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😍 5/5 - Perfect octopus
By 👻 @Guaymita, 05/05/2023 3:00 am
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Best meal I had in NYC in spring of 2023 Easy to miss entrance, understated decor with exposed concrete, me like. One of the waiters was really engaging and informative, really helped me understand the subtleties of the different options (for example, they marinate their chicken in pineapple juice for 2 days). I had their obligatory opening dish (sea urchin) which was ok, but the most underwhelming of the dishes. Followed with their yellowtail sashimi with yuzu on a bed of jellyfish. Absolutely amazing (love yellowtail), the jellyfish is sharp, maybe still has some nematocysts. Then had the octopus with chorizo dish, again, amazing. They braise their octopus to perfection, achieving that special smokiness and perfect texture. Then they fry it and are able to give it a deliciously crunchy exterior. Next dish was the ribs. Loved the freshness and brightness of its chimichurri. The meat just melted off the bones. This was accompanied by rice, kimchi, and pickled cucumbers. The kimchi was very, very spicy. Ended with a granita to offset the kimchi. This was nutty ice with pecans over peach yogurt and a heart of burrata. Will come again, before they’re given a Michelin star or two and prices rise
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