We went here for a double date night as all four of us have - Uma Casa San Francisco - Buy Reservations
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😒 3/5 - We went here for a double date night as all four of us have
By 👻 @Heather D., 02/11/2024 3:00 am
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We went here for a double date night as all four of us have spent much loved time in Portugal and are always craving Portuguese food. We started with the Pasteis de Bacalhau which were quite tasty. They were nicely deep fried with a crunchy exterior without being over done. So good! I can't say that I loved the sauce served with them, however. It was heavy on mayo flavor with not much else going on Despite seeing cilantro, I couldn't even taste the fresh herb. My husband and I shared two items. The Bacalhau a Gomes De Sa and and the Milho Frito. The Bacalhau a Gomes De Sathis was DELICIOUS! Our forks were sparring one another to spear the last pieces of perfectly cooked potatoes and cod left in the casserole dish. We loved this dish! The Milho Frito was our second entree to share. My husband enjoyed this more than I, though he didn't love it. Perhaps we got an "off-plate", but the crispy polenta was so overdone in my opinion; the Madeira mushrooms flavor was over-run by the broccolini - it far passed ' grilled' and was charred on the florets especially and consequently had a strong charred flavor the masked the beautiful subtly of the Madeira mushrooms. This dish was disappointing for me. For dessert we were eagerly anticipating the Serradura. We both love passion fruit and had one of the best passion fruit mousse desserts on Madeira Island. Where the passion fruit was in this dessert neither of us could say. The predominant taste was the toasted coconut on the top of the layered dessert. Passion fruit has a punch, the flavor is wonderfully undeniable. It's almost as if this dessert flavor profile was dialed so far back as to appeal to an American palate that doesn't typically encounter passion fruit. This was a sadly disappointing ending to the meal for me. Dishes were plated attractively. Service was very good. The restaurant was attractive and I loved all the azulejos. We all pretended that we were transported back to Portugal for a little while. It was a nice night out, but I can't say that we'll return anytime soon...unless we get a craving for the Bacalhau a Gomes De Sa.
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