When you look up in the dictionary "old school Italian" - Rao's New York - Buy Reservations
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😍 5/5 - When you look up in the dictionary "old school Italian"
By 👻 @Mitchell M., 07/02/2022 3:00 am
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When you look up in the dictionary "old school Italian" Rao's in East Harlem is what comes up. As someone that loves the history and culture of New York from the day of yesteryear stemming from the 19th century through the 1980's, this place is "the place".It's in a neighborhood that many of us have read about, how it's its' own little enclave with many historic people who've dined here from the right side and on the wrong side (and I'm not talking politics).Yes there were a few known people recently here, one with us, to enjoy a great meal and share stories of his peers in the acting world.But the evening was a night of going back in time, chatting with DDP and interacting with staff as if we were long standing family.We flew into NYC only to dine here. And quite frankly even though we were offered a table and came, we really expected mediocre overrated food much akin to what we typically experience in NY, but we were so wrong!Dinner started with bread and as Ron said why stuff yourself with bread when the food is so good? And he was right.They gave us time to catch up and reminisce without impeding on us and then Joe pulled up a seat and asked for our preferences. There was a lot to choose from and through negotiation we came up with a dinner plan.Wanting to sample as much as we could we may have overextended the ordering but who cares when you're going through such a cool experience that many don't get a chance to try.We started with mozzarella caprese which was very good, clams oreganato which was delicious and a dish of roasted peppers.After that we went with their very good meatballs. Maybe not as good as Steve Martorano's Fort Lauderdale meatballs but these mini football sized ones were still great, second place so far on the US, straight out of a early 20th century kitchen from Nonna.And then the pastas, do you want the best bolognese sauce you've ever had? Then you'll need to come here. With rigatoni this was the best hands down. If you're from another generation and experienced Sunday cooking with a dividing line between gender responsibilities, then this is where you'd come to remind you of how good the past was, and how much many of us miss the "old days". We also had linguine with a soup of garlic and oil, also great although with a wish of the pasta being Al dente in lieu of soft.The wine was flowing and the stories kept on coming... with multiple reasonably priced but excellent Brunello's. And then ... an OMG chicken parmesan made by The Almighty himself, the best I've ever had, bar none. No one has ever come close. We also had their lemon chicken which is unique and delicious.Finished off with a great pistachio tartufo and cheesecake, rubbed our bellies with content, took a few pictures with staff to cement a night of great affair, and left with big smiles on our faces.This is a gem with history that is so rare to find today. If you somehow get lucky enough to dine here do so. You're not going to regret it.
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