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Tía Pol New York Reviews from The Last Year
love the staff and the atmosphere! super romantic and feel
love the staff and the atmosphere! super romantic and feel like i'm transported back in spain eating tapas!
Food/Drink: very yum! I especially liked the quiche, squid
Food/Drink: very yum! I especially liked the quiche, squid ink rice, and shrimp garlic dip! Wouldn't get the deliver eggs again but it was yum! Lots of their dishes (maybe 70%?) were sold out by dinner time :/ Service: pretty good service Atmosphere: very cute and perfect for summer if you sit close to the entrance! Other: Easy to walk in on a Sunday night for 2
Lively tapas bar in Chelsea with friendly staff and a nice
Lively tapas bar in Chelsea with friendly staff and a nice cocktail and wine selection, leaning heavily on Spanish wines, sherries and cava. It does get crowded, so make reservations. We got lucky arriving just as they opened at 5 pm.
My friend and I passed by this place on a Thursday night
My friend and I passed by this place on a Thursday night and were lucky enough to be sat at the bar immediately upon check-in. My friend ordered and IPA and I resorted to a dry, white sparkling wine. Breakdown of our food (first two are specials, last one is a menu regular) -Cigalas y Almejas (langoustines in white wine) this. sauce. was. 50000 good. The bartender brought out a bucket of bread slices for me to soak it all up, think of your typical white wine butter sauce at the end of a dish, but with a lot of seafood umami-ness. -Falda de Res (skirt steak with salsa verde) Meat was very tender, but I wasn't the biggest fan of the leeks on top. Salsa Verde definitely helped bring some brightness to the dish. -Lamb Skewers with moored spices Super tender & juicy, selfishly wish there were more skewers Had a great time overall, this place is cozy and welcoming and I can't wait to come back!
I walked into this place, looking forward to an afternoon
I walked into this place, looking forward to an afternoon of tapas and Cava. I expected a very pleasant time but was greeted by a very nasty "lady" upon entry. I arrived and was IMMEDIATELY told that the bar was the only place for Happy Hour...the nuance was "Don't even think of sitting at a table in the EMPTY place." It was BEFORE dinner time and it was clear there would be no exceptions. After her thought, when my woman friend arrived, she threw me a bone, and said I could sit at a front table. Maybe she was "concerned" about giving two gay men a table. Of course, as I do with all dumps, I left wishing her a very happy hour! My displeasure with this "lady wasn't that I couldn't sit at a table during the $2.00 discounted happy hour, rather her nasty, unwelcoming manner. For a "tapas" bar that supposedly had its nascency in the travels through ALL OF SPAIN, it was clear to me the two "ladies" learned nothing from their travels on how Spanish treat tapas patrons. I will make sure I don't recommend this place to any New Yorker. Shame, "LADY"!!!
WE WERE YELD AT FROM THE MINUTE WE SAID HELLO .
..Do I need to say anything else!? We left !!! Nasty lady at the bar . Nasty Nasty ! Maybe they think they are the best tapas in town lol. You might have the best food but you have to know how to greed people first, that's is part of the food experience. Bad feeling we will NEVER EVER even pass by it !
The Nasty Lady!!!
I walked into this place, looking forward to an afternoon of tapas and Cava. I expected a very pleasant time but was greeted by a very nasty "lady" upon entry. I arrived and was IMMEDIATELY told that the bar was the only place for Happy Hour...the nuance was "Don't even think of sitting at a table in the EMPTY place." It was BEFORE dinner time and it was clear there would be no exceptions. After her thought, when my woman friend arrived, she threw me a bone, and said I could sit at a front table. Maybe she was "concerned" about giving two gay men a table. Of course, as I do with all dumps, I left wishing her a very happy hour! My displeasure with this "lady wasn't that I couldn't sit at a table during the $2.00 discounted happy hour, rather her nasty, unwelcoming manner. For a "tapas" bar that supposedly had its nascency in the travels through ALL OF SPAIN, it was clear to me the two "ladies" learned nothing from their travels on how Spanish treat tapas patrons. I will make sure I don't recommend this place to any New Yorker. Shame, "LADY"!!!
THE UNPROFESSIONAL bartender wanna be
WE WERE YELD AT FROM THE MINUTE WE SAID HELLO …Do I need to say anything else!? We left !!! Nasty lady at the bar . Nasty Nasty ! Maybe they think they are the best tapas in town lol. You might have the best food but you have to know how to greed people first, that’s is part of the food experience. Bad feeling we will NEVER EVER even pass by it !
I went here with friends last night.
The food was delicious, and the service was good. However, I would not go back, because the seating was pretty uncomfortable--stools without backs. I don't know if they do that so people won't linger, but it's not welcoming, and it was not comfy.
