AppointmentTrader FAQ - Via Carota New York - Buy Reservations
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Via Carota New York Reviews from The Last Year
Majestic
I recently had the pleasure of dining at this restaurant that truly lived up to its name - Quality.
Regal
The service was top-notch at this restaurant. The servers were knowledgeable about the menu and provided excellent recommendations.
Awesome
Overall, I was thoroughly impressed with the unique dining experience provided by Quality.
Exceptional
They were happy to provide recommendations and answer any questions I had, making the dining experience all the more enjoyable.
💥💥💥💥💥💥
I was blown away. From the moment I walked in, I was greeted with an awesome atmosphere and exquisite interiors that set the perfect tone for the evening. The attention to detail in the decor and ambiance was truly impressive.
via carota did not disappoint
friends told me i need to come here in NYC so i bought a reso here on AT and went and it was incredible.
Amazing still thinking about it :)
Every course was just superb!
Just okay.
Mediocre food. Tagliatelle pasta should've been more al dente and lacked flavor. The Brussels sprout salad needed acid. On top of it, we had a really condescending and inattentive waiter.We visited on Saturday for lunch. Perhaps we got the B team of maybe it was a off day for Via Carota but I won't be back to find out. There are better, more consistent restaurants in the city.
Really enjoyed the outside dining with heating and space.
Our server Janice and her support Alejandro were so caring and attentive. They were there at the right moments and so professional yet put you at ease at the same time. The food was a star as well with the Cacio Pepe and the grilled sea bream cooked to perfection. I want to take the insalata verde salad dressing home with me. Also the Negroni terra was my favorite of the variations on the menu.
Had really high hopes for this place but the pasta was
Had really high hopes for this place but the pasta was pretty average. We were seated outside and honestly felt rushed and not cared for. Mid way through our meal two rats ran across our feet which ruined the night a bit. However, the dessert was fantastic.Follow me on Instagram/TikTok for more food reviews and photos - @global_grubs !
We walked in for a weekday lunch and was able to get seated
We walked in for a weekday lunch and was able to get seated immediately on the "communal table' (a long table that can fit 12 but it didn't feel packed). The restaurant was busy for a weekday! The servers were attentive and checked in with us but not to the point that it was over bearing. As for the foodSalad was delicious and tasted super fresh! I would say it is overpriced for what it is though and I don't need to order it again.Cacio pepe was the star of our meal! It was al dente and buttery. Perfect in every way and had the right amount of pepper. Even though the dish appeared small it was filling. Wild boar ragu pappardelle was a bit on the dry side. Wish it had more sauce.Affogato was delicious! Expresso was very fresh and the gelato was delicious!Will definitely be back to try other stuff!
Not worth the hype.
Waited 30 minutes for an 8:45PM reservation with no apologies from the rude hostess and when asked about it, she said you came at 8:50PM which is besides the point. The grilled artichoke and Cacio e Pepe were decent but the food overall was underwhelming. The portions were small and expensive. Will not be coming back.
Very average.
.. left disappointed.Server was very unfriendly.No need to revisit this restaurant.
My girlfriend and I made our third visit to New York this
My girlfriend and I made our third visit to New York this year (yay Southwest Companion Pass!) and I signed up for the waitlist on Resy a couple days before our arrival. We were fortunate to get a notice for a 2pm outside patio table as we were taking the bus shuttle from LaGuardia. Upon arrival we were further excited to have our outside patio table upgraded to an inside table which made the experience so much better. The service was friendly and efficient and the food (carpaccio, cacio de pepe) was excellent. Sitting two tables away from an actor we both greatly admire made the experience even more wonderful. NY!!!
I've tried several popular Italian restaurants in the city,
I've tried several popular Italian restaurants in the city, and Via Carota was the best recently (my second favorite was Misi in Brooklyn). Via Carota not only makes fantastic pastas, but also it has lots of other choices for balance, like meats and vegetables. My favorite non-pasta dish was the Radicchio Treviso - which is grilled radicchio, with some soft goat cheese on the bottom and pine nuts on the top. It was super delicious!! Many restaurants have great salad, but barely has great cooked veggies.Speaking of pasta, I ordered gorgonzola gnocchi and my friend ordered mushroom ragu stracci - the latter one was not on the regular menu, it was a special dish. Both of them were super nice!! I was going to order cacio e pepe, but had a craving for gorgonzola so I decided to try how it goes with gnocchi, and it turned out to be a delightful surprise! And mushroom stracci was also nice! The only thing that was not perfect was the stracci pasta sticked together a little bit - it didn't affect the overall experience, but could've been done better.The fried green olives with pork was also great! Never tried this kind of combination and I liked it!Last but not least - the dessert! They have too many dessert choices and I wanted to try them all - too bad I only have one stomach lol. Finally we ordered zabaione and coffee affogato. I liked them both! They were not super heavy or sweet, so they were perfectly balanced.Finally I want to mention the services. Before I came here, I saw some reviews saying they were famous for rude services, but my experience was great. Our waitress and other staff were far away from "rude". They were super nice and considerate. When we ordered, we were too hungry so we ordered much more than we could eat, so in the middle of the meal, we asked our waiter if we could cancel the rest dishes that had not been served yet, and she very kindly did it for us.Overall all, I loved Via Carota and will definitely come back soon.
