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Vernick Food & Drink Philadelphia Yelp Reviews
Latest Reviews On Yelp
37 Reviews
0 Replys |
OMFG. Vernick Food & Drink in Philly? Let me tell you, it
OMFG. Vernick Food & Drink in Philly? Let me tell you, it was an unexpected journey of pure culinary joy. We thought we'd just pop in for a quick cocktail, but once we got a peek at that menu and saw those mouth-watering dishes coming out, there was no turning back. We had to dive in deeper. First, the drinks were on another level. My husband got an espresso martini - not your average one, but a Tomcat Barrel Aged Gin Espresso Martini. It wasn't on the menu, but our waiter was like, "Trust me on this," and wow, am I glad we did. It was out-of-this-world good. And my drink, the Hacienda, was just incredible. We've been around, going to craft cocktail spots everywhere, and this one? It's up there with the best of them. But the real treat was the food. Those scallops? They nailed it. Perfectly seared on the outside, so you get that little crunch, but then inside, they're just melt-in-your-mouth buttery. And the Branzino, oh my goodness, it was cooked to perfection. But let's talk about the veggies - yes, the veggies! They were almost the stars of the show. Brussels sprouts, cabbage, you name it - every single one was a hit. Who knew vegetables could be this exciting? And I can't not talk about the brown butter cake. I'm the kind of person who sees butter cake on a menu and has to order it. This one at Vernick? It's right up there with the best I've ever had, including this unforgettable one at a steakhouse in Baltimore. It's rare to find a place that knocks it out of the park with drinks, appetizers, mains, and desserts. Vernick Food & Drink has the whole package. It's more than a meal; it's an experience you won't forget.
Be the first to ReplyVery intimate restaurant within Rittenhouse Square.
The food was amazing, though on the pricier side. Although it can get busy, the service remains impeccable. Prices are moderate to slightly elevated, but comparable to the restaurants in the area. Would definitely recommend, especially if for a date!
Be the first to ReplyThe desserts are out of this world.
So tasty and creamy! I couldn't help myself. One of my favorite indulgences. Thanks Guys!
Be the first to Replythe food was deliciou, staff was very friendly.
I would definitely go back when I get a chance.
Be the first to ReplyFood is great, drinks are excellent (and strong), and vibes
Food is great, drinks are excellent (and strong), and vibes are chill. Atmosphere feels homey and dim - good for dates. Heard upstairs has better vibes but haven't checked it out yet.
Be the first to ReplyMy husband and I went to Vernick a week early celebrate
My husband and I went to Vernick a week early celebrate Valentine's Day! I really enjoyed the ambiance, we were sat at a table near the chef's kitchen. Service was amazing! Very attentive and they always made sure we were comfortable. We ordered a lot! We had two apps, two entrees and a dessert! They first served us a little soup with butternut squash. The delicata squash peanut salsa macha was amazing! The roasted squash was delicious and the peanut salsa macha was so flavor packed, spicy savory, nice acidity. I was pleasantly surprised, and I think that flavor combo with the sweet squash was actually my personal favorite dish of the night. Then we also had yellowfin tuna with the white soy ponzu shiso avocado. It was very refreshing and very balanced. Nice creamy avocado dollops with refreshing micro greens. Then they gave us a free potato appetizer with hollandaise! It was super crispy and was great to get it on the house because we were honestly thinking about getting it! For entrees we had the Atlantic halibut and the half roast chicken. The roast chicken was amazing and really deliciously roasted. I really recommend it! The peppers were so sweet and very delicious. The Atlantic halibut had an interesting flavor that was good, but maybe not for me. Lastly, we ordered espresso flavored ice cream with a chocolate chip cookie. The ice cream was very rich and creamy. A great way to end the night. They also gave us apple cider vinegar popsicles to round out the experience. Loved Vernick and get why everyone raves about it! I'm excited to try more things (and hopefully order that delicata squash again!)
