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Sushi Yoshitake Chuo City Tripadvisor Reviews
Latest Reviews On Tripadvisor
7 Reviews
0 Replys |
Epic Sushi Chef
I never thought Iโd say this but this was the best Sushi meal that Iโve ever had. Chef Yoshitake San was in his element. He is in command of the room. A counter for 8. His presence is felt and observed. His attention to detail is flawless. Itโs theatre at its best. People were in awe. My son who is a foodie and knows more than I do about Japanese food thought it was epicโฆ Every sushi dish was 10 out of 10. The squid, tuna and Uni were 11 out of 10! It deserves the 3 Michelin stars. The service was perfect. The Tamago maybe could have been a touch better for a 3 star, we had a dry end cut but this did not in any way dampen our enthusiasm and appreciation of a great meal. Thank you Yoshitake San and well doneโฆ
Be the first to ReplyVery good but!
Is it good ? Yes it is the products are super fresh Nicely presented with some innovation ,but! I am maybe too picky but I was expecting more innovation or surprises. , the service is good but not of a 3 * Michelin restaurant, My favorite dish was the Uni , absolutely fantastic One stupid point in my opinion you can not take pictures of the dishes ! Why?
Be the first to ReplyDeserves the 3 Michelin star
3 michelin star 10 seater counter sushi place that needs a reservation. Some of my favorites here include Uni from Miyagi prefecture with corn pudding, fresh Takobutsu, and the Hairy Crab on Wintermelon puree.
Be the first to ReplyDon't go if you're at the 2nd sushi bar
Sushi Yoshitake was a huge disappointment. I first visited in June of 2015 and had the best meal of my life. In July 2019 I went again and was stuck at the second bar with a junior sushi chef without my consent. The quality was much lower - not much better than places in Seattle. The sushi rice fell apart and the fish was too cold. It was a waste of money.
Be the first to ReplyOnce in a lifetime
We are talking about the best of the very best in a city like Tokyo where food is done well pretty much every where.
3 michelin stars and only 11 seats (7 + 4 in a separate room). we had the pleasure to be in the smaller one and be served by Yoshitake senior sous chef.
Someone might thinks that was ' only sushi ' but definately was not!
25 courses including some traditional japanese dishes and of course plenty of suhi and sahimi
Negative: the entrance is litterally in a office building not very appealing/clean
Wonderful Sushi Restaurant
We were fortunate to be able to dine at this wonderful restaurant. The sushi was amazing and the chef was a true gentleman. We speak no Japanese, but they did their best to communicate. The quality of our food was amazing and it was a memorable meal. We were at Sukiyabashi Jiro the night before. The food was equally good, but the experience was more relaxed and enjoyable. We were very thankful to the Tokyo Station Hotel for getting us this reservation.
Be the first to ReplyExcellent food. Excellent Chef. Excellent service.
Food was outstanding with excellent preparation. Highly recommended. Our private tour guide recommended this longstanding restaurant in the heart of Tokyo.
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