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USS Nemo Restaurant Naples Reviews from The Last Year
The service and food are fab! The atmosphere is fun.
Check out the submarine telescope.
What a find!
I was absolutely blown away by the food in this restaurant. My seafood was outstanding but excellent vegetarian choices too. I had the miso sea bass ultimate and it was one of the best dishes I have ever eaten. I am going back!
Very nice First Time visit.
Our server was the best. Friendly, efficient and accommodating. Wish I knew his name. Was there today at 11:30 am We had a couple of drinks, poke bowl and a bento box. Delicious. Not sure if they have a happy hour menu? The restaurant is clean and has a very good vibe. Thank you
Decent menu.
Seafood seems fresh. The food is good , but somehow very rich. I felt like an inflated balloon when I left. Was disappointed that liquor is nonexistent or limited. If you are connected you can get a cocktail with some hidden Titos pulled out of the fridge ( tipping expected of course). I found this odd- but that's what you get for being a regular dog, I mean guy. Will likely give another try.
Honestly probably one of the most delightful and best
Honestly probably one of the most delightful and best restaurant in the Naples area. It's simple. It has a lively and fun ambiance. It's not stuffy. It's just a great place to dine with friends and family. It's not too pricey- it's well priced for the experience Get the sea bass what ever you do!
Sat at the bar.
10 seats. Food and service were great. If you want cocktails they are all made with wine. Beer available too. No liquor. A bit disappointing.
This is for some reason a quiet secret in Naples.
The food is excellent and one of the best meals I've had in the area. A little pricey, but worth the experience.
Arrived a few minutes before our reservation time for a
Arrived a few minutes before our reservation time for a patio table. Nicole told us there were none available.. but we see tables open. Offers indoor.. loud crowded room. Why not our outdoor table? We made a reservation OUTSIDE. No explanation.. she gave it to another!! Like Jerry Seinfeld said..they can take the reservation BUT cannot keep the reservation! Disappointing..
The best fish in naples fl
Really love what they do to fish that no one else does. Mane not quite as great as previous owners but still up there as my favourite for fish
Mario was our server and was very nice and attentive.
We ordered the spicy miso sea bass and hot & crunchy grouper bowl. Both were both excellent! Their iced tea was pretty great too. They have both indoor and patio seating. Plenty of tables, but reservations are recommended.
Unfortunately as this restaurant is always busy customer
Unfortunately as this restaurant is always busy customer service is not a priority. Kind of made you feel like the attitude "we are always busy so either deal with it or go somewhere else"....too many other choices in Naples will never go back
We rarely go back to any restaurant even if we highly rate
We rarely go back to any restaurant even if we highly rate it because there are so many restaurants to experience. But USS Nemo's is one of those purely excellent consistent restaurants we've experienced four times now. How do you go wrong with Stone Crabs as the appetizer? My Lady had the Brazino and I had the scallops and both were tantalizing. Then some triple something for dessert brought it all home. You can't go wrong at this excellent restaurant with Fantastic Service to boot!
A Naples gem!
After being in Naples for several years friends encouraged us to try Nemo. We were pleasantly surprised how terrific the food was! Two friends had the tuna, which was exceptional. I had the spicy broiled miso sea bass, one of the best meals I’ve had in Naples! High quality fish and ingredients with a delightful risotto and sauce that was a bit hot and not overwhelming. My partner had the broiled sea bass, which as also outstanding. We arrived at 4:30 and sat outside. The seating was comfortable and relatively quiet so we could hear our friends. Service was perfect. Thank you for a great evening, we can’t wait to return.
Under cooked seafood
Food sounded great. I had the grouper and shrimp salad. Was served with under cooked seafood. By the time the waiter checked on us my family was nearly complete with their meals. Waiter argued with me that it was fully cooked. No way was it. No way will I spend my money there again.
Great food but crowed and noisey
The Chilean sea bass was the best we ever had. Melted in your mouth. The sides were great and the presentation was excellent. The seating however was very crowded, I thought more than allowed. My watch alarm went off when the noise level hit 90 decibels. Wine selection was large and high end, no house wine was offered. The wait staff was efficient and prompt
Long wait, good but expensive food
Our party of eight had reservations but unfortunately they only have one table that seats that many and the folks at that table didn't leave after their meal. So we stood outside for a long time. Finally one member of our party asked the manager if we could be seated at a booth with a small round table added to the end. He let us do that so we finally were able to be seated. My elderly mother-in-law can't stand for that long a time but luckily we found a spot for her at the bar while we waited. The sea bass was very good. It's expensive for what you get. Our party of 8 spent $250 with no appetizers, very few drinks, and one meal off the kids' menu.
Many choices
We arrived at our reservation time and were seated promptly in a booth towards the back of the restaurant. Our service was impeccable the entire evening. The bread they brought us was delicious and the kind of crusty bread I always enjoyed. The Lobster Bisque soup was very delicious. Our entrees included the West Prime Tuna, Yellow Snapper, and Lobster Shrimp Pasta. They were all very good and nice size servings. This is a small restaurant that serves a lot of people in a short time. I didn't understand the small plate of hummus, cerviche, and seaweed that also came to our table when we arrived. 1 small plate for our table? The paper covering the table cloths should be cut to fit the table, the extra is in the way. We received very excellent service!
Nice choice in naples
We went for dinner to celebrate a birthday. Had poke bowl and tuna pizza. Both had great flavor. Nice ambiance outside. Would return
Average food
Admiral Tso Chicken and the wine was very good. Our other food I would say was average. East Tuna was of excellent quality but too saucy.
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Prepaid Reservation Fee
By 👻 @CivilizedCard10, 07/06/2023 5:26 pm
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When you sell a reservation that has a prepaid fee AT takes a commission on that fee. This doesn’t really make sense because it’s an expense the seller incurs not part of the profit that is shared.
For example:
Carbone NYC fee to book table for 2 is $108.88
If you sell it for $200 on AT you get $140 from them.
Your net profit is $31 and AT collects $60 in fees.
It would make more sense not to charge commission on the upfront fee as this creates a disincentive and results in higher costs for buyers.
2 Answers
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Don't like the Answer? Add another one. |
Answer from 🥩 @FamousStation67 (07/06/2023 6:51 pm)
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Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
6 Comments
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By 👻 @CivilizedCard10 (07/08/2023 3:03 pm)
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By 🍑 @BraveCloth47 (07/07/2023 9:32 am)
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By 🧿 @DefendableJump50 (08/20/2023 3:21 pm)
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By 🥩 @FamousStation67 (07/11/2023 10:39 pm)
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By 👻 @CuddlyRice61 (10/13/2023 1:15 am)
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By 👻 @EarthyCook75 (11/05/2023 1:15 pm)
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Answer from 👻 @LaudableSupport16 (10/23/2023 11:47 am)
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I agree to this!
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