Be the first to ReplyWe ate at Vernick for a belated birthday celebration, and
We ate at Vernick for a belated birthday celebration, and did the chef's tasting and wine pairing. We have tried many of the tasting menus in Philly and have been to some of the best restaurants in the world. The food was good, but it was exactly what you would expect from a tasting menu. There was nothing exciting or creative to make me want to come back. What did surprise me though was the lack of service. For a 2-person $600+ meal I would expect the servers to be attentive and to have more knowledge about the dishes and wine. It was also a Saturday night before Valentine's day so I would expect the best servers. We asked questions about the food and wine and were surprised the servers would have to go ask. It made us think they didn't even try the food. Also during multiple courses our food was brought out before the wine and we would have to wait for the wine pairing. During the first course this happened and we finished the wine prior to the second course. We were offered more and were never told we would have to pay for the small half pour (coincidently this was also the most expensive wine on the pairing). We were also not offered the opportunity to order any coffee or after dinner drinks - something we usually would do. The final dessert 'extra' from the chef was just dropped off and we didn't even know what it was. Overall the food was tasty but the service issues overshadowed our experience.
Be the first to ReplyThe food is great (especially the toasts section), and the
The food is great (especially the toasts section), and the environment is nice and the service is welcoming and friendly. The one downside, however, is that it is a bit pricey place in my opinion (but worth it every once in a while).
Be the first to ReplyThe restaurant is a very pleasant place both for its
The restaurant is a very pleasant place both for its interior and for the food itself. We were well received and had a good time with friends. The waiting time for the dishes is not excessive, especially for desserts like blueberry pie. This set of positive things means that I had a pleasant experience in this place and I will surely be led to experience it again.
Be the first to ReplyAbout a 2-2.
5: Vernick Food & Drink offers a seasonal menu, and we came here to check them out as a group for dinner. To start off with, we tried the following bites to share: +fromage blanc, grilled ramps on toast - this was better of the two toasts that were ordered +blue crab, lemon aioli on toast - the lemon aioli gave this toast a bit of a tang +marinated mushrooms, creamy eggplant, lavender - the lavender was a bit too overpowering for this dish +crispy potatoes, lemon, dill, malt vinegar - wasn't a fan of the dill nor the malt vinegar being used to prepare this dish +whole roasted artichoke, lemon cornichon aioli, frisee - this was a good app to share +linguine, dayboat scallops, tomato, white wine - scallops were slightly overcooked For our mains, we ordered: +grilled black sea bass, zucchini, couscous, sauce vierge - the couscous could have been prepared better, and we weren't fans of the zucchini +atlantic halibut, morels, asparagus, crab broth - this was more on the bland side +20 oz ribeye, brown butter & blistered tomato For desserts, we tried: +the blueberry pie - served with burnt cinnamon ice cream Service was friendly and attentive. No valet parking; limited street or garage parking available. +friendly service +limited street or garage parking
Be the first to ReplyFood and services were so nice.
I definitely recommend. If you have to ask about pricing you probably shouldn't go.lol Nice outing for romance or girls night.
Be the first to ReplyAnother fabulous dinner at one of my all-time favorites -
Another fabulous dinner at one of my all-time favorites - some new items on the menu - on the Small Plates I highly recommend the Skate Wing - and for On-Toast the crab and spinach are perfect - hoping they don't change the menu when we come back in May because the Black Sea Bass is out of this world and the espresso ice cream was a really nice treat to finish the evening - also one of the best Old Fashions you find anywhere!!!!
Be the first to Replywhat an intimate and lovely environment.
the food is unique and worth the visit. the dishes are spectacular. the drinks are amazing and the ambiance is definitely on point.
Be the first to ReplyThe Fennel Caesar, Morrocan Crispy potatoes, and whole
The Fennel Caesar, Morrocan Crispy potatoes, and whole Durot fish were exquisite! The bottle of Cacique Maravilla Cabernet Sauvignon was perfect too! Our waiter, Michael, was helpful, professional, prompt, and personable.
Be the first to ReplyI'm new here.
This place exudes a nice feel and has a dark, cozy atmosphere.Really good service!Meal was excellent. I had the sharing fish (which was not on the menu), the blanc fromage, and the ceviche, and I preferred those dishes over the fish.I also strongly advise trying the chocolate pavlova.
Be the first to ReplyI've been to Vernick Fish before and enjoyed the food and
I've been to Vernick Fish before and enjoyed the food and the drinks. I recently visited Vernick food for their 10yr anniversary to celebrate a friends birthday. It was amazing. The staff was phenomenal! They were accommodating for my friend who's adverse to seafood and honestly his substitutions were too their. I recommend a wine paring with the meal of you like wine. The wine paring is $95/pp. If not they offer a full bar and signature drinks. I started with a paper plane cocktail and it was very good. The ambiance of the place is bright and clean and full of plants. The walls were lined with wine available for purchase as well.
Be the first to ReplyExcellent food and wine!!! First place I had venison and
Excellent food and wine!!! First place I had venison and was excellent, I also tried the pies for Thanksgiving!!!
Be the first to ReplyI keep going back here thinking it couldn't possibly be as
I keep going back here thinking it couldn't possibly be as good as I remember it being.Nope, it really is greatThe food really is world class. Everything about it, from presentation to taste is nearly perfect. It's hard to make a caeser salad memorable - but yep, Vernick does that. Fish is great too. Also the pasta bolognese. These are all dishes that don't sound unique bust somehow are.Desserts are out of this world so save room!I also appreciate that the drinks, including wine, are fairly priced. The cocktails are well made. The wine portions for the glasses of wine were generous.If I have one small quibble it's that I'd say the dishes were just a tad on the salty side. In this day and age of low sodium diets, I'd encourage them to lighten up and maybe add a salt shaker to the table for those who like it a bit saltier.The service is attentive without being obtrusive - not easy in a small restaurant. Special shout out to the bussers who kept the water full and the table clean between courses.So yeah, I will keep going back.
Be the first to ReplyExcellent food and service.
Waitress was very helpful with wine recommendations. Restaurant is wheelchair accessible.
Be the first to ReplyA Philadelphia staple and for good reason.
1. Everything I've eaten here is fabulous. 2. The cocktails and wine selection are great. 3. The service is perfection. Toasts, vegetable dishes, chicken and fish are all incredible options. And you can't go wrong with a wine off the list, a Manhattan, or a martini. Toss in a cozy atmosphere and Vernick becomes one of our favorites in the city (number one for my husband, top five for me)The only thing I wish is that it were easier to get a reservation...
Be the first to ReplyGreat food, amazing service perfect for a special occasion.
Ambiance is amazing. Definitely will return for another delicious meal
Be the first to Reply\\\erally maughter orded and they put a peace of hair in
\\\erally maughter orded and they put a peace of hair in the food i was freaking out my daughter orderd one drink and one burger and their was hair my daughter firs name is rain my daughters last namename is karen never ever in ur life eat their whith haired food the girl thats mad at the bottom is my daughter rain then thats my instagram picture of me well nooh and we are in onother state not that one but it looked like that so dont go their if you want well i culdent put my daughter bdown their but still never go their in l.a
Be the first to ReplyNow look.
This is a small bar. Small place. Eat upstairs with limited searing joint. Amazing wine service and staff. No more than six people. And takes 3 months for the reservations. But Julie and Brad Vernick worked their tails off and made this place sing! The menu is ever inspiring and changing. Sometimes you'll like it or find or plain and sometimes you'll love it. Go for the experience. Sit upstairs and near the window on nice nights. Parking lot on corner. Seafood and different toasts and seasonal dishes outstanding. They always do an amazing job and will even print your menu for the guests. It's loud. And often a young to medium age place. Somewhat romantic but loud!
Be the first to ReplyStylish, trendy, posh and pretty, Vernick brings
Stylish, trendy, posh and pretty, Vernick brings "award-winning" dining to the streets of RIttenhouse with their tasting-menu and a la carte dining, and their delightful wine store next door.Official website has compelling pictures and historical context for this spot's launch.This review is for a "bar" / appetizer experience, and realizing that I need to go back for a tasting-menu to get the real story.KNOWLEDGE!Our server was so knowledgeable about the available spirits and wines. From our discussion, she brought several to taste and they were delightful.I learned a new London gin, Sipsmith. Nice!BUTFor a small-plates menu that relies so heavily on toast as a base, mine were charred and burned, even after follow-up orders.
Be the first to ReplyOut of this world! The beef tartare was decadent! The
Out of this world! The beef tartare was decadent! The cocktails are insanely delicious. The bar opens at 4:45 and the servers and bartenders are knowledgeable and kind.
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