We recently went here for brunch and had higher
We recently went here for brunch and had higher expectations. While the food was good, it wasn't amazing. We felt like we paid alot for how much food we got, even though we knew it was tapas. I wouldn't recommend the chorizo it came very salty and dry, but the patatas bravas and the montadito de crema de habitas (not pictured) were very delicious. I would eat that fava bean puree everyday! It's a very small place with high top bar seats that are aren't comfortable. The service was great - very quick and friendly.
A 3.5 for the ambiance and service. Now the food is an
A 3.5 for the ambiance and service. Now the food is an entire different thing, I had a beef liver that left so much to be desired. We ordered everything on the appetizer menu and the only thing I liked was the bread :( The servers were so kind and found us seating although the place was packed, they were very attentive so thank you for that! The inside of this place is very small and you're rubbing shoulders with everyone but it's so cozy you don't even care
Been here twice now and there are definitely some pluses,
Been here twice now and there are definitely some pluses, but also some negatives. The negatives don't make it a stay away, but definitely be prepared for it to make the most of your experience. First and foremost, seating is VERY tight. Besides one booth style table they have near the bathroom, the seats are fairly tight. Service is great when they aren't overly busy. However, be prepared to flag down as needed during peak times as they may overlook your table in the chaos. Staff is friendly and helpful, just not as attentive. Food is fairly good, but quality seems to have dropped off since being here (approx year ago). The artichoke salad was fairly nice but needed more of a tang/punch in flavor. Honestly just ask for. Some lemon wedges and allow the acid to help balance out the salad. Gambas al ajillo is done well compared to most places. The shrimp isn't overcooked and the oil/broth is balanced in terms of flavor with adequate garlic and herbs. Accompanied bread leaves a lot to be desired (very dry/almost stale) Dishes pictured were good but nothing "amazing". Once again, missing some basic seasoning/punch to bring out the flavors a bit more. The croquetas will be a toss up. They are super creamy and tasty but the amount of actual meat (or veggies) inside will be enough or completely lacking. Essentially no consistency in the filling. Wine selection has enough variety to compliment the menu but lacks depth in terms of flavor. You'll likely find something if you prefer lighter options, but not much in terms of full bodied options. Cocktails seem basic. Nothing that stands out but enough to get the job done (G&T, old fashioned, etc) if you're in the mood for a cocktail. Bar seating is the tightest and fairly uncomfortable if you're by the door(not much space and you will feel the weather everytime the door opens)
Booming authentic restaurant
Wonderful Spanish restaurant with authentic dishes. Great service excellent ingredients and fabulous, cozy atmosphere! Make sure you make a reservation because this place is booming!
Amazing place
Small and intimate but with a great atmosphere Food and wine selection was fabulous Service was also great. Would highly recommend,
New York's Best Restaurants that are most frequently booked by customers of Tía Pol New York
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Where do the Reservations on AppointmentTrader come from?
By 🥷🏻 @ColorfulRod45, 07/13/2021 6:55 pm
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Are you affiliated with restaurants / or any of the other venues which are listed?
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Don't like the Answer? Add another one. |
Answer from 🦩 @FluffyStar64 (07/13/2021 9:05 pm)
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Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
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Answer from 👻 @DemureKettle15 (05/04/2022 10:51 am)
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Can come from a lot of places, people who don't want to get charged their cancellation fee or people who just have them and cant go.
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Answer from 👻 @AffectionateRegret15 (11/15/2022 12:56 am)
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I mean.... it is web scrapers. Is this a serious question?
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Answer from 👻 @ColloquialPosition80 (06/03/2022 2:39 pm)
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alot are work dinners that are cancelled
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Answer from 🤠 @DeliberateScale19 (11/20/2022 8:59 am)
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Users who have reservations they can no longer use
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Answer from 👹 @GuiltlessNose33 (12/06/2022 7:05 pm)
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Some people have connections, some can't make their own reservations and are giving it up, others...
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Answer from 👻 @ConnectedExistence32 (01/14/2023 12:18 pm)
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Ppl waiting in line at the DMV…
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Answer from 👻 @NaughtyBread30 (05/12/2023 7:14 pm)
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almost all restaurants aren't affiliated with AT and I'm guessing it's mostly people wanting to not pay cancellation fees.
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Answer from 👻 @GoldenAmusement60 (05/21/2023 11:33 am)
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Reservation Storks
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Answer from 🐧 @AwakeDecision53 (12/11/2022 10:40 am)
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They are from people who made the reservation and can/do not want to attend.
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Answer from 🥩 @DecadentRoof69 (01/30/2023 4:45 pm)
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Unusable reservations, bots, users sourcing their own, etc.
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