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😍 5/5 - Superb. Go. Enjoy.
By 👻 @Peter J, 08/02/2020 3:00 am
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‘The best'? Enjoyment of food always depends on place, time, company...
But sixpenny Stanmore is certainly my main contender for that superlative. Perhaps the best meal I’ve ever had.
And one reason was that it was the food that did it. It wasn’t the setting, the decor or even the service (all of which were excellent). The food.
The cruller and kombu tart were a great start, but things generally got better and better...
Kangaroo tartare? Sensational. Slightly gamey, spicey, gorgeous. The dried cheese thingy on top was, perhaps, superfluous, but perhaps added a salty edge to the ‘roo.
The absolute, unbelievable, standout for me was the sea bass with sour beer and lemon Myrtle (I'm sure he said sea bass, rather than dory, as is listed on the menu). Just an unbelievable combination of flavours which shouldn’t really work, but does on such a level as to make the dish something beyond anything I’ve ever tasted before. Taste is, of course, entirely subjective, but this was the best dish I’ve ever tasted. And I don’t like fish much.
Everything else, including desserts, was superb.
Another thing worth its own paragraph is the wine matching, which was, apart from one miss, sensational. And let’s face it, the miss was just me.
Go. Enjoy.
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