Getting a Reservation at Torrisi Bar & Restaurant New York for Today or Tomorrow is Easy!
Buy a verified reservation at Torrisi Bar & Restaurant New York from someone who doesn't need theirs anymore.
If there is nothing that fits your schedule, you can bid on your preferred time.
We only list verified Reservations!
All listed Reservations are reviewed by our team before appearing in the calendar or being allowed to answer a bid you place. That's why AppointmentTrader comes with a included Money Back Guarantee for each transaction.
Torrisi Bar & Restaurant New York Reviews from The Last Year
Ehhh
Server was excellent, however busser rushed us out, taking our unfinished dessert without asking if we were done. For a table they needed back, they weren’t quick to give us menus nor were they on top of taking our orders.
Torrisi never disappoints!
I love this place. Everything has been delicious and the ambience is on point. Bar seats are very fun if you’re able to enjoy a spot there.
Lives up to the hype
Everything was delicious. Amazing ambiance. They were out of the cavatelli which was disappointing as that is the dish I was looking forward to. There were some minor service issues (bottle of white wine came out warm, asked twice for more bread) but the food and vibe more than made up for it
Amazing experience
I had a great time at Torrisi for my girlfriend on her birthday. So thankful for this site for making it happen. Highly recommend. It’s great food, a nice vibe and enough space to feel like you can have your own conversation.
Excellent
The service was top-notch at this restaurant. The servers were knowledgeable about the menu and provided excellent recommendations.
Amazing
One of the best food an experiences in the past few years.
A trip to New York isn't complete without...
..An evening at Torrisi Bar & Restaurant. First class!
A TRUE GEM
Ambiance and service was exceptional! Not to mention THE FOOD was just IMPECCABLE!
Kinda overrated
Good but not as good as people seem to think...
Had a reservation for two for a Saturday evening.
I believe they take walk ins for the bar, but otherwise I strongly encourage reservations. The reason I didn't give 5 stars is because some of the food was a miss (ie: burnt, overly salted, etc). But I take it as new restaurant growing pains and I think this is worth checking out. I'll definitely be back!Service: we had to wait around 20 minutes for our table, despite being on time for our reservation. But we didn't mind - we weren't in a rush. You can grab a drink at the bar and watch the kitchen. Our server was great, as well as the sommelier! Ambiance: the restaurant is beautiful. Spacious, high ceilings, warm lighting, original brickwork. It's feels elevated, but cozy. Definitely a good spot for celebrations, dates (if you're really wanting to impress), or just if you want good food. You can easily dress up or go a bit more casual. The bar area is also quite large - saw a lot of people just having drinks and a snack. Food: I ordered the below for two people for family style (it was too much food):-Cucumbers New Yorkese: light and refreshing, has nice hints of dijon that pairs well with the fresh herbs. If you like cucumber salads at Asian restaurants, give this a try. -Charred Clam Boule: alright, this was a miss because our buns were completely burnt on the bottom. Like, almost inedible. We should've sent them back, but didn't which was our fault. I will say, aside from the burnt bun, this was delicious. The clam topping might've been the most flavorful thing we ate. -Octopus Nha Trang: another slight miss. It was way too salty. However, the octopus was perfectly cooked - charred on the outside and tender in the middle and there was great flavor. But overall way too salty. -Tortellini Pomodoro: SIGNATURE DISH. A must. Likened to Carbone's spicy rigatoni. Simple, but delicious. -Spaghetti with Lamb Amatriciana: again, delicious. Zesty and the lamb was not overpowering. -Capellini: this was a special for the night. Fresh pieces of lobster and a light mild sauce. This was good, but I actually liked the tortellini and amatriciana more. They pack more of a bunch for flavor. -Chicken Alla Griglia: this was good, but by the time it came out I was stuffed. If I had to choose between the pastas and entrees, I would do the pastas all day long. -Affogato: this is GIANT. Good, but the standout was the almond cake. -Almond Cheesecake: delicious. Favorite dessert by far. They also give you free cookies so you kind of don't need dessert, but the almond cheesecake is worth ordering.