Vegetable
Don't sleep on the vegetable dishes, they are absolutely divine and I was highly impressed by them!
The most overrated restaurant in NYC.
Small portions and not good food. Not worth the wait or reservation.
Food, ambience, and service were perfection.
Went on a Monday and waited about an hour and a half at the cute bar across the street. Worth the wait.
This place was very solid all around.
I went with a buddy and grabbed a reservation a month in advance through Resy, and given how notoriously difficult it is to get a reservation, I had high expectations coming in. The staff was great and prompt, and the ambiance was very nice inside and a little posh which gives it a cool vibe. The food was good - I got a few dishes with some corresponding pictures below:Arancini: not pictured below, but these were really really good. Light and crispy with chili oil inside gave it a very nice kick to the creaminess of the filling.Cacio e Pepe: I've seen so many reviews claiming the best in the city, but this was so so and not worth getting again imo. The noodles were very very firm, and there was too much butter. Not for me unfortunately.Tagliatelle: this was a very unique take on a tagliatelle inspired dish and I honestly was impressed, even tho it was heavy again on the butter. The dish itself was like a butter cream sauce with prosciutto on top (the prosciutto was definitely imported btw because it basically melted in your mouth), with parmesan sprinkled on top. What made this unique was the use of nutmeg in the sauce which gave it an aromatic bite that reminded me of like a fall dish - very cool, and I would probably get it again.Pappardelle: another classic, this was the best dish imo. This came with a boar ragu that tasted very similar to an osso buco like dish - with the Parmesan balancing it out the dish was very well rounded and the noodles were great (you can tell they're homemade too based on the texture, delicious!).All in all, it came out to about $120 after tip with no drinks, so it's right in the price range of the nice Italian restaurants in the city (arguably with a bigger portion size than rezdora for example). I think this gets in between a 4 and a 5 on yelp only because of the cacio e pepe, which again as usual is overhyped in nyc. Still very solid Italian food and if I could somehow score a res again I would def come back.
Very cozy yet vibrant vibe.
The staff is really nice, helpful, and service is quick and attentive. Highly recommend their salads and vegetable-based dishes. The pasta and risotto were good too.
We come to New York 2 to 3 times a year and on each trip we
We come to New York 2 to 3 times a year and on each trip we make a point to dine here. We ventured out on Super Bowl Sunday knowing the restaurants in New York would be quiet. Our party of 3 was able to get in without a wait. Our server was very pleasant however she forgot to tell us the specials and we only realized at the end of our meal when we heard another server explain it to their guests. Our trips to Via Carota were always for the pastas. On this visit, we had the Tonnarelli Cacio Pepe and the Pappardelle Wild Boar Ragu. The Tonnarelli lacked flavor and had no pepper taste, just a plate of cheese pasta. The Boar Ragu was tough and bland. We left the ragu on the plate and ate the pasta. Both pasta portions were smaller than usual. The Panissa - fried chickpea was delicious. A very pleasant surprise as we had no idea what to expect. Very disappointing trip after so many wonderful visits. Sadly this will not be our go to restaurant in New York anymore. A lot of money to spend for below average pastas.
Neighbourhood Restaurant
Via Carota is a pleasant, rustic, West Village restaurant. Nothing more, nothing less. Sadly, as it becomes more and more overrated, the expectation for it to be more than a local Italian, will make the experience increasingly disappointing. In my experience the staff have always been helpful, patient and charming. The food is traditional and the portions generous but add in the price of the wine list & the restaurant has also become quite expensive. Its no longer my choice for a restaurant but invariably is for many of my friends who seem wedded to it so make of that what you wish.
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AppointmentTrader FAQ
Questions and Answers around the platform.
36,013 People following
797 Questions
515 Answers |
Ask a question about AT |
Appointment |
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I was waiting on the transfer for name but it hasn’t happened yet and my reservation is tonight , will it be an issue that is hasn’t changed into my name yet
Give the best answer
Buyers interested in Bern's Steakhouse: PLEASE READ |
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Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee |
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Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Just got scammed! |
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Thats unfortunate but you can always get your money back if they cancel the reservation.
