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Sushi Shibucho Costa Mesa Yelp Reviews
Latest Reviews On Yelp
23 Reviews
0 Replys |
Omg... one of the best sushi places I have tried. We tried
Omg... one of the best sushi places I have tried. We tried omakase left it up to the chef. Every single piece just melted away in mouth.My only complaint is that now that I have tried top tier sushi, it's hard to eat sushi elsewhere... damn..
Be the first to ReplyA hole in the wall find.
Glenn is second generation sushi chef, that was formally trained in Japan for 5 years. Fish are fresh and no nonsense; he has some specials up his sleeve which is kind of reserved for regulars. Price is reasonable for what you get in omakase. I would return!
Be the first to ReplyIf you want real Edo-mae traditional Japanese Sushi in
If you want real Edo-mae traditional Japanese Sushi in Orange County this is the real deal as good as the best places in Tokyo. No weird made-up rolls, overly-saused, or crazy platings. Shibucho maintains excellent sushi rice and stellar sushi quality as good as any restaurant in Ginza or Tsukiji in Tokyo. If you want real Sushi it's at Shibucho...
Be the first to ReplyChef was amazing for our first experience with omakase.
Gave us a run down of everything. Friendly and personalized experience to our taste. Would come back. Great deal for under $100/ person
Be the first to ReplyExcellent, Edomae style Omakase with extremely fresh fish.
Good prices relatively too - I got 15 pieces in the Omakase plus two large beers, and the bill was around $100. They do Kohada (gizzard shad) well, which takes a lot of experience. Interestingly, did not carry Otoro or Nodoguro explaining that he felt they were overpriced/overhyped. Would recommend this place to the traditional sushi enthusiast
Be the first to ReplyThey're not the same as they used to be when the dad was
They're not the same as they used to be when the dad was the main chef. A gf and I went for lunch and they served the most basic Omakase (salmon, snapper, tuna, o toro, mackerel, kanpachi, yellowtail, etc). I'd say for the price, go somewhere else.
Be the first to ReplyI was craving Sushi last night stopped by new place.
As I was getting ready to place order, Racist Owner stated for me to go to In-N-Out to use bathroom. Americans unwelcome here so went to Nobu Newport Beach had amazing Tuna rolls!
Be the first to ReplyThanks glen for the wonderful sushi experience! Local owned
Thanks glen for the wonderful sushi experience! Local owned & lots of regular customers !
Be the first to ReplyBest place for authentic sushi.
Not a place for someone who wants rolls. Omakase is the only way to go. Call ahead because spots are limited. I always get Omakase and bottle of recommended sake. If I can't eat there I get to go. 10 out of 10 would recommend.
Be the first to ReplyThis is my go to spot for real sushi!If your looking for a
This is my go to spot for real sushi!If your looking for a traditional edomae sushi experience look no further. You won't find any American/Korean sushi at Shibucho only real Japanese sushi that has been properly prepared with years and family generations of training. The Chef Nagasan was trained in Japan then here in the states by his father Shibuchosan who is a sushi legend amongst Japanese Sushi Chefs.
Be the first to ReplyFriday night date, omakase for two.
Small place that can accommodate perhaps 10-12 people tops. Fresh, good variety of fish. For how much we pigged out, the bill was super affordable. Def adding this place to our rotation.
Be the first to ReplyOwners are rude !!!They say they offer bathrooms to
Owners are rude !!!They say they offer bathrooms to customers and then don't let you pay for anything to use the restroom, Stinks anyway looks dirty as well the food -
Be the first to ReplyIf you would like high quality sushi this is your go to
If you would like high quality sushi this is your go to place. Their menu is very limited so if you are picky with certain fish. This is probably not your place. As they are mainly serving omakase where the chef will select for you. In my opinion, they are quite some selection and are all very fresh. So would recommended. However, on the other hand, the service is horrible. The server is not very patient when we ask questions. There was no customer there on Sunday lunch, so we did not caught them from bad timing. We thought maybe it's the language difference, so we speak Japanese to them. But still very unfriendly. Also, my 90 year old grandma who accidentally use the tray they use to put soy sauce as soy sauce dish. The server had to come by and correct her to take it and as we apologized for the inconvenience , she rolled her eyes and walked away. Would not go there again.
Be the first to ReplyExcellent! What else can I say?! Worth every penny!
Excellent! What else can I say?! Worth every penny! Especially love the little mini squid when it's in season. The rice is perfect temperature and of course made to the sushi chef's perfect concoction. Traditional sushi though so none of those spicy mayo sauces. If you eat here, you should expect sushi like it is prepared in Japan! Go Chef Naga!
Be the first to ReplyAuthentic sushi - the sushi rice is perfect and fish
Authentic sushi - the sushi rice is perfect and fish excellent quality. ย Our favorite place
Be the first to ReplyFor an authentic edomae sushi joint that won't break the
For an authentic edomae sushi joint that won't break the bank, this is the place for OC. If you like fancy rolls, go somewhere else.
Be the first to ReplyOnly take reservations ahead of time here, is a small
Only take reservations ahead of time here, is a small restaurant with limited seating. This place is a hidden gem and my favorite spot. I come by here for dinner after work.My bestfriend Howie show me this place and Iove it. I really enjoy the foods here. Omakase is definitely a must! Freshness qualities of the fishes is super tasty and nigiri sushi so amazingly delicious. Shige-san is an awesome chef and very accommodating.
Be the first to ReplyThis is a wonderful sushi restaurant that has high quality
This is a wonderful sushi restaurant that has high quality fish prepared traditionally, and absent of American invented saucy rolls. If you are the type to order omakase, you will probably be happy here.That said, do note that the menu prices are much higher than some of the photos that you see pictured here. Be prepared to spend the type of money you would spend at a high-end sushi restaurant. For example, the lunch items in the pictured menu that shows $16.50 or $18.50, are actually $35.50 now.
Be the first to ReplySo amazing.
Sushi disintegrates in your mouth. Such a personal experience. You can tell the chef what you don't like before ordering omakase. Chef was very friendly. Loved everything about this!
Be the first to ReplyIt's okay.
I ordered a deluxe chirashi and it had smoked salmon vs. salmon?There are better places in the area. The chirashi bowl was mainly rice. The fish -- mediocre. It looks like authentic sushi, but the quality isn't even close.I rather get sushi from mitsuwa.
Be the first to ReplyThis is one of the best sushi restaurants in Orange County!
This is one of the best sushi restaurants in Orange County! ย Authentic sushi by authentic Japanese chef and owner who cares about quality. ย If you're looking for contemporary sushi, like California rolls (any "Americanized rolls" for that matter), you will be very disappointed because he does not serve these and you should go somewhere else. ย If I can give more stars I would give 10 stars! ย For those who appreciate quality fish, this is where to go.
Be the first to ReplyI've tried so many omakase options since Covid restrictions
I've tried so many omakase options since Covid restrictions started, and this by far THE favorite omakase among so many good options out there in Orange County. ย I love that Shibucho's style is not pretentious. ย If you're not as interested in Michelin haute cuisine atmosphere but just care for delicious, high quality sushi then this is your hometown sushi restaurant to count on.
Be the first to ReplyFresh, Fresh, Fresh and delicious sushi.
The real deal. The chef-owner does not make rolls like Rainbow roll or Spider rolls, so if you're looking for that type of sushi, you'll have to look elsewhere. He does a wonderful Chef's Omekasa, with interesting sashimi.
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