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Raoul's New York Tripadvisor Reviews - Raoul's New York - Buy Reservations
180 Prince St, New York, NY 10012, USA
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Best PostsRaoul's New York Tripadvisor Reviews
Latest Reviews On Tripadvisor
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36 Reviews
0 Replys |
Don’t even bother
Food is barely average and service is rude and slow. Over-hyped and not worth any of it. Seemed mostly like tourists and - bunch law firm students out for a night of entertainment. Hard pass.
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0 Replys, 0 commentsGood enough for all the trouble?
While the food is good at best, I’m not sure the long wait, rude staff, and challenging dining experience is worth it. We wanted to try something unique for a friend’s birthday and was recommended to come here for the burger. So we lined up early to put our names down. They only serve 20 burgers a night, only at the bar, and the bar only has 8 seats. We knew there would be a long wait, but we were annoyed to see diners at the bar linger and order another round of drinks, instead of allowing the restaurant to turnover the tables quicker to seat the other people waiting to eat. We were having a conversation and joking about dining etiquette, like “hello, read the room, take your drinks to the upstairs lounge.” Little did we know, staff would be eavesdropping on our conversation and taking it one step further. As soon as we were seated, management stormed over and scolded us like we were children about cursing. It’s one thing if we were being rude to other diners or at the staff, sure, 100% kick us out, but in a group conversation? Apparently, NO CURSING ALLOWED, even in your group conversations. I thought we walked through the doors of the restaurant and were transported out of New York City. Does scarcity make something valuable? Well if you have the time and patience, you too can give it a whirl. Hopefully you have a better experience than us.
Be the first to Reply0 Replys, 0 commentsFood, service and ambiance were perfect
One word: Perfection… from the enthusiastic greeting and accommodation of our request for an outside table by Karine to the delicious food. The highlight of the evening was our fabulous server, Naomi, who was so personable, helpful with our order and a delight. Did we mention the night was perfection?!? A great birthday celebration!
Be the first to Reply0 Replys, 0 commentsWonderful French restaurant in the Village, with great service. Super romantic spot.
Wonderful, intimate, romantic spot in the Village. Great French food (not expensive), amazing wine list and the food is awesome. I know it's been here forever (but only if one knew that!), but I didn't know of it and will certainly return. Naomi was a great server (as were all the others) and Phillippe was an awesome Sommelier. Just a perfect night out to celebrate our daughter's Birthday.
Be the first to Reply0 Replys, 0 commentsservice
HI so disappointed with the service. The lack of professionalism is quite obvious. would never make a reservation again
Be the first to Reply0 Replys, 0 commentsA bit disappointing
The vibe is great. The service is good. The bartender was amazing. But for me, the food was just ok. Maybe I didn't get it. The famous burger was a pepper infested piece of meat. Not for me at all. The fries were underdone. My breakfast sandwich was not very good either and my wife's pancakes were too thick for us. I wanted to badly to love it but left saying ok, I'm glad I went but this will be my last visit.
Be the first to Reply0 Replys, 0 commentsRaouls
I grew up going to Raouls before I could legally drink. Had my first Bordeaux here in the early 90s. Also had my first frisée salad, escargot, and steak au poivre here as well. I still order the same whenever I go back. They used to have a tarot reader upstairs by the bathroom but I haven’t seen her the last couple times. The place is packed with photos and art that was traded for food. Thomas Keller used to work here! It’s a true classic. As OG as it gets!
Be the first to Reply0 Replys, 0 commentsFood Is Well Executed And Solid.
Raouls in the Soho Building is a classic French restaurant. The wait to score a seat here is ludicrous. It has been around since the 70's and survived all things disastrous in NYC and just seems to get better with time although there is no Michelin Star on the horizon. Raouls offers fine steak, fish and Alsation cuisine in a cozy, friendly atmosphere. The dinner menu sports classics like: Maine Lobster Tortellini, the signature Steak au Poivre, Pasta Al Ceppo with braised Lamb and the much sought after, French-styled house Cheeseburger. I devoured my Cod with Scallops & Shrimp, with gusto. The food here is well executed and solid.