I had such high hopes for this place given all the hype
I had such high hopes for this place given all the hype surrounding it. But alas, it's just another overhyped TikTok/ instagram restaurant. None of the food was bad...but none of it was great. The menu was limited and the pasta dishes seemed to be going for traditional recipes with a twist. The flavors just weren't up to standard. As an appetizer we ordered the tuna with pickled caponata. The tuna was good, but the "pickled caponata" was just a random mix of greens thrown on the dish with cubes of tuna. It was bland and not memorable. Next, we ordered the linguini in a pink Manhattan clam sauce and the spaghetti with lamb amatriciana. The clam sauce didn't have a ton of flavor. It kind've just tasted like peppers. The lamb amatriciana was probably the best dish besides the dessert. It was good but nothing great. We got the dover sole as a main. It wasn't crispy and there wasn't enough sauce. The only thing that was above average was the dessert. Overall, for the price, hype, and level of difficulty to get into this restaurant, it just isn't worth it.
Torrisi is located at the iconic Puck Building in NYC, with
Torrisi is located at the iconic Puck Building in NYC, with the German round arch architecture giving the floor a high ceiling and what looked like the wrought iron-like pillars which reminded me of classic street lamp posts inside. You enter, and a staff member will seat and take your coat, and you walk past a large open kitchen; the kitchen countertops are actually standing bar tables where folks were placed later that evening. This is the former Chef's Table location before, I believe. Unisex bathrooms were down a half flight and full flight of stairs.The private room had two doors that were left open the whole night, and can seat 12-18 pretty easily. Inside there's a small kitchen to cook custom dishes, or example cooking course perhaps? The room itself was warm and a bit stifling in the back which took away from the meal overall as I ended up drinking a lot more water to try to cool down than I would otherwise; air flow not the best even with the doors open and the palm plants were doing their best to annoy as staffers and diners brushed past throughout the meal. Dinner was pre fixe given the groups size; they originally wanted only two choices per course but our host prevailed on getting three for apps and pasta. Drinks were refilled regularly through the night until dessert where that was less evident.Appetizers:Bread was a sesame roll with a wonderfully herb spiced butter that everyone on my side of the table liked; it was also very good to sop up the sauces during the meal; we asked for more. The escarole and endive salad was very pretty and was very good once I figured out how much persimmon, cheese, endive and escarole to add to each bite, which took a bit of work figuring out. The octopus was ok; middle pieces done well but the end of the tentacle pieces like the one I had were over cooked and burnt too much for me to enjoy. But the side pepper here was a nice touch of heat on the dish.The hams with zeppole; the zeppole excellent but hams didn't stand out for me; have had better Iberico ham. Pastas, the best course, IMHO:Tortellini pomodoro was a wonderfully smooth filling, mild and enjoyable, a big pillow of pasta that was a little harder at the edge and soft in the middle. While the acidity offered by the red sauce was fine, I would've preferred almost a bit of pepper cream or similar to spice it up. That same mildness of the dish overall contributed to some people thinking it was a boring.Rigatoni with lamb I liked the best; others found it too sweet, but I enjoyed the gamey lamb as I expected with the pasta; the bits of sausage that added a savory crisp and fatty bite in between was a great change up for the plate. This does require that you like lamb, of course. The penne with black truffle, a solid if straightforward dish that didn't aim to surprise. Lots of black truffle, noodles done perfectly al dente, and butter sauce which all left a very rich flavor, albeit heavier. Main course was the most disappointing for me:Dover Sole Francese took a filet of dover sole and breaded the filet, on top of a Francese sauce... I prefer a simpler version of the fish grilled w/olive oil, salt, pepper, and lemon. Guess just not a fan of the breading technique overall. Deboned mostly except for a piece at the edge.Skirt steak was nicely plated and perfect medium rare in the middle; again the edge piece I had was a bit too blackened/burnt to the point of being well done, but the heavy application of sauce on that and the onions kept it from being dry. Sides included very thinly cut scalloped potatoes that I consider better than either the steak or the sole, and a side of Chinese broccoli which was ok. Might've been better with the skirt steak sauce now that I think of it. Dessert was the last course, where we had a quick aperitif of a lemon or apple Italian ice first, then:Chocolate and Hazelnut Napoleon was decadent, and could've used a thinner sheet of phyllo-like crust. In fact, if the whole Napoleon had been a little less of each element, it would have made for a much more enjoyable and complete bite. As it was, it was too tall to put all the layers in at once so you had to eat it in piecemeal and broken up. A bit of gelato or ice cream would've balanced.The almond cheesecake on the other hand was the flattest piece of cheesecake I've ever seen. The crust I wish was a bit more crunchy and firm and I made the mistake of eating this one second after the Napoleon. The much milder flavor of the almond was completely lost after the chocolate and hazelnut earlier. Overall, I highly recommend the pastas. I'll be back here to try more of those, and perhaps some of the appetizers. The main meat courses, I'd probably skip if I was on my own, another pasta or appetizer instead might have been more enjoyable. I also think the main room would be much better dining experience, getting to see the open kitchen and likely be much cooler than less stifling.
