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😍 5/5 - Another great lunch at Benoit
By 👻 @Bryce S, 02/12/2023 3:00 am
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We had lunch at Benoit on Friday as part of our pre Valentine’s weekend in New York City. This was our first stop, because it is our favorite French restaurant in the city. It is very elegant, the type of place with starched white tablecloths and attentive service. Prices are not low, but pretty reasonable for midtown Manhattan. I had the steak tartar, which runs about $34.00. It was excellent. I ate it slowly, savoring every bite. My wife had the quenelles, which ran about $34.00. I tried some of hers. It was also excellent. For dessert, we ordered a soufflé. I think it ran about $14.00. It was excellent. Prices are up on the wine list. My $50 bottle of red wine from the Madiran is no longer on the list. I chose a red from Corbieres instead. It was about $65. It was excellent. We have not had any disappointing bottles at Benoit.
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