Be the first to Reply0 Replys, 0 commentsA Fun Night of Food, Drink & Conversation
We had a great night at Raoul's ! We showed up without reservations. The place was absolutely slammed. We ordered drinks at the bar and bided our time on the second floor up the winding staircase. There is comfy seats up there where you can have your tarot cards read. Once our seats were ready at the bar we made our way down. We were served throughout the night by the charming Angus. There was a crush all around us having a good time ordering bottles of champagne. We tucked into frisée salad, roast chicken, mussels with frites & a very delicious bottle of Bouvier Marsanny white. All the dishes were simply prepared and spot on. The staff were friendly. Everyone around us at the bar were very approachable in striking up conversation. I think you'll enjoy yourself here.
Be the first to Reply0 Replys, 0 commentsDelicious. Love the atmosphere.
Sincerely, I have no idea where to begin. It's hard to put into words how great my four-course lunch at the Modern was, but the cuisine was excellent. Unquestionably, it was my best experience at this restaurant for excellent dining.
Be the first to Reply0 Replys, 0 commentsNot good enough at that price
We’ve been going to this restaurant for years on every trip to NY but this time we were very disappointed. I ordered the seared foie gras at €36. My husband and I were going to share it and thank goodness we didn’t as you practically needed a magnifying glass to see it. A very small portion though it tasted good. My husband was happy with his oysters. Then I had lobster risotto $56 which was claggy in texture and covered in Parmesan which should never be added to an Italian seafood dish. It was also very salty. My husband ordered the dover sole at $76 as it is his favourite fish. He expected a whole fish but instead he got a pile of smaller fillets. Again not great. The bill with 2 beers and one cocktail was $260. We will not be rushing back although the place was full so presumably most customers are happy.
Be the first to Reply0 Replys, 0 commentsGo to Raoul’s!
Definitely check out Raoul’s if you’re in SoHo. Our dinner was extremely enjoyable. Our waitress (didn’t catch her name she was blonde and had a really great sense of humor!) was awesome, she was super friendly and gave us great suggestions. You can’t go wrong eating here! We went on a Wednesday night, didn’t make reservations but we were able to snag a seat in their outdoor area which was a cool NY experience.
Be the first to Reply0 Replys, 0 commentsPASS
Way too overpriced! Snobby attitude at the front; very dismissive. Food was just o.k. Tons of better French places in NYC. Would not recommend this place; would not go back! On top of that, the atmosphere is misogynistic. HARD PASS.
Be the first to Reply0 Replys, 0 commentsInstitution
I love this place and I come every time I visit New York. It’s classic French with a New York vibe. It’s the grandmaster at this. I’ve had to dock it a mark this time for overcooking my steak. It’s only fair. Still love it.
Be the first to Reply0 Replys, 0 commentsGreat neighbourhood spot, even if their burger is sold out
I was staying in an Airbnb in SoHo and noticed most of the small restaurants in the area were on the west side of SoHo, with the chi-chi shops further east. There were more than a dozen dining spots in a 2 block radius of my apartment, and noticed Raoul's always had a line before its 5 pm opening. I would later discover the line was for its coveted burger, served only at the bar and apparently limited to 12 per day. I was unable to book a reservation here, but scored a spot at the bar long past the time when the burgers sold out. The restaurant, like pretty much all in the area, is small and narrow. The pandemic afforded many places additional outdoor seating, which still remains. I noticed Spring St. is closed to traffic on weekends to allow for even more outdoor dining space on that street. I had a daiquiri, the crab beignets, the steak au poivre and the banana bread pudding cake. Everything was very good to excellent, with the steak being my favourite. Service was good despite the crowds (2 seep at the bar). Didn't need to use the restroom since I was staying so close. Great neighbourhood spot!
Be the first to Reply0 Replys, 0 commentsBest steak au poivre of NYC
I love everything about this place. The ambiance is very old New York, the cocktails are fab and the food is amazing. I always take the steak au poivre and it never disappointed me. It’s my go to place in New York for a nice cosy dîner.
Be the first to Reply0 Replys, 0 commentsVery snobbish attitude
The restaurant, which is touted a Soho culinary institute, has a very snobbish vibe. They treat their clients differently depending on wether or not your a celebrity. As for the food, it is good, but there are plenty of restaurants out there serving better French cuisine at a better price.