New York's Best Restaurants that are most frequently booked by customers of Torrisi Bar & Restaurant New York
Booked 784 times by Torrisi Bar & Restaurant New York customers.
Ranked #1 in New York's Best Restaurants.
Booked 464 times by Torrisi Bar & Restaurant New York customers.
Ranked #6 in New York's Best Restaurants.
Booked 423 times by Torrisi Bar & Restaurant New York customers.
Ranked #3 in New York's Best Restaurants.
Booked 339 times by Torrisi Bar & Restaurant New York customers.
Ranked #18 in New York's Best Restaurants.
Booked 325 times by Torrisi Bar & Restaurant New York customers.
Ranked #4 in New York's Best Restaurants.
Booked 267 times by Torrisi Bar & Restaurant New York customers.
Ranked #8 in New York's Best Restaurants.
Booked 264 times by Torrisi Bar & Restaurant New York customers.
Ranked #7 in New York's Best Restaurants.
Booked 257 times by Torrisi Bar & Restaurant New York customers.
Ranked #14 in New York's Best Restaurants.
Booked 200 times by Torrisi Bar & Restaurant New York customers.
Ranked #2 in New York's Best Restaurants.
Booked 169 times by Torrisi Bar & Restaurant New York customers.
Ranked #19 in New York's Best Restaurants.
Booked 161 times by Torrisi Bar & Restaurant New York customers.
Ranked #11 in New York's Best Restaurants.
Booked 133 times by Torrisi Bar & Restaurant New York customers.
Ranked #23 in New York's Best Restaurants.
Booked 122 times by Torrisi Bar & Restaurant New York customers.
Ranked #10 in New York's Best Restaurants.
Booked 121 times by Torrisi Bar & Restaurant New York customers.
Ranked #16 in New York's Best Restaurants.
Booked 100 times by Torrisi Bar & Restaurant New York customers.
Ranked #24 in New York's Best Restaurants.
Booked 97 times by Torrisi Bar & Restaurant New York customers.
Ranked #25 in New York's Best Restaurants.
Booked 64 times by Torrisi Bar & Restaurant New York customers.
Ranked #5 in New York's Best Restaurants.
Booked 61 times by Torrisi Bar & Restaurant New York customers.
Ranked #13 in New York's Best Restaurants.
Booked 57 times by Torrisi Bar & Restaurant New York customers.
Ranked #22 in New York's Best Restaurants.
Booked 57 times by Torrisi Bar & Restaurant New York customers.
Ranked #15 in New York's Best Restaurants.
Booked 55 times by Torrisi Bar & Restaurant New York customers.
Ranked #47 in New York's Best Restaurants.
Booked 43 times by Torrisi Bar & Restaurant New York customers.
Ranked #71 in New York's Best Restaurants.
Booked 30 times by Torrisi Bar & Restaurant New York customers.
Ranked #20 in New York's Best Restaurants.
Booked 29 times by Torrisi Bar & Restaurant New York customers.
Ranked #26 in New York's Best Restaurants.
Booked 28 times by Torrisi Bar & Restaurant New York customers.
Ranked #78 in New York's Best Restaurants.
Great Service - amazing dinner!!
Read about the site in NYT and bought a reservation at Mother Wolf in LA 2 days later. Worked great and the food was amazing!!!
Worked perfectly!
Got the reservation (that I couldn't get anywhere else) and was able to entertain a group of friends at the infamous Bern's Steakhouse.
Got into Nobu Malibu
Wonderful! My parents are visiting and we have wanted to go to Nobu Malibu for years. I tried getting a reservation myself but it was next to impossible. So glad I was able to buy a reservation on appointment trader for a decent price!
