scrumptious.
Will not go back
I went for my birthday and totally ruined my night. I had 7pm reservations and did not get seated until 7:40 which I thought was ridiculous..,my family thought I shouldn’t express my displeasure but I feel for a”Michelin guided restaurant they should manage their tables/reservations better…I’ve been to many nice restaurants before and I didn’t find this to be acceptable, i will not go back and i will tell everyone I know not to go, there are plenty of restaurants out there as good and better service!
Livermore's Best Restaurants that are most frequently booked by customers of Range Life Livermore
Ranked #7 in Livermore's Best Restaurants.
Great Service - amazing dinner!!
Read about the site in NYT and bought a reservation at Mother Wolf in LA 2 days later. Worked great and the food was amazing!!!
Worked perfectly!
Got the reservation (that I couldn't get anywhere else) and was able to entertain a group of friends at the infamous Bern's Steakhouse.
Got into Nobu Malibu
Wonderful! My parents are visiting and we have wanted to go to Nobu Malibu for years. I tried getting a reservation myself but it was next to impossible. So glad I was able to buy a reservation on appointment trader for a decent price!
Very easy
Was very hesitant going into this experience but am glad to say that it worked out very well ! will definitely use appointment trader in the future
Fabulous Lunch
I was veeeeeerry skeptical that this would work, particularly at a restaurant as hard to get into as Nobu Malibu, and it was perfect! We had lunch outside on the patio and it was fabulous!
Great reviewer team
Just wanted to take a second to shout out the reviewer team. Even though they probably review hundreds of listings and bids a day, they still take the time to leave great comments and respond relatively quickly. Thanks!
Incredible
I got a reservation to Don Angie, which I've been trying to book for weeks! I am very happy with this service.
Best platform out there!
Super simple, easy, and fast to secure reservations for hard-to-get restaurants and locations!
This app is life changing
This app has opened my world up to so many wonderful new experiences I would never have the chance to have without access to this awesome app! 10/10!
Worked perfectly
Was a little nervous at first but was pleased to see that the booking went through flawlessly.
Highly recommended.
Success on Short Notice
Was able to snag an indoor table at Don Angie through an absolutely seamless worry-free process.
Worked perfectly, thank you!
This is a crazy holiday season in NYC and I was very pleasantly surprised to see that AppointmentTrader works! Will be using again!
Worked flawlessly!
Worked so well! I was a bit nervous, but everything went very smoothly. purchased the reservation, and got into the restaurant seamlessly.
Love this app!
So glad I came across this app :)
Quick table in Miami
I didn’t have my hopes high as it was a party of 4. In 24 hours I had a carbone reservation available! I was very happy as my family really wanted to come here
Prime time, great meal
So easy and had a prime time which I can never seem to get on normal res apps. So worth it
Got impossible NYC res
instead of waiting weeks I got my 4 charles reservation instantly
Worked perfectly to get into Carbone. So delighted
perfect
Worked well, got me into a restaurant with no availability
I was skeptical, and I still don't really know how they managed to find this hard-to-find reservation, but it was a win-win from my point of view, and I'll use this service again.
Last minute reservation for Delilah Las Vegas
Got a last minute reservation, dinner for 2 at Delilah Las Vegas: super impressed! The process was simple, transaction seamless. We had an amazing time! Couldn’t be happier! 😍
It works!
Ok at this point I've attended a reservation purchased on AT by a friend and sold a reservation personally. Both worked pretty smoothly, nothing sketchy about it. A few areas for improvement including a way to more directly communicate between buyers and sellers, but the app always seems to be in development. AT customer support is really(!) responsive and helpful too if you have questions!
Money transfer
As a seller, I like the fact i have the ability now to transfer money out of my AT account and into a bank account. Makes getting the money much easier then the process before.
Love this app
Got to go to places otherwise unreachable
Easy Access
Very easy to get into one of the hardest restaurants to reserve in New York.
Whose name will my reservation be under when I arrive at the venue?
It can be under your name or a name you choose! Some reservation offers already include the AppointmentTrader Transfer Service which will transfer the reservation in to your name. If its not included you can add it on after buying the reservation for a small fee. One thing on that though: As many reservations become available at last minute, taking a reservation in someone else name is quick and great for privacy. Most reservations on AT are listed with a virtual phone number, so all you need to do is present the phone number at the hostess stand and you are good to go!
Payouts Blocked Because of Sell Through Rate
Yes unfortunately they are finding more and more ways to lock up sellers money. Sell thru rate, refund rate, limiting withdrawal amounts ler day and per month (which for me are the same number which makes no sense). Lot of sellers leaving as you can see from the lifetime sales not really increasing. Most posts on here are frustrated sellers which is not a recipe for success
Tune into NBC News - Top Story Tonight 7:40p ET
Let’s go. Get more people placing bids!
I will give you 50% of ALL of my PROFITS if you teach me how to make profits?
LOL. Thank you The New Yorker.
Appointment
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it?
Click on "Take off the Market Option" in your portfolio
Working on your bid?
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted.
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from?
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered?
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Range Life Livermore User Reviews & Question Forums
Range Life Livermore Yelp Reviews |
Latest Reviews On Yelp
By 👻 @Maryanne W. (07/09/2024 3:00 am)
Range Life Livermore Tripadvisor Reviews |
Latest Reviews On Tripadvisor
By 👻 @Mari9 (05/03/2024 3:00 am)
AppointmentTrader Platform Reviews |
Reviews from real people using AT!
By 👻 @GameIron22 (08/26/2024 7:28 pm)
Restaurant Transfers FAQ |
Questions around how AppointmentTrader works for Restaurant Reservations
By 🦚🇫🇷 @ChoiceBird42 (04/15/2024 11:46 am)
AppointmentTrader FAQ |
Questions and Answers around the platform.
By 👻 @HardySand75 (08/28/2024 8:42 pm)