Be the first to Reply0 Replys, 0 commentsAlways great
Every time I go to Raoul’s I am reminded how much I love it. The last time I came we failed to get the Steak au Poivre and when I saw it pass us on the way to other tables. It is fantastic. The beet salad was awesome as well. The restaurant has a great vibe and service is always good. Chris, the maitre d’ always welcomes you with a big smile and manages the crowds masterfully.
Be the first to Reply0 Replys, 0 commentsAlways Memorable Experience!
Raoul’s has always been our go-to place for special nights or just wanting to have an overall memorable dining experience. It’s cozy atmosphere is complimented by artfully decorated walls. Cocktails are perfectly crafted and there is an extensive wine list. Every dish is a culinary delight and always leaves us scrapping any remaining morsels off of the plates as not wanting to waste a drop. Desserts are few in selection but so delicious that one must not pass up a proper ending to a wonderful meal. And if its a birthday, they present your birthday under a harden spun sugar “shroud” that is, itself, a unique treat to savor. Although Raoul’s is small in size and seating, thus can be difficult securing a reservation, they don’t rush you at all to turn the table and let you enjoy a relaxing meal. Raoul’s is a truly unique and memorable dining experience that should be at the top of your NYC dining list!
Be the first to Reply0 Replys, 0 commentsSoHo’s finest
You can’t go wrong here. Classic French food combined with New York Vibe. Brilliant atmosphere. Great old school decor. Eclectic clientele. Brilliant music. Our waiter Javier was an absolute diamond, Hands down best meal we had in NY.
Be the first to Reply0 Replys, 0 commentsSteak au Poivre
Best Steak au Poivre in town. I don’t order anything else when I’m here but if you happen to stop by for lunch, their burger is not bad, either. Service sucks but what can you do?
Be the first to Reply0 Replys, 0 commentsThe most delicious French food!
My new fav French place in the city 😍 Nestled in the middle of West village, Raoul’s is an elegant and cute spot for delicious dinner! Was totally full on a Thursday night, so make sure to make a reservation. I must say, EVERYTHING WE TRIED WAS DELICIOUS! I am not easy to impress with food… but here I truly enjoyed every bite of food and sip of drink :) For cocktails we had French 75 and Aperol Spritz (delicious!) - very refreshing and perfectly made. We shared Crab beignets for appetizers (A MUST!) and had soft shell crab special and foie Gras for main course. YUMMY. Wanted to skip dessert but everything was too good so we went for a banana-coconut pudding and it was also amazing! This place is also knows for their burgers, but you can only get them for brunch or at the bar. Will have to come back :) Naomi was our waitress and made our experience even better with excellent service she provided, accompanied with a warm smile on her face. For more cool places in NYC and beyond, come say Hi on Insta @daria.newyork ❤️
Be the first to Reply0 Replys, 0 commentsLovely food, lovely staff and great atmosphere
This place was amazing from start to finish. 3 out of 4 of us had steak and chips and it was out of this world. It was $100 for a bottle of Whispering Angel but the restaurant is so nice that it doesn't matter. Definitely a place to book way in advance but also somewhere I would say is an absolute must when visiting New York City. They don't take bookings until a week before your planned dining date. Get in there quick as the times go really fast!!!
Be the first to Reply0 Replys, 0 commentsCome for a special, timeless NYC meal
This place is perfect in every way and I was so thrilled to come back to Raoul's now that Covid is more controlled to find that absolutely nothing has changed. It is still the same incredible service, fantastic martinis, and energetic atmosphere.
Be the first to Reply0 Replys, 0 commentsAs Always, Perfect
The last time I ate here was with my wife who was 6 months pregnant with our daughter. So, 14 years later, I came back with our daughter as we were having a 5 night papa/daughter trip to NYC (her first time in the city). Raoul's didn't disappoint. The same excpetional service (Naomi was on point), the ambiance classic hip, the crowd a great mix and the food on point as usual. It was great to see the restaurant through my daughter's eyes. She appreciated all the details that make Raoul's special. The only down side was the back garden wasn't open so hopefully someday it will be an option as that walk through the kitchen is unique. We can't wait to come back and a big thank you for Raoul's for being Raoul's. Consistency over the years is something to really appreciate.
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