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😍 5/5 - The Complete Restaurant Experience
By 👻 @stuart f, 10/22/2023 3:00 am
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I read the last few reviews with a sinking heart just prior to going to the restaurant, but I needn't have worried. The place was professional to a degree that most restaurants can only dream of and the menu balanced in terms of range and portion size. The lobster starter, turbot and lamb mains, milk and honey and souffle desserts were exceptional. The meal started with a a canape so light it seemed to melt into nothing in the mouth and there were little flashes of equivalent culinary brilliance throughout the meal. Our wine choices were delivered with explanatory comments by our sommelier and even though by no means the dearest on the list, were still of excellent quality. The quality of this restaurant is not so much in fireworks or flamboyance, but rather in absolute mastery of the orchestration of a meal from start to finish. Add this to the quality of the meal you eat, not in individual course consideration, but in cumulative total, and what you have is a restaurant experience as near perfect as you are ever likely to encounter. This is dining as it is meant to be and I absolutely get why Restaurant Patrick Gibaud holds the acolades it does.
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