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The Flamingo Grill Boca Raton Reviews from The Last Year
Never disappoints
We come here every time we visit Myrtle Beach. Never disappoints. Had the grouper and crab special, and crab cake. Delicious.
Family Dinner
We went for dinner as a family of 5 on the way out of town. I don’t know if this is a “family” place. We were dressed down and many adults were dressed a little nicer. Not white tablecloth, but more date night. Very few kids and the kids menu said “well behaved” kids with few options. However, the food was very good. Chicken teriyaki with the pineapple, fried Cajun shrimp entree were great. Very cool decor and has a Miami/South Florida type of vibe and atmosphere.
Fantastic- Prime Rib - medium rare - it was perfect
Prime Rib was fantastic - lobster bites for appetizer - loved it - decor was nice - would highly recommend - waitress was very professional and knowledgeable - wife had the tuna - she was happy- will definitely go again
Delicious steak and lobster!
Katy was a great waitress! Food was delicious! Make sure to make a reservation but service was fast even with a full restaurant. It was also great to see owners walking around and greeting guests!
Food is very rich and $$$. Atmosphere is nice but noisy. Beware the sampler.
We finally visited the Flamingo Grill and overall experience was good. The food is pricey so we may return on special occassions. The she-crab soup is very good (rating 9.5 out of 10). The bread sticks and salid are also good (rating 8). The sampler was a big disappointment. The platter consisted of Fried Lobster Bites, Fried Cajun Calamari, & Crabcake. First the good...the Crabcake was very good (rating 9)... the Lobster Bites were a big disappointment, too much batter and far too rich dipping sauce - excessive butter, (rating 6)....but the worst was by far the Cajun Calamari which was not much calamari and globs and globs of just fried batter (rating 2). Now for the best....the Blacken Prime Rib was very very good (rating 9), the side dishes of garlic potatoes (rating 8) and the green beans (rating 6.5) which was somewhat bland. The salted caramel cheese cake was very good also (rating 9.5). Overall the restaurant has a very nice atmosphere but can be very noisy. The service was excellent. Again, very pricey but go try the Prime Rib and soup which are very good, skip the calamari which is 80% fried batter droppings...yuk.
Just Go
Our first meal in Myrtle and we choose correctly. Nice vibe, good service, amaizing food. Could see that is a very tradicional restaurant in the city where people go and dont wanna leave because of the atmosfere.
Honeymoon Dining
Our Honeymoon We were seated and had the best waitress Vanessa she explained the menu and offered a few suggestions everything was delicious the lobster bites were mouth watering and my steak was to die for shoutout the chef n whole staff thankyou.
Flamingo grill
We always stop in on our vist to Myrtle Beach, and they never disappoint. Food and service is exceptional! Also, it's always nice seeing the owner walking around to check on things.
Don't Understand the Hype
Stopped in because 'all the locals' love it. Seated promptly on a Friday night. Service was SLOW from the start so we should have known. Food was just okay. I did like the fact they offer small plates. Atmosphere is definitely flamingo-y which is not a bad thing! None of our party will ever return so try this at your own risk.
Nice meal n a comfortable setting
My wife had been here the week before and really liked it, so she suggested we eat here. We had dinner and both got side salads with our entree orders, and it was very good -- we opted for the Greek version with Greek dressing, and they were tasty. My wife tried the grouper Oscar and really liked it. I had the shrimp and grits entree, and it was okay -- not much taste to the grits. We split a salted caramel cheesecake, and it was superb. I noticed that they offer Cakebread chardonnay by the bottle for only $60 which is quite the bargain in a restaurant. If you can find it in a wine store it usually goes for close to $50. In a restaurant it can go for $100 a bottle. Since I don't drink wine (my wife does - but didn't need a whole bottle) we just ordered Tanqueray and tonics. We would return the next time we are in town.
A star for good service but that's all This overpriced meal
A star for good service but that's all This overpriced meal was just awful Overcooked catch of the day that they insisted was yellowtail snapper and that was not possible it was not as thin or mild as snapper and was very dry and over cooked with a dollop of olive tapenade (had to request more to drown out the flavor of this dish) I was invited by a guest of the hotel but I would have sent this dish back to the kitchen Quite a scene to watch a party of 4 nearby change their table 3x!
I was a guest at the resort.
I was skeptical of eating here due to the reviews. But I'm glad we did. Good wine. Ordered shrimp cocktail. Six large shrimp perfectly chilled and fresh. Delicious chopped salad with just the right amount of dressing. Wife and I shared the ribeye. Perfectly seasoned and probably the best steak I ever had. We ordered whipped potatoes and asparagus and once again seasoning was on point. We found the service to be excellent as well.
The hostess was Horrible he was condescending and Arrogant
The hostess was Horrible he was condescending and Arrogant the bar area was loud and Obnoxious and overpowred the dining experience. Was like being at a sports bar. The rest of the waitt staff was great the food was good
Food was great, service was meh and the crowd was awful.
If you want a great steak surrounded by loud children running around this is your place. If Chuckie cheese retired, and moved to Florida, this is where he'd set up shop. After going through the specials, we ordered one just to be told they no longer had it, and we had an 8:30pm reservation. They were also out of one of the desserts and the wine we ordered but never bothered to 1) either mention it or 2) provide an alternative. Overall disappointed that the management would create such an upscale menu experience just to have certain clientele destroy it. SMH, do better
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Working on your bid?
By 👻 @DemurePain59, 10/01/2021 4:24 pm
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Newbie here. Was just curious what it means when it says that someone is working on your bid?
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Answer from 👻 @EvocativeFold67 (10/02/2021 7:37 pm)
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Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
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Answer from 👻 @DemureKettle15 (05/04/2022 10:50 am)
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When it says working on bid, it means there are people looking to fill it.
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