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Reveler's Hour Washington Reviews from The Last Year
Overall would say a 4.
5. Ambiance is nice but the music didn't make the overall vibe. Also liked our server and felt she was proactive, kind, and thoughtful. Food was delicious! We had the wagyu skewer which was tender and flavorful. As an appetizer, the real star is their cabbage with almonds and pancetta. So much flavor and just a stunning dish. We also had the tagliatelle and bucatini which were both very tasty and fresh. The bucatini was hearty and the lamb tagliatelle was actually pretty bright and acidic. I had a mellow yellow cocktail which was also very good. Smooth, silky and even a fave for my partner who isn't a big drinker or a lover of mezcal. Overall a great experience and I'd be back again and again. Only notes were parking and a little exchange when we arrived (15 minutes late-- we emailed and tried to call) felt a smidge icy but overall... all good. Instagram: bswank_ TikTok: bswankk
Delicious and great service! Definitely get the garlic
Delicious and great service! Definitely get the garlic knot/donut situation! Unique and delicious!
My daughter suggested this restaurant in her neighborhood
My daughter suggested this restaurant in her neighborhood when I was in town for the night. The space had a great ambience - exactly the kind of urban restaurant I enjoy so much. We started our meal with the Caesar Salad and Arancini which were both really good. My daughter had the Bucatini and I went for the Fusilli Pesto. They were both deliciuous! We also each got a Garlic Knot which was amazing - so much butter and garlic! I topped it off with the chocolate sorbet, which was a great way to finish!
From the owners of top-rated Tail Up Goat, Reveler's Hour
From the owners of top-rated Tail Up Goat, Reveler's Hour has been on my list for awhile. When they released their Valentine's Day menu, my wife and I snagged a slot at one of their high-top tables. Here's our experience. 1) Food: The Valentine's Day special included three courses where we each picked an item from a list of options. To start, the Kohlrabi Caesar Salad and Grilled Red Cabbage were both delicious, especially the Ceasar Salad. For the second course, we both got the bucatini with spicy pork ragu, pickled green garlic, basil, and pecorino. The flavor was there, but the spice wasn't. It didn't have a kick to it. It also was a little dry, but still tasted good. We added the garlic knot to our second course for $5. A cross between a savory doughnut and croissant, they melted in our mouths. The Olive Oil Cake was dense, moist, and delicious. We chose to eat the citrus it came with after the cake v. with it. 2) Drinks: Their drink list includes wine, cocktails, and more. In February, they partnered with Latin American wine store Grand Cata to highlight Chilean wines. The Orange Sauvignon Blanc was refreshing. 3) Service: Despite being fully booked, we didn't feel rushed. Our server was friendly, attentive, and guided us through her recommendations. She even brought over a tasting of a red wine to go with our second course. 4) Price: It was $180 per person for the Valentine's Day meal, a little less expensive than other restaurants in the city. Wine and the garlic knot were extra. 5) Space: Along a busy street with street parking, the space is larger than expected. There's a front room and a back room with a well-lit bar in between. The restrooms have on-brand quirky drawings on the walls. 6) Located on the Lanier Heights-Adams Morgan border, there's a lot to do in the area from walking to Malcolm X Park to trying other restaurants and cafes. There's a plethora of street art nearby too.
A+ for service and ambience - really excellent waitstaff
A+ for service and ambience - really excellent waitstaff and experience. F for food and drinks - super expensive and no good. Wine was barely drinkable and the cabbage thing... Jeeze. Keep the front replace the back.
Has to be the best Italian in DC.
Love having this spot in the heart of Adams Morgan. The ambiance is amazing - cozy and warm and very welcoming. Had great service of course. Would recommend the garlic knots and the cabbage, and you can't go wrong with any pasta dish. I appreciate the seasonal pasta dishes as well! The drink menu is great and they offer 1/2 glasses of wine which is fun to try nicer wines without a crazy price tag. Perfect for a seat at the bar or special occasion dinner.
Atmosphere and service were great.
The food was okay, garlic knots were too greasy and all the dishes lacked flavor. There was a burrata dish when we went and that was quite good.
Reveler's Hour has a really great ambiance and super
Reveler's Hour has a really great ambiance and super friendly service. I sat at the bar and had: - Grilled cabbage (5/5) - This was a really memorable and surprising dish. The savoriness of the sauce and toppings combined so well with the flavor and texture of the purple cabbage for an excellent dish. - Lamb tagliatelle (4/5) - Good pasta and good sauce make for a solid dish. - Almond cake (4/5) This is definitely a place I want to come back to.
Here last Saturday and overall very good (with a few
Here last Saturday and overall very good (with a few misses). First the interior is really lovely but very dark, TOO DARK. They brought over a little reading light for a few minutes before they had to take it away for another table. If they keep it this dark, they really need a light element in the middle of the table. The cocktails were very good. The food was good. Started with garlic knots (okay, not much garlic flavor), calamari (very tender), beet salad (tasty) and arincini (not super memorable). For entrees, steak, 2 pasta dishes and I had the pork chop. Everything was good. Dessert was underwhelming. Two of us ordered the lemon curd in some pastry and what came were essentially buns stuffed with whip cream, not even a hint of lemon (!). We all devoured the ice cream though, Cherry was my fav.
Absolutely delicious food and cute place.
Our party of two had dinner here. We started with the eggplant arancini and marinated beets. Both were delicious, but I especially love the eggplant. The crispy, fried ball has so much flavor. My main dish was the pork milanese. I highly recommend trying the milanese. It's a huge piece of crispy pork, served with a side salad. Great presentation and delicious too. I don't quite remember what the sauce is, but it goes well with the pork. I thought the space was average noise and quite intimate. This was on a Saturday evening. Looks like they can even accommodate large-ish parties, as I saw a table of at least 12 people. Service was fast and friendly. They had a lot of staff running around. Parking is terrible in the area. Try to avoid driving...I'm serious.
Washington's Best Restaurants that are most frequently booked by customers of Reveler's Hour Washington
Buyers interested in Bern's Steakhouse: PLEASE READ
By 🍑 @BraveCloth47, 09/08/2023 4:56 pm
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ADMIN PLEASE PIN THIS MESSAGE
For those interested in dining at Bern's Steakhouse in Tampa, please know that reservations cannot be listed here due to the management at the restaurant regularly checking and cancelling reservations that appear on the site.
The ONLY way to secure a table is to place a bid with a wide enough time range and a seller will work on it to have it filled. This way anonymity will be preserved and you will be able to show up to the restaurant without any hassle.
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Answer from 😺 @ChattyChain37 (09/08/2023 5:38 pm)
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Same goes for 4 Charles and I Sodi
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By 🍑 @BraveCloth47 (09/08/2023 5:46 pm)
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