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The Parlour Room New York Reviews from The Last Year
Such a nice restaurant with excellent service.
Everyone from the host to the server and manager were very polite, welcoming and professional. The food was delicious; we had the truffle arancini, tuna tartare, and scallops (recommended by the server), all were very fresh and well-seasoned. We had for main courses the steak frites medium rare and it was cooked to perfection, we also had the salmon with the pistachio crust on top of this wonderful sauce, it was so good. We had two signature cocktails that our server recommended, the Gatsby royale and the Raven, the best smoked old fashioned ever!!! Our server also recommended us a nice bottle of napa cabernet sauvignon for the steak and it was quite smooth. We really enjoyed that ambiance and decided to try the desserts, we normally skip this part. We had the lemon tart and the creme brulee and both were delicious. The food and beverages were impressive, the menus have a lot of great choices. We had a great time with the staff, and we are very excited to come back!
Wow wow wow.
We went back and the food has gotten better and the drinks are my favorite. I love the vibe here.
Service was phenomenal! Great food and the drinks were
Service was phenomenal! Great food and the drinks were absolutely spot on! Will definitely be coming back ASAP
Delicious drinks and great staff.
I was very pleasantly surprised to find a place like the Parlour Room not too far from Penn Station. Highly recommend!
A phenomenal space for exploring whiskey from around the
A phenomenal space for exploring whiskey from around the world! Never been treated better by a staff.
This place is just a hidden gem in the heart of Manhattan.
Don't get fooled by the exterior, go inside and you'll understand what I mean. One of the best restaurants we've been in NYC. The decor and ambiance at this place is incredible. Wonderful early 1900s speakeasy vibe. The food was excellent and priced fairly. The cocktails were well crafted. We came here for the Jazz Age Brunch. The music was outstanding and rounded out the experience. Try to get a table in the back, it's lovely!!! 100% recommended!!!
Good setting, great cocktails & impactful staff! Stopped
Good setting, great cocktails & impactful staff! Stopped in for a pick-me-up cocktail after getting off the train from DC, ended up staying for three and you should too. The good: solid cocktails that are well made without excessive nonsense. I had a spin on a whiskey highball and my wife mixed it up with a tequila and then rum based cocktail both of which delighted her. The space. The bar opens up in a large but inviting room while this space can probably feel a bit busy there are also a good number of secluded tables for a more intimate couple or small group seating. The staff. Lots of bars in the city have skilled bartenders who quickly crank out excellent drink. The only exception to the bartenders here was their excellent hospitality, providing recommendations and showing a couple how the antique mechanical shaker behind the bar worked when they asked about it. 10/10 see you next time I'm in town.
Outstanding selection of whiskey here.
I focused on the Bourbon offerings, but saw great bottles from an offering of Scotch, Irish, Japanese, and American distillers. At this spot - I tried Weller 107 and Russell's 13. Not the cheapest place (both of my choices were under $25 for a 1oz pour), but I figured I could try something I hadn't had anyplace else for a palatable cost. Both of my choices failed to disappoint and my colleagues, who took my recommendations, agreed that both drams were tasty. I did not eat here, but the food that was whisked by to other tables looked tasty. Plenty of seating, a romantic/dark vibe, and somewhat of a business casual crowd. I tried this spot around 6ish on a Monday, so couldn't say how crowded it might get - but my party of 4 was seated for drinks only at a nice table with comfortable chairs near the bar as we walked in. If whiskey is your thing, this is a definite stop if you are in midtown and craving the tasty brown juice!
The food was very good, as was the service, BUT management
The food was very good, as was the service, BUT management did NOT question some customers on 5/17/24 around 8 PM who were making out in a booth in front of everyone! Elderly, children and families had to endure the disgusting behavior of this couple who couldn't keep their hands off of each other and should've gotten a room. This went on continuously and the servers nor the management, in particular, approached them to ask them to restrain themselves. REALLY! An enjoyable evening was destroyed by this smut.
I visited this establishment last week not knowing of its
I visited this establishment last week not knowing of its existence until then. My only regret is that I did not learn of The Parlour Room sooner. This place has it all - ambience, fantastic food/drinks, stellar service, need I go on? We had an array of appetizers to start - oysters, tuna tartar, and meatballs. Everything tasted great. We washed down everything with some excellently prepared cocktails. Next, our server explained the menu items she'd recommend for the group and drinks to accompany them. We settled on caesar salads, a tomahawk steak, fries, and spinach. The steak was cooked perfectly and paired well with the salads. Whether you are coming here for a nice cocktail at the bar or a full service dinner, I would absolutely recommend this restaurant and am looking forward to coming back very soon.
The drinks were great.
We didn't get food, but drinks only and they're well crafted. Service was excellent and the interior design and ambiance is classy and vibrant. Dim lit and a bit noise. I enjoyed looking at the classic paintings hung around the bar, also the hanging chandler is stunning when you walk in at the entrance.
Comfortable, cosy, sufficient for a little snack in between
We visited the Parlour lounge for a snack. Nice service and good food - not too innovative, but sufficiently delicious. The lobby behind is occasionally quite noisy. Staff is friendly and helpful. Sometimes stressed as they have to serve the restaurant und the background es well
Decent Hotel Bar even at NY Prices.
Tucked into the lobby of the Intercontinental Barclay, the Parlour is a bar also serving a limited menu. The barmen are super skilled, ours was Jose, and know how to sling a cocktail. Their “Star Martini” is good, but was pricey at $23, G&T -21, Glass of Bordeaux - 18. Food was fine although that service was a little lacking especially as they were not busy. Worth a drink or two while waiting to go somewhere else if you are staying int he hotel.