Service Leaves Much to Be Desired - Vernick Food & Drink Philadelphia - Buy Reservations
Getting a Reservation at Vernick Food & Drink Philadelphia for Today or Tomorrow is Easy!
Buy a verified reservation at Vernick Food & Drink Philadelphia from someone who doesn't need theirs anymore.
If there is nothing that fits your schedule, you can bid on your preferred time.
We only list verified Reservations!
All listed Reservations are reviewed by our team before appearing in the calendar or being allowed to answer a bid you place. That's why AppointmentTrader comes with a included Money Back Guarantee for each transaction.
Philadelphia's Best Restaurants that are most frequently booked by customers of Vernick Food & Drink Philadelphia
Booked 1 times by Vernick Food & Drink Philadelphia customers.
Ranked #16 in Philadelphia's Best Restaurants.
Booked 1 times by Vernick Food & Drink Philadelphia customers.
Ranked #21 in Philadelphia's Best Restaurants.
Booked 1 times by Vernick Food & Drink Philadelphia customers.
Ranked #18 in Philadelphia's Best Restaurants.
🤮 1/5 - Service Leaves Much to Be Desired
By 👻 @Rafik G, 04/11/2023 3:00 am
|
I have been to Vernick's on many occasions, and I have to say that after my most recent visits, I left extremely dissatisfied. Last Saturday, I sat at the bar and was really looking forward to the Bison Strip Loin. The Beef Tenderloin Tartare and Arctic Char came out together in a timely fashion, both excellent. After an hour and 30 minutes, I asked the bartender if the Spaghetti with Lump Crab and Bison was still coming, he responded that he had no control over the kitchen, but the orders had been entered. To pass the time, I asked if they had any desserts, they had several appetizing options on the menu. I requested black pepper, the other bartender said he didnt have any behind the bar, but would go back to the kitchen to get it. He returned 10 minutes later without anything. At an hour and 45 minutes, I asked how much longer it would be for the pepper and Bison. The bartender said he didn't have pepper and was waiting for us to finish our pasta. He asked if I would like him to fire up the main course. I asked what he meant the first time and he could not give an answer. I can understand if they were busy for Easter weekend, however it seems like instead of offering clarity or solutions, they were offering excuses. I wasn't sure how much longer it would take, and so I asked for the check to finish dinner elsewhere. I spoke to the manager, James Smith, and after explaining the situation, he said, "you're good". I asked what he meant, and he said he would take care of the check, but I had already paid. He searched around the host stand, handed me a crumpled business card, and said that if I came back, he would take care of it. I returned this evening, and while the food was good, James only solution was to take two drinks off the $300 check. The first check was $150. While I would love to support a fellow native from Cherry Hill, NJ, and the food never disappoints, their service leaves much to be desired and I'm not sure if I would return.
0 Replys
0 Comments |
Be the first to Reply |