Very easy
Was very hesitant going into this experience but am glad to say that it worked out very well ! will definitely use appointment trader in the future
Fabulous Lunch
I was veeeeeerry skeptical that this would work, particularly at a restaurant as hard to get into as Nobu Malibu, and it was perfect! We had lunch outside on the patio and it was fabulous!
Great reviewer team
Just wanted to take a second to shout out the reviewer team. Even though they probably review hundreds of listings and bids a day, they still take the time to leave great comments and respond relatively quickly. Thanks!
Incredible
I got a reservation to Don Angie, which I've been trying to book for weeks! I am very happy with this service.
Best platform out there!
Super simple, easy, and fast to secure reservations for hard-to-get restaurants and locations!
This app is life changing
This app has opened my world up to so many wonderful new experiences I would never have the chance to have without access to this awesome app! 10/10!
Worked perfectly
Was a little nervous at first but was pleased to see that the booking went through flawlessly.
Highly recommended.
Success on Short Notice
Was able to snag an indoor table at Don Angie through an absolutely seamless worry-free process.
Worked perfectly, thank you!
This is a crazy holiday season in NYC and I was very pleasantly surprised to see that AppointmentTrader works! Will be using again!
Worked flawlessly!
Worked so well! I was a bit nervous, but everything went very smoothly. purchased the reservation, and got into the restaurant seamlessly.
Love this app!
So glad I came across this app :)
Quick table in Miami
I didn’t have my hopes high as it was a party of 4. In 24 hours I had a carbone reservation available! I was very happy as my family really wanted to come here
Prime time, great meal
So easy and had a prime time which I can never seem to get on normal res apps. So worth it
Got impossible NYC res
instead of waiting weeks I got my 4 charles reservation instantly
Worked perfectly to get into Carbone. So delighted
perfect
Worked well, got me into a restaurant with no availability
I was skeptical, and I still don't really know how they managed to find this hard-to-find reservation, but it was a win-win from my point of view, and I'll use this service again.
Last minute reservation for Delilah Las Vegas
Got a last minute reservation, dinner for 2 at Delilah Las Vegas: super impressed! The process was simple, transaction seamless. We had an amazing time! Couldn’t be happier! 😍
It works!
Ok at this point I've attended a reservation purchased on AT by a friend and sold a reservation personally. Both worked pretty smoothly, nothing sketchy about it. A few areas for improvement including a way to more directly communicate between buyers and sellers, but the app always seems to be in development. AT customer support is really(!) responsive and helpful too if you have questions!
Money transfer
As a seller, I like the fact i have the ability now to transfer money out of my AT account and into a bank account. Makes getting the money much easier then the process before.
Love this app
Got to go to places otherwise unreachable
Easy Access
Very easy to get into one of the hardest restaurants to reserve in New York.
Whose name will my reservation be under when I arrive at the venue?
It can be under your name or a name you choose! Some reservation offers already include the AppointmentTrader Transfer Service which will transfer the reservation in to your name. If its not included you can add it on after buying the reservation for a small fee. One thing on that though: As many reservations become available at last minute, taking a reservation in someone else name is quick and great for privacy. Most reservations on AT are listed with a virtual phone number, so all you need to do is present the phone number at the hostess stand and you are good to go!
Appointment
I was waiting on the transfer for name but it hasn’t happened yet and my reservation is tonight , will it be an issue that is hasn’t changed into my name yet
Buyers interested in Bern's Steakhouse: PLEASE READ
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it?
Click on "Take off the Market Option" in your portfolio
Working on your bid?
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted.
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from?
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered?
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Torrisi Bar & Restaurant New York User Reviews & Question Forums
Torrisi Bar & Restaurant New York Reviews |
Authentic Reviews from AppointmentTrader Users
By 👻 @AmazedWhistle16 (02/05/2024 5:53 am)
Torrisi Bar & Restaurant New York Yelp Reviews |
Latest Reviews On Yelp
By 👻 @Annalise W. (03/23/2023 3:00 am)
AppointmentTrader Platform Reviews |
Reviews from real people using AT!
By 💣 @CourageousStep69 (11/23/2023 2:48 am)
Restaurant Transfers FAQ |
Questions around how AppointmentTrader works for Restaurant Reservations
By 👻 @FlatteredPlant33 (09/13/2023 4:59 am)
AppointmentTrader FAQ |
Questions and Answers around the platform.
By 🍑 @BraveCloth47 (02/06/2024 2:52 pm)