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Trestle Pop Up @ The Vault San Francisco Reviews from The Last Year
The food was absolutely beautifully presented.
There is a 3 course tasting menu and there are vegetarian options. The carrot soup was to die for. We added a veggie lasagna for an additional fee. The main course was steak and scallops - we shared both and I could not decide on a favorite! The deserts were a gorgeous but disappointing. That is the reason I review them as a 4! The staff was attentive! I would return!
Trestle has become one of my favorite restaurants in the
Trestle has become one of my favorite restaurants in the Bay, hands down. It is a fine dining experience at a budget price! The food is exceptional, with masterful flavor combinations and unique ingredients that you would find at a fine dining establishment. It is no wonder it is on the Michelin guide for places to try in SF. I have eaten at Trestle several times, and everything I have tried has been delicious. I love that their menu rotates weekly, so you're always trying something new no matter how often you're going back. Do not skip out on the toasted bread with whipped butter. I am absolutely obsessed with this bread. I learned that you can ask for a second helping of the bread, so take advantage! Service has also been exemplary. Trestle has always been very accommodating of my allergies and can easily remove or substitute ingredients in dishes without me having to miss out on the dish entirely (this happens too often at other restaurants sadly). I also love that they offer vegetarian and gluten free options as well. I'm impressed that a restaurant with a pre fixe menu can be so accommodating to different types of allergies and diet preferences. The ambience is also top notch. It's a bustling restaurant, but the space is small and quiet so you can actually enjoy conversation with your party without the distractions of loud music or too many people walking by you constantly. Trestle is the spot I like to bring people to for celebrations or special occasions, like visiting SF for the first time. It is the epitome of the amazing food scene in SF and the Bay, and I'm happy I get to make this restaurant a regular!
Really excellent tasting menu for the price.
Service was great, and they had a surprisingly excellent (though a bit pricey) beer menu. Particularly enjoyed the burrata salad. Would go back.
nice ambiance and good price for a three course pre fixe
nice ambiance and good price for a three course pre fixe menu. came to celebrate anniversary and they had a custom dessert/note
I love this restaurant and the concept so much.
We came here on our anniversary last year and loved it so much we came back again this year :') it's the perfect place for a couple that's slightly indecisive and loves to try everything on the menu. There's three courses and two options for each course, along with a supplemental pasta course you can add on for an additional $12. We ordered the two different options per course so we could taste everything, along with one pasta dish. We made a reservation ahead of time for a Saturday and were seated immediately. The restaurant is dim and intimate, so it's great for date nights. My favorites on our menu were the Green Garlic Soup, Duo of Salmon, and Dark Chocolate Brownie. Funnily enough, my partner's favorites were all the other options: Burrata & Baby Broccoli Salad, Pork Milanese, and Olive Oil Cake. The supplemental Asparagus Cacio e Pepe was also delicious and so creamy and rich with the confit egg yolk on top. I loved that each dish was presented so beautifully and had a variety of flavors and textures, but at the same time the dishes were super comforting. For example, the Green Garlic Soup reminded me of a baked potato, and I loved tasting the different textures of the cheddar, bacon lardons, and the scallions in different creamy spoonfuls. Similarly, the Pork Milanese was cooked to perfection and reminded my partner of a nostalgic Hong Kong cafe pork chop. The sauce gribiche was deliciously tart and creamy and paired with the pork so well. The desserts came with little chocolate pieces that said "happy anniversary," which was so cute. The restaurant even gave us a handwritten letter congratulating us on our anniversary, which was such a sweet touch to our experience. Trestle really went out of their way to add these small touches to make our evening feel special. Highly recommend this restaurant if you're looking for a fancier night out that won't break the budget. We'll definitely be back for our next anniversary.
Amazing experience and the food was incredible! I will
Amazing experience and the food was incredible! I will definitely go back to Trestle for the vibe, food and excellent service!
Went there during the valentines day special and the food
Went there during the valentines day special and the food was extremely mediocre and unaesthetic. The servers were not friendly at all and the restaurant itself was very small with again, a very mediocre ambiance. Not worth the money.
Ate here about a week ago.
I was excited, read all about it. Reasonably priced prix-fixe, sign me up. I unfortunately got the downside of this business model. It wasn't that I didn't like the taste or the flavors or anything subjective, rather I didn't want to eat it. It was phoned-in, a disappointment. My guess, off-night, somebody a bit more hungover than usual. I'm sure this place is capable of making some delicious food but what I got, you don't want. By the time dessert was arriving I was dying to get out of there to find something worth the calories. It's not like you can just order more, if you wanted but you wouldn't. You can add a pasta dish. It was apparent early-on this was a sunk cost. Great wine.
Cute spot for date nights or small groups! Made
Cute spot for date nights or small groups! Made reservations here for an early Saturday evening, and it was pretty easy to get a spot for 2. Walk-ins are a bit more difficult as the host let us know that they're usually booked out with reservations until around 9PM on weekends. It's a small space with mainly 2-seater booths. I was interested in Trestle because they offer a pretty value 3-4 course dinner and I heard great things about the food. There are 2 options for every course you choose, and because I was with my partner, we were able to try a little bit of everything. We also added on a mushroom risotto for $12. Everything was fairly good! My favorites were the kabocha soup, risotto, and hot chocolate tart for dessert. The only thing I would say about the food was that all the savory items were a tad on the salty side. I believe they change their menu pretty often, so I'd be curious if this stays the same amid changes. Besides that, pretty enjoyable and I felt that it was a lot of food for the money.
Went here for a late Valentine's dinner and it was amazing!
Went here for a late Valentine's dinner and it was amazing! Every course was delicious and the service was impeccable. Definitely order the bread with your food and the post-meal coffee.
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Working on your bid?
By 👻 @DemurePain59, 10/01/2021 4:24 pm
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Newbie here. Was just curious what it means when it says that someone is working on your bid?
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Answer from 👻 @EvocativeFold67 (10/02/2021 7:37 pm)
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Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
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Answer from 👻 @DemureKettle15 (05/04/2022 10:50 am)
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When it says working on bid, it means there are people looking to fill it.
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