Congrats on 3 mil |
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🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it? |
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Click on "Take off the Market Option" in your portfolio
Working on your bid? |
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Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted. |
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Hey @EvocativeFold67, welcome
to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from? |
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Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered? |
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Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
How do I increase my bid?
And is this a good idea to do so soon after making the first bid?
Give the best answerAT Service Issue: Name Transfer Request
On November 21, I successfully purchased a reservation for over $100 for a dinner reservation on December 8. On the same day (November 21), I paid $25 for the Name Transfer Service. It hasn’t even been initiated yet and I’ve contacted AT support 3 times with absolutely no response. Is this typical? I am concerned because my reservation date is 4 days away.
Give the best answerBids
Am I understanding this correctly? I put up two bids. I have already been charged for both. If the date comes and goes and the tables are not secured, I DO NOT get my money back? Once you bid, that money is gone no matter what???
Give the best answerReservation names and transfer
For the most part, it seems transferring reservations is not allowed. How does AT overcome that? If the platforms have no options for name change, how can others use the reservation? TIA.
Give the best answerAvailable Reservations
38 Reservations
28 - COTE - DEC 28,29,30
10 - TATIANA - DEC 22,23
Message me for a Bulk Price on All Reservations
Portfolio Waiting for Review
My portfolio has two reservations waiting for review to be sold - but at the bottom it says "Either move a submission to draft or upgrade your status under the 'Community' tab." They have been sitting there for 3 days, will they be approved or am I doing something wrong
Give the best answerChanging # of people at a reservation
I had a reservation sell at an establishment around a month ago and is for tomorrow. The customer reached out to me today to ask if I can try to change the table size from 4 to 5. Supposedly they had reached out to the restaurant previously and they had said it was possible.
My worry is that the restaurant might proceed to cancel my reservation and as a result negatively impact my seller fulfillment percentage. What should I do in this position?
How to get customer Service?
I have a few charges on my credit card that I did not authorize from here. How do I contact someone to discuss please?
Give the best answerWhat can be done to avoid reservations from being cancelled prior to showing up at a restaurant?
Hi,
The last two times I have used AT, I have showed up to the restaurant only for the hostess to tell me that Resy has cancelled my reservation due to fraud. What can be done to avoid this from happening? For the time being, I am hesitant to use AT due to this issue.
Buying reservation time windows
Can we only offer to buy a one hour time slot or can several or broader windows be sought to show flexibility in one bid.
Give the best answerWhy is my name transfer not completed?
I initiated a transfer to my name three days ago and my reservation is in 4 nights. Should I be worried?
Give the best answerreservations with names
Any issues with places doing ID checks?
Give the best answerthe person cancelled my reservation
the person i bought the resrvation cancelled my reservation. I am so bummed cause I was waiting all week!! how do i get a refund????
Give the best answerHelp with reservations
What name is my reservation under as I haven’t given my name and all I can find on here is my user name which seems fake
Give the best answerWhen will res be transferred to my name
Hi - I have a reservation on Friday 11/24. When can I expect it to be transferred to my name? I’ve been waiting for a few days. Thank you.
Give the best answerHow do i ensure my bid request for a particular reservation slot is being viewed by concierge services?
Currently i have had zero views on 2 bids for a don Angie reservation for dinner on 4th or 5th Dec
Give the best answerTransfers
I have two transfers pending? Can someone please make the transfers!
Give the best answerVerification status
Anyone else waiting for verification? I submitted my info 7 days ago, wondering how long the process usually takes
Give the best answervertify status
Has anyone else been waiting to be verified? It won’t let me add my bank info because it says still in review
Give the best answerTATIANA RESERVATION
Currently Looking to buy a reservation tonight is anyone selling
Give the best answerNever received payout
Has anyone else not received their payout? Customer Service is completely ignoring me…
Give the best answerTsukimi reservation for 1 on Nov 24 at 8:00 PM
Transferring reservation for price I bought at, $351.21, covers everything. Tip, tax, and meal. Dm me if interested.
Give the best answerDAY 3 OF PLATFORM CHARGING ME - PLEASE HELP
I have been trying to get help on this for the past 3 days with no luck.
I transferred all my money from my sale proceeds and apparently this included a credit line that Appointment trader gave me (how? Why? I never signed up for this)
Now my account balance has been under 0, and I’ve been getting charged INTEREST FEE every single day.
Now these things happen ok, but there is NO WAY i could find other than just selling another reservation. I even tried purchasing and cancelling a bid with hopes that my balance would recover.
I created support tickets, countless posts, emails. Please help me community.
This is so concerning that a platform just can charge a fee, and no one is there to fix the problem. Including myself. PLEASE HELP
Listed Reservations
Is there a way for the seller to see what name is on their listed reservation?
